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        <title>Recipes</title>
        <link>https://redcircle.com/shows/recipes</link>
        <language>hi</language>
        <copyright>KHANA PAKANA</copyright>
        <itunes:author>KHANA PAKANA</itunes:author>
        <itunes:summary>Hey I would love to teach you my recipes 😊</itunes:summary>
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        <description><![CDATA[Hey I would love to teach you my recipes 😊]]></description>
        
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        <podcast:locked>no</podcast:locked>
        <itunes:owner>
            <itunes:name>KHANA PAKANA</itunes:name>
            <itunes:email>podcasts60&#43;4afaff24@anchor.fm</itunes:email>
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            <itunes:category text="Arts">

            
                <itunes:category text="Food"/>
            

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                <itunes:title>Choley bhature</itunes:title>
                <title>Choley bhature</title>

                
                
                <itunes:author>KHANA PAKANA</itunes:author>
                <itunes:summary>Let’s cook together 
</itunes:summary>
                <description><![CDATA[Let’s cook together 
]]></description>
                <content:encoded>Let’s cook together 
</content:encoded>
                
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                <link>https://anchor.fm/khana-pakana2/episodes/Choley-bhature-eq5n78</link>
                <pubDate>Tue, 09 Feb 2021 14:17:39 &#43;0000</pubDate>
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                <itunes:duration>526</itunes:duration>
                
                
                <itunes:explicit>false</itunes:explicit>
                
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                <itunes:episodeType>full</itunes:episodeType>
                <itunes:title>Desi vegetable heathy Macaroni</itunes:title>
                <title>Desi vegetable heathy Macaroni</title>

                
                
                <itunes:author>KHANA PAKANA</itunes:author>
                <itunes:summary>It’s really health #cookingrecipes #healthyfood
</itunes:summary>
                <description><![CDATA[It’s really health #cookingrecipes #healthyfood
]]></description>
                <content:encoded>It’s really health #cookingrecipes #healthyfood
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                <pubDate>Fri, 05 Feb 2021 07:43:26 &#43;0000</pubDate>
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                <itunes:duration>154</itunes:duration>
                
                
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                <itunes:title>Hey today I’m making mutton keema</itunes:title>
                <title>Hey today I’m making mutton keema</title>

                
                
                <itunes:author>KHANA PAKANA</itunes:author>
                <itunes:summary>Preparation time : - half an hour 
Marination time :- 4 - 5 hours 

Ingredients for marination ( for 250 grams mutton ) :-

1. 1 tabs ginger garlic paste 
2.   Salt 
3.  1 tbs mutton masala 
4.  1 tabs laal mirch 
5.  1 tabs garam masala 
6.  2 big spoon curd 
7.  Green chillies 
 
Keep it aside for 4 - 5 hours and then pressure cook it till 2 whistles 

Cooking ingredients :- 

2 tabs ghee 
Mustard oil 
Bay leaf 
Cinnamon stick 
Clove 
Black pepper 
1 tbs Jeera 
2 tabs chopped garlic 
2 tbs chopped ginger 
Chopped chillies 
2 big pieces Onions 
2 big tomatoes 
Salt 
Turmeric 
Garam masala 
 Red chilli powder 
Hing 
Cardamom powder 
Curd 
Mutton masala 
Chick peas 
Coriander 

Follow us on Instagram @khanapakana17 and on my YouTube channel https://youtu.be/v10OJKd3Otg
</itunes:summary>
                <description><![CDATA[Preparation time : - half an hour 
Marination time :- 4 - 5 hours 

Ingredients for marination ( for 250 grams mutton ) :-

1. 1 tabs ginger garlic paste 
2.   Salt 
3.  1 tbs mutton masala 
4.  1 tabs laal mirch 
5.  1 tabs garam masala 
6.  2 big spoon curd 
7.  Green chillies 
 
Keep it aside for 4 - 5 hours and then pressure cook it till 2 whistles 

Cooking ingredients :- 

2 tabs ghee 
Mustard oil 
Bay leaf 
Cinnamon stick 
Clove 
Black pepper 
1 tbs Jeera 
2 tabs chopped garlic 
2 tbs chopped ginger 
Chopped chillies 
2 big pieces Onions 
2 big tomatoes 
Salt 
Turmeric 
Garam masala 
 Red chilli powder 
Hing 
Cardamom powder 
Curd 
Mutton masala 
Chick peas 
Coriander 

Follow us on Instagram @khanapakana17 and on my YouTube channel https://youtu.be/v10OJKd3Otg
]]></description>
                <content:encoded>Preparation time : - half an hour 
Marination time :- 4 - 5 hours 

Ingredients for marination ( for 250 grams mutton ) :-

1. 1 tabs ginger garlic paste 
2.   Salt 
3.  1 tbs mutton masala 
4.  1 tabs laal mirch 
5.  1 tabs garam masala 
6.  2 big spoon curd 
7.  Green chillies 
 
Keep it aside for 4 - 5 hours and then pressure cook it till 2 whistles 

Cooking ingredients :- 

2 tabs ghee 
Mustard oil 
Bay leaf 
Cinnamon stick 
Clove 
Black pepper 
1 tbs Jeera 
2 tabs chopped garlic 
2 tbs chopped ginger 
Chopped chillies 
2 big pieces Onions 
2 big tomatoes 
Salt 
Turmeric 
Garam masala 
 Red chilli powder 
Hing 
Cardamom powder 
Curd 
Mutton masala 
Chick peas 
Coriander 

Follow us on Instagram @khanapakana17 and on my YouTube channel https://youtu.be/v10OJKd3Otg
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                <link>https://anchor.fm/khana-pakana2/episodes/Hey-today-Im-making-mutton-keema-epslr4</link>
                <pubDate>Wed, 03 Feb 2021 15:46:19 &#43;0000</pubDate>
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                <itunes:duration>269</itunes:duration>
                
                
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