RedCircle VERIFY_TOKEN_a20ec983-1293-42de-8cc3-98c352747153 -- Rendered At Sun, 19 Apr 2026 18:04:49 +0000 Worth The Calories - A Great British Bake Off Podcast https://redcircle.com/shows/worth-the-calories-a-great-british-bake-off-podcast en-GB All rights reserved. Matthew Vose and Cathryn Vose Talking about the latest episodes and bakes of Love Production’s The Great British Bake Off. We talk about the star baker, who left, favourite moments, best tie-in advertising, and our attempts at the recipes. a20ec983-1293-42de-8cc3-98c352747153 episodic no Matthew Vose and Cathryn Vose matthewvvose@gmail.com https://feeds.redcircle.com/a20ec983-1293-42de-8cc3-98c352747153 no full 2025 Episode 10 - Madeleine Tower and Table Cake 2025 Episode 10 - Madeleine Tower and Table Cake 10 8 Matthew Vose and Cathryn Vose A bake off final, a birthday, and a visit from the Ghost of Bake Offs Past on this week's Worth The Calories.

Madeleine tower recipe

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

We're on Spotify

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 3.0 License

http://creativecommons.org/licenses/by/3.0/

]]> <p>A bake off final, a birthday, and a visit from the Ghost of Bake Offs Past on this week&#39;s Worth The Calories.</p><p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-white-chocolate-lemon-madeleine-tower/" rel="nofollow">Madeleine tower recipe</a></p><p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p><p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow">Subscribe on Apple Podcasts here</a></p><p><a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p><p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p><p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)</p><p>Licensed under Creative Commons: By Attribution 3.0 License</p><p><a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> c1965bd5-b25f-4211-a3c8-f1242e518151 http://eloquentgushing.com/show/worth-the-calories/ Sun, 09 Nov 2025 16:06:30 +0000 1787 no full 2025 Episode 9 - Framboisier and Macaron Centrepiece 2025 Episode 9 - Framboisier and Macaron Centrepiece 9 8 Matthew Vose and Cathryn Vose Yes we did the sugar dome. We melted clingfilm. But other than that we also got to use our favourite piping gadget and our favourite cream substitute, so it's a good week.

Framboisier

Le Tube - The best piping gadget ever!

The Coconut Collab - The best cream alternative ever!

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

We're on Spotify

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 3.0 License

http://creativecommons.org/licenses/by/3.0/

]]> <p>Yes we did the sugar dome. We melted clingfilm. But other than that we also got to use our favourite piping gadget and our favourite cream substitute, so it&#39;s a good week.</p><p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-framboisier/" rel="nofollow">Framboisier </a></p><p><a href="https://www.debuyer.com/en/le-tube-automatic-pastry-dispenser-and-accessories-630.html" rel="nofollow">Le Tube - The best piping gadget ever!</a></p><p><a href="https://coconutco.co.uk/" rel="nofollow">The Coconut Collab - The best cream alternative ever!</a></p><p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p><p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow">Subscribe on Apple Podcasts here</a></p><p><a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p><p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p><p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)</p><p>Licensed under Creative Commons: By Attribution 3.0 License</p><p><a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> bb780815-056b-4e71-9062-afb721a2852c http://eloquentgushing.com/show/worth-the-calories/ Sun, 02 Nov 2025 17:50:51 +0000 2172 no full 2025 Episode 8 - Upside Down Orange Puddings and Free Standing Trifle 2025 Episode 8 - Upside Down Orange Puddings and Free Standing Trifle 8 8 Matthew Vose and Cathryn Vose This episode stands on its own and is full of gelatine.

Upside Down Orange Pudding recipe

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

We're on Spotify

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 3.0 License

http://creativecommons.org/licenses/by/3.0/

]]> <p>This episode stands on its own and is full of gelatine.</p><p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-gluten-free-orange-cardamom-puddings/" rel="nofollow">Upside Down Orange Pudding recipe</a></p><p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p><p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow">Subscribe on Apple Podcasts here</a></p><p><a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p><p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p><p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)</p><p>Licensed under Creative Commons: By Attribution 3.0 License</p><p><a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> bee704ae-945a-4208-ac74-f6e31fdec06d http://eloquentgushing.com/show/worth-the-calories/ Sun, 26 Oct 2025 15:59:24 +0000 1332 no full 2025 Episode 7 - Raspberry Soufflé and Vacherin Glacé 2025 Episode 7 - Raspberry Soufflé and Vacherin Glacé 7 8 Matthew Vose and Cathryn Vose Raspberry soufflé - minimum ingredients, maximum effort! Find out how we get on making meringue pies and serving a soufflé that simply MUST be eaten as soon as it is baked.

Raspberry Soufflé recipe

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

We're on Spotify

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 3.0 License

http://creativecommons.org/licenses/by/3.0/

]]> <p>Raspberry soufflé - minimum ingredients, maximum effort! Find out how we get on making meringue pies and serving a soufflé that simply MUST be eaten as soon as it is baked.</p><p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-raspberry-souffle/" rel="nofollow">Raspberry Soufflé recipe</a></p><p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p><p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow">Subscribe on Apple Podcasts here</a></p><p><a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p><p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p><p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)</p><p>Licensed under Creative Commons: By Attribution 3.0 License</p><p><a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> a74bbba1-5b49-43ac-92a9-17e53e2186e5 http://eloquentgushing.com/show/worth-the-calories/ Sat, 18 Oct 2025 16:40:18 +0000 1906 no full 2025 Episode 6 - Gala Pie and Sculpted Tart 2025 Episode 6 - Gala Pie and Sculpted Tart 6 8 Matthew Vose and Cathryn Vose We're having a gala time enjoying savoury flavours and all types of pastry. Eggy / daddy / nostalgia pie and grumbles about arts & crafts challenges abound!

Gala pie recipe

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

We're on Spotify

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 3.0 License

http://creativecommons.org/licenses/by/3.0/

]]> <p>We&#39;re having a gala time enjoying savoury flavours and all types of pastry. Eggy / daddy / nostalgia pie and grumbles about arts &amp; crafts challenges abound!</p><p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-gala-pie/" rel="nofollow">Gala pie recipe</a></p><p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p><p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow">Subscribe on Apple Podcasts here</a></p><p><a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p><p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p><p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)</p><p>Licensed under Creative Commons: By Attribution 3.0 License</p><p><a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> 191a7a07-be2e-4481-804b-35e755ab533e http://eloquentgushing.com/show/worth-the-calories/ Sun, 12 Oct 2025 16:47:26 +0000 2118 no full 2025 Episode 5 - White Chocolate Tart and Fondue Displays 2025 Episode 5 - White Chocolate Tart and Fondue Displays 5 8 Matthew Vose and Cathryn Vose Chocolate week and we're enjoying our tarts and keeping our tempers. Another change to a challenge (which we celebrate and welcome), a display of 'fondue' (the inverted commas are important here), and things that are as useful as a chocolate teacup.

White Chocolate Tart Recipe


Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

We're on Spotify

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 3.0 License

http://creativecommons.org/licenses/by/3.0/

]]> <p>Chocolate week and we&#39;re enjoying our tarts and keeping our tempers. Another change to a challenge (which we celebrate and welcome), a display of &#39;fondue&#39; (the inverted commas are important here), and things that are as useful as a chocolate teacup.</p><p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-white-chocolate-tart/" rel="nofollow">White Chocolate Tart Recipe</a></p><p><br></p><p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p><p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow">Subscribe on Apple Podcasts here</a></p><p><a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p><p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p><p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)</p><p>Licensed under Creative Commons: By Attribution 3.0 License</p><p><a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> c3fdbf9c-d2c9-4e12-876e-88b42ff227d3 http://eloquentgushing.com/show/worth-the-calories/ Sun, 05 Oct 2025 17:22:00 +0000 1925 no full 2025 Episode 4 - School Cake and Fete Displays 2025 Episode 4 - School Cake and Fete Displays 4 8 Matthew Vose and Cathryn Vose We might say it's a nothing week but we still have plenty to say about monkey bread, which obviously everyone knows, and glazed doughnuts of unspecified brand names. Oh yes and that showstopper which was definitely a bread challenge.

'School Cake' Recipe

So yes flapjacks are basically pancakes in the US. Thanks to Suzi H on Instagram for confirming, and this All Recipes article.

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

We're on Spotify

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 3.0 License

http://creativecommons.org/licenses/by/3.0/

]]> <p>We might say it&#39;s a nothing week but we still have plenty to say about monkey bread, which obviously everyone knows, and glazed doughnuts of unspecified brand names. Oh yes and that showstopper which was definitely a bread challenge.</p><p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-school-cake-and-custard/" rel="nofollow">&#39;School Cake&#39; Recipe</a></p><p>So yes flapjacks are basically pancakes in the US. Thanks to Suzi H on Instagram for confirming, and <a href="https://www.allrecipes.com/article/pancakes-flapjacks-whats-the-difference/" rel="nofollow">this All Recipes article</a>.</p><p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p><p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow">Subscribe on Apple Podcasts here</a></p><p><a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p><p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p><p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)</p><p>Licensed under Creative Commons: By Attribution 3.0 License</p><p><a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> b1398c08-5122-40f4-9659-08f51eb37aa8 http://eloquentgushing.com/show/worth-the-calories/ Sun, 28 Sep 2025 14:14:04 +0000 1583 no full 2025 Episode 3 - Glazed Doughnuts and Celebratory Sweet Bread 2025 Episode 3 - Glazed Doughnuts and Celebratory Sweet Bread 3 8 Matthew Vose and Cathryn Vose We might say it's a nothing week but we still have plenty to say about monkey bread, which obviously everyone knows, and glazed doughnuts of unspecified brand names. Oh yes and that showstopper which was definitely a bread challenge.

Glazed Doughnuts Recipe

Roasted garlic and herb monkey bread recipe (Great British Chefs)

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

We're on Spotify

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 3.0 License

http://creativecommons.org/licenses/by/3.0/

]]> <p>We might say it&#39;s a nothing week but we still have plenty to say about monkey bread, which obviously everyone knows, and glazed doughnuts of unspecified brand names. Oh yes and that showstopper which was definitely a bread challenge.</p><p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-glazed-doughnuts/" rel="nofollow">Glazed Doughnuts Recipe</a></p><p><a href="https://www.greatbritishchefs.com/recipes/roasted-garlic-herb-monkey-bread-recipe" rel="nofollow">Roasted garlic and herb monkey bread recipe (Great British Chefs)</a></p><p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p><p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow">Subscribe on Apple Podcasts here</a></p><p><a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p><p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p><p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)</p><p>Licensed under Creative Commons: By Attribution 3.0 License</p><p><a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> dc25297c-5178-434a-b07b-d18bd7816030 http://eloquentgushing.com/show/worth-the-calories/ Sun, 21 Sep 2025 12:52:37 +0000 1762 no full 2025 Episode 2 - Hob Nobs and Time Capsule Biscuits 2025 Episode 2 - Hob Nobs and Time Capsule Biscuits 2 8 Matthew Vose and Cathryn Vose We may say the word Capsule too many times in this episode, and struggle to contain the excitement over the arrival of the KING OF BISCUITS onto the Great British Bake Off.

Hob Nobs Recipe

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

We're on Spotify

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 3.0 License

http://creativecommons.org/licenses/by/3.0/

]]> <p>We may say the word Capsule too many times in this episode, and struggle to contain the excitement over the arrival of the KING OF BISCUITS onto the Great British Bake Off.</p><p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-chocolate-caramel-hobnobs/" rel="nofollow">Hob Nobs Recipe</a></p><p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p><p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow">Subscribe on Apple Podcasts here</a></p><p><a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p><p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p><p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)</p><p>Licensed under Creative Commons: By Attribution 3.0 License</p><p><a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> 140cfe01-4c70-4022-bfd4-19912ec202f0 http://eloquentgushing.com/show/worth-the-calories/ Thu, 11 Sep 2025 17:00:29 +0000 1389 no full 2025 Episode 1 - Fondant Fancies and Landscape Cake 2025 Episode 1 - Fondant Fancies and Landscape Cake 1 8 Matthew Vose and Cathryn Vose Opening the 16th series of the Great British Bake Off and it's rocking with Swiss Roll, a fancy change to the repeated technical, and an arts and craft project for the showstopper.

Fondant Fancies Recipe

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

We're on Spotify

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 3.0 License

http://creativecommons.org/licenses/by/3.0/

]]> <p>Opening the 16th series of the Great British Bake Off and it&#39;s rocking with Swiss Roll, a fancy change to the repeated technical, and an arts and craft project for the showstopper.</p><p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-raspberry-almond-fondant-fancies/" rel="nofollow">Fondant Fancies Recipe</a></p><p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p><p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow">Subscribe on Apple Podcasts here</a></p><p><a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p><p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="https://eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p><p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)</p><p>Licensed under Creative Commons: By Attribution 3.0 License</p><p><a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> 79911b64-af18-4e60-8983-6972f588ac00 http://eloquentgushing.com/show/worth-the-calories/ Sun, 07 Sep 2025 14:00:46 +0000 2031 no full 2024 Episodes 10 - Finale 2024 Episodes 10 - Finale 7 7 Matthew Vose and Cathryn Vose A strong line up throughout this series left us with incredibly good bakers, come join us to discuss the eventual winners and our thoughts on each of the bakes. Eloquent Gushing is 100% supported by listeners like you. If you'd like access... <p><!-- wp:paragraph --></p> <p>A strong line up throughout this series left us with incredibly good bakers, come join us to discuss the eventual winners and our thoughts on each of the bakes.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-strawberry-tarts/"> Strawberry Tarts</a><br /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-egg-cress-rolls/"> Egg & Cress Rolls</a><br /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-lemon-sandwich-cakes/"> Lemon Sandwich Cakes</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf">We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.instagram.com/EloquentGushing">Instagram</a>.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

A strong line up throughout this series left us with incredibly good bakers, come join us to discuss the eventual winners and our thoughts on each of the bakes.

Strawberry Tarts
Egg & Cress Rolls
Lemon Sandwich Cakes

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>A strong line up throughout this series left us with incredibly good bakers, come join us to discuss the eventual winners and our thoughts on each of the bakes.</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-strawberry-tarts/" rel="nofollow"> Strawberry Tarts</a><br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-egg-cress-rolls/" rel="nofollow"> Egg &amp; Cress Rolls</a><br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-lemon-sandwich-cakes/" rel="nofollow"> Lemon Sandwich Cakes</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> c9c47878-2b3b-4e0f-9e71-c136ab228dbf https://eloquentgushing.com/?p=4151 Sat, 30 Nov 2024 17:27:00 +0000 1711 no full 2024 Episodes 8 & 9 - The '70s and Patisserie 2024 Episodes 8 & 9 - The '70s and Patisserie 6 7 Matthew Vose and Cathryn Vose Disco bakes and delicate cakes are the order for the next two 2024 episodes, as we discuss wobbles, Queen, and brave decision making in the tent. Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive... <p><!-- wp:paragraph --></p> <p>Disco bakes and delicate cakes are the order for the next two 2024 episodes, as we discuss wobbles, Queen, and brave decision making in the tent.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-banoffee-pie/"> Banoffee Pie</a><br /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-opera-cake/"> Opera Cake</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf">We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.instagram.com/EloquentGushing">Instagram</a>.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Disco bakes and delicate cakes are the order for the next two 2024 episodes, as we discuss wobbles, Queen, and brave decision making in the tent.

Banoffee Pie
Opera Cake

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Disco bakes and delicate cakes are the order for the next two 2024 episodes, as we discuss wobbles, Queen, and brave decision making in the tent.</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-banoffee-pie/" rel="nofollow"> Banoffee Pie</a><br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-opera-cake/" rel="nofollow"> Opera Cake</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 71d08e50-7c28-4c96-8643-db26c787970d https://eloquentgushing.com/?p=4148 Thu, 21 Nov 2024 18:13:00 +0000 1945 no full 2024 Episodes 7 - Desserts 2024 Episodes 7 - Desserts 5 7 Matthew Vose and Cathryn Vose Get ready to laugh your spots off with a rude technical, alongside some tasty puddings as we get into week 7 of the Great British Bake Off. Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive... <p><!-- wp:paragraph --></p> <p>Get ready to laugh your spots off with a rude technical, alongside some tasty puddings as we get into week 7 of the Great British Bake Off.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-spotted-dick-and-custard/"> Spotted Dick</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf">We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.instagram.com/EloquentGushing">Instagram</a>.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Get ready to laugh your spots off with a rude technical, alongside some tasty puddings as we get into week 7 of the Great British Bake Off.

Spotted Dick

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Get ready to laugh your spots off with a rude technical, alongside some tasty puddings as we get into week 7 of the Great British Bake Off.</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-spotted-dick-and-custard/" rel="nofollow"> Spotted Dick</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>.</p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> cd6645c1-3490-4ff9-b6fc-4581e595f4b9 https://eloquentgushing.com/?p=4143 Thu, 07 Nov 2024 16:34:00 +0000 1779 no full 2024 Episodes 5 and 6 - Pastry and Autumn 2024 Episodes 5 and 6 - Pastry and Autumn 4 7 Matthew Vose and Cathryn Vose Double duty on episodes this week as we consider the pronunciations for frangipane and pecan; sweets from granny; the regionality of Parkin; and a split of feelings about vegetables in cakes. Eloquent Gushing is 100% supported by listeners... <p><!-- wp:paragraph --></p> <p>Double duty on episodes this week as we consider the pronunciations for frangipane and pecan; sweets from granny; the regionality of Parkin; and a split of feelings about vegetables in cakes.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-spanakopita/"> Spanakopita</a><br /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-sticky-vegan-parkin/"> Vegan Parkin</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf">We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.instagram.com/EloquentGushing">Instagram</a>. </p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Double duty on episodes this week as we consider the pronunciations for frangipane and pecan; sweets from granny; the regionality of Parkin; and a split of feelings about vegetables in cakes.

Spanakopita
Vegan Parkin

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Instagram. 

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Double duty on episodes this week as we consider the pronunciations for frangipane and pecan; sweets from granny; the regionality of Parkin; and a split of feelings about vegetables in cakes.</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-spanakopita/" rel="nofollow"> Spanakopita</a><br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-sticky-vegan-parkin/" rel="nofollow"> Vegan Parkin</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://open.spotify.com/show/29KP4ZmPoSRFi2C5eYU2Zf" rel="nofollow">We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.instagram.com/EloquentGushing" rel="nofollow">Instagram</a>. </p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> a7a90df5-e602-417c-930b-e73df855b0c7 https://eloquentgushing.com/?p=4139 Sat, 02 Nov 2024 13:29:00 +0000 2412 no full 2024 Episode 4 - Caramel and Pear Tarte Tatin 2024 Episode 4 - Caramel and Pear Tarte Tatin 3 7 Matthew Vose and Cathryn Vose Salty over caramel this week with a set solid attempt at home and some bulges in the tent for this week's Great British Bake Off. Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content,  ... <p><!-- wp:paragraph --></p> <p>Salty over caramel this week with a set solid attempt at home and some bulges in the tent for this week's Great British Bake Off.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-pear-tarte-tatin/"> Pear Tarte Tatin</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Salty over caramel this week with a set solid attempt at home and some bulges in the tent for this week's Great British Bake Off.

Pear Tarte Tatin

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Salty over caramel this week with a set solid attempt at home and some bulges in the tent for this week&#39;s Great British Bake Off.</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-pear-tarte-tatin/" rel="nofollow"> Pear Tarte Tatin</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> f8fb6b5a-2572-476c-98c1-763dbca42f0f https://eloquentgushing.com/?p=4133 Sun, 20 Oct 2024 15:01:00 +0000 1432 no full 2024 Episode 3 - Bread and Seven Plaited Loaf 2024 Episode 3 - Bread and Seven Plaited Loaf 2 7 Matthew Vose and Cathryn Vose Bread week is here bringing savoury flavours, plaits, and horns. Lots of bread analysis for your hosts this week, and the never-ending debate over the impact of the technical challenge. Eloquent Gushing is 100% supported by listeners like... <p><!-- wp:paragraph --></p> <p>Bread week is here bringing savoury flavours, plaits, and horns. Lots of bread analysis for your hosts this week, and the never-ending debate over the impact of the technical challenge.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-seven-strand-plaited-wreath/"> Seven Strand Plaited Loaf recipe</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Bread week is here bringing savoury flavours, plaits, and horns. Lots of bread analysis for your hosts this week, and the never-ending debate over the impact of the technical challenge.

Seven Strand Plaited Loaf recipe

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Bread week is here bringing savoury flavours, plaits, and horns. Lots of bread analysis for your hosts this week, and the never-ending debate over the impact of the technical challenge.</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-seven-strand-plaited-wreath/" rel="nofollow"> Seven Strand Plaited Loaf recipe</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 35509837-f5c6-474d-9973-75a1d0c8cc0c https://eloquentgushing.com/?p=4127 Mon, 14 Oct 2024 11:48:00 +0000 1585 no full 2024 Episode 1 & 2 - Cake, Biscuits, Battenberg, and Mint Cream Biscuits 2024 Episode 1 & 2 - Cake, Biscuits, Battenberg, and Mint Cream Biscuits 1 7 Matthew Vose and Cathryn Vose We're back and we're bringing you chocolatey minty goodness. Covering the first two weeks of the 2024 season of the Great British Bake Off, prepare for reality show copying, illusion cake disdain, and impressive whirls. Eloquent Gushing is... <p><!-- wp:paragraph --></p> <p>We're back and we're bringing you chocolatey minty goodness. Covering the first two weeks of the 2024 season of the Great British Bake Off, prepare for reality show copying, illusion cake disdain, and impressive whirls.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-mini-battenbergs/"> Battenberg recipe</a><br /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-mint-chocolate-biscuits/"> Mint Chocolate Creams recipe</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

We're back and we're bringing you chocolatey minty goodness. Covering the first two weeks of the 2024 season of the Great British Bake Off, prepare for reality show copying, illusion cake disdain, and impressive whirls.

Battenberg recipe
Mint Chocolate Creams recipe

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>We&#39;re back and we&#39;re bringing you chocolatey minty goodness. Covering the first two weeks of the 2024 season of the Great British Bake Off, prepare for reality show copying, illusion cake disdain, and impressive whirls.</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-mini-battenbergs/" rel="nofollow"> Battenberg recipe</a><br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-mint-chocolate-biscuits/" rel="nofollow"> Mint Chocolate Creams recipe</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 3a3cdc75-11f2-4892-8bc9-e6e10779693e https://eloquentgushing.com/?p=4118 Sun, 06 Oct 2024 17:00:00 +0000 2712 no full 2023 Episode 10 - Final and Lardy Cake 2023 Episode 10 - Final and Lardy Cake 10 6 Matthew Vose and Cathryn Vose Finally time for the final, and we have three bakers making eclairs, Lardy cake, and layer cake. What a lark! #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content,  Get... <p><!-- wp:paragraph --></p> <p>Finally time for the final, and we have three bakers making eclairs, Lardy cake, and layer cake. What a lark! #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-lardy-cake/"> Lardy Cake recipe</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Finally time for the final, and we have three bakers making eclairs, Lardy cake, and layer cake. What a lark! #WorthTheCalories

Lardy Cake recipe

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Finally time for the final, and we have three bakers making eclairs, Lardy cake, and layer cake. What a lark! #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-lardy-cake/" rel="nofollow"> Lardy Cake recipe</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 92be4d6a-ab5e-41a5-9ba8-767b30088ffc https://eloquentgushing.com/?p=4112 Fri, 08 Dec 2023 16:00:00 +0000 1463 no full 2023 Episode 9 - Patisserie and Millefoglie 2023 Episode 9 - Patisserie and Millefoglie 9 6 Matthew Vose and Cathryn Vose Apologies now for the accent attempts, and the noises made at the idea of greeny-blue mirror glaze. But delight at the interesting patisserie available this week! #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you.... <p><!-- wp:paragraph --></p> <p>Apologies now for the accent attempts, and the noises made at the idea of greeny-blue mirror glaze. But delight at the interesting patisserie available this week! #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-tarte-aux-pommes/"> Tarte Aux Pommes recipe</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Apologies now for the accent attempts, and the noises made at the idea of greeny-blue mirror glaze. But delight at the interesting patisserie available this week! #WorthTheCalories

Tarte Aux Pommes recipe

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Apologies now for the accent attempts, and the noises made at the idea of greeny-blue mirror glaze. But delight at the interesting patisserie available this week! #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-tarte-aux-pommes/" rel="nofollow"> Tarte Aux Pommes recipe</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> d0a69a2f-4267-454e-a915-6cd755c56cbb https://eloquentgushing.com/?p=4105 Mon, 27 Nov 2023 22:00:00 +0000 1575 no full 2023 Episode 5-8 - Pastry, Botanicals, Desserts, and Party 2023 Episode 5-8 - Pastry, Botanicals, Desserts, and Party Matthew Vose and Cathryn Vose After several weeks unable to record we are back with a packed podcast covering four Bake Off episodes! Join us to discuss treacle pudding timings and botanical opinions. #WorthTheCalories Eloquent Gushing is 100% supported by listeners... <p><!-- wp:paragraph --></p> <p>After several weeks unable to record we are back with a packed podcast covering four Bake Off episodes! Join us to discuss treacle pudding timings and botanical opinions. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-dauphinoise-potato-caramelised-onion-pithivier/"> Dauphinoise potato and caramelised onion pithivier recipe</a><br /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-lemon-thyme-bundt/"> Lemon and thyme bundt recipe</a><br /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-orange-and-ginger-treacle-puddings/"> Orange and ginger treacle puddings recipe</a><br /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-caterpillar-cake/"> Caterpiller cake recipe</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

After several weeks unable to record we are back with a packed podcast covering four Bake Off episodes! Join us to discuss treacle pudding timings and botanical opinions. #WorthTheCalories

Dauphinoise potato and caramelised onion pithivier recipe
Lemon and thyme bundt recipe
Orange and ginger treacle puddings recipe
Caterpiller cake recipe

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>After several weeks unable to record we are back with a packed podcast covering four Bake Off episodes! Join us to discuss treacle pudding timings and botanical opinions. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-dauphinoise-potato-caramelised-onion-pithivier/" rel="nofollow"> Dauphinoise potato and caramelised onion pithivier recipe</a><br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-lemon-thyme-bundt/" rel="nofollow"> Lemon and thyme bundt recipe</a><br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-orange-and-ginger-treacle-puddings/" rel="nofollow"> Orange and ginger treacle puddings recipe</a><br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-caterpillar-cake/" rel="nofollow"> Caterpiller cake recipe</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> b16133a3-09d7-40b0-92a8-6fdcc664b555 https://eloquentgushing.com/?p=4105 Mon, 27 Nov 2023 20:00:16 +0000 1764 no full 2023 Episode 4 - Chocolate and Caramelised White Chocolate Cheesecake 2023 Episode 4 - Chocolate and Caramelised White Chocolate Cheesecake 4 6 Matthew Vose and Cathryn Vose A technical that takes weeks not hours to really create, plus we're Torte a lot about cake and chocolate box creation. #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive... <p><!-- wp:paragraph --></p> <p>A technical that takes weeks not hours to really create, plus we're Torte a lot about cake and chocolate box creation. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-caramelised-white-chocolate-blackcurrant-cheesecakes/"> Caramelised White Chocolate Cheesecake recipe</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

A technical that takes weeks not hours to really create, plus we're Torte a lot about cake and chocolate box creation. #WorthTheCalories

Caramelised White Chocolate Cheesecake recipe

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>A technical that takes weeks not hours to really create, plus we&#39;re Torte a lot about cake and chocolate box creation. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-caramelised-white-chocolate-blackcurrant-cheesecakes/" rel="nofollow"> Caramelised White Chocolate Cheesecake recipe</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 43211899-c6fb-4397-9ac8-e0dd798aa0f2 https://eloquentgushing.com/?p=4102 Sun, 22 Oct 2023 18:00:00 +0000 1942 no full 2023 Episode 3 - Bread and Devonshire Splits 2023 Episode 3 - Bread and Devonshire Splits 3 6 Matthew Vose and Cathryn Vose Some minor anguish this week over a decision in the show, plus a new clue from an unlikely source as to when this was filmed. #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive... <p><!-- wp:paragraph --></p> <p>Some minor anguish this week over a decision in the show, plus a new clue from an unlikely source as to when this was filmed. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-devonshire-splits/"> Devonshire Splits recipe</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Some minor anguish this week over a decision in the show, plus a new clue from an unlikely source as to when this was filmed. #WorthTheCalories

Devonshire Splits recipe

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Some minor anguish this week over a decision in the show, plus a new clue from an unlikely source as to when this was filmed. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-devonshire-splits/" rel="nofollow"> Devonshire Splits recipe</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 7d2b3913-c363-4ee7-b287-2110b1a3f052 https://eloquentgushing.com/?p=4097 Sat, 14 Oct 2023 17:00:00 +0000 1224 no full 2023 Episode 2 - Biscuits and Custard Creams 2023 Episode 2 - Biscuits and Custard Creams 2 6 Matthew Vose and Cathryn Vose Is a teacake a biscuit? At what point does the ratio of filling to biscuit stop something being a biscuit? These and other fundamental questions are discussed, as well as some chat about the latest episode of the Great British Bake Off.... <p><!-- wp:paragraph --></p> <p>Is a teacake a biscuit? At what point does the ratio of filling to biscuit stop something being a biscuit? These and other fundamental questions are discussed, as well as some chat about the latest episode of the Great British Bake Off. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-custard-creams/"> Custard Cream recipe</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Is a teacake a biscuit? At what point does the ratio of filling to biscuit stop something being a biscuit? These and other fundamental questions are discussed, as well as some chat about the latest episode of the Great British Bake Off. #WorthTheCalories

Custard Cream recipe

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Is a teacake a biscuit? At what point does the ratio of filling to biscuit stop something being a biscuit? These and other fundamental questions are discussed, as well as some chat about the latest episode of the Great British Bake Off. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-custard-creams/" rel="nofollow"> Custard Cream recipe</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 79794530-3d7e-4bbd-bcc7-3373cb88b003 https://eloquentgushing.com/?p=4091 Sun, 08 Oct 2023 18:00:00 +0000 1643 no full 2023 Episode 1 - Cake and Chocolate Fudge Cake 2023 Episode 1 - Cake and Chocolate Fudge Cake 1 6 Matthew Vose and Cathryn Vose Bake Off is back and we have the most chocolatey chocolate cake left to eat along with animal cakes with non-animal fillings. #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive... <p><!-- wp:paragraph --></p> <p>Bake Off is back and we have the most chocolatey chocolate cake left to eat along with animal cakes with non-animal fillings. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-chocolate-fudge-cake/"> Chocolate Fudge Cake recipe</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Bake Off is back and we have the most chocolatey chocolate cake left to eat along with animal cakes with non-animal fillings. #WorthTheCalories

Chocolate Fudge Cake recipe

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Bake Off is back and we have the most chocolatey chocolate cake left to eat along with animal cakes with non-animal fillings. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-chocolate-fudge-cake/" rel="nofollow"> Chocolate Fudge Cake recipe</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 46ce114e-9c79-43ad-90f0-f9ee0fd3e464 https://eloquentgushing.com/?p=4088 Sun, 01 Oct 2023 21:00:00 +0000 1299 no full 2022 Episode 10 - Final 2022 Episode 10 - Final 10 5 Matthew Vose and Cathryn Vose Late but worth the wait, our episode about the 2022 Great British Bake Off Final. #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content,  Get in touch! If you have... <p><!-- wp:paragraph --></p> <p>Late but worth the wait, our episode about the 2022 Great British Bake Off Final. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Late but worth the wait, our episode about the 2022 Great British Bake Off Final. #WorthTheCalories

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Late but worth the wait, our episode about the 2022 Great British Bake Off Final. #WorthTheCalories</p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 50a2af55-ea27-41e2-b9c9-c8aaf8ff5458 https://eloquentgushing.com/?p=4057 Sat, 24 Dec 2022 14:00:00 +0000 1329 no full 2022 Episode 8 and 9 - Pastry and Patisserie 2022 Episode 8 and 9 - Pastry and Patisserie 8 5 Matthew Vose and Cathryn Vose A double serving this week of PastryPatisserie, lots of chat about this year's finalists, jealousy over the quality of the technical challenges, and a quick sojourn into childhood books. #WorthTheCalories Eloquent Gushing is 100% supported by... <p><!-- wp:paragraph --></p> <p>A double serving this week of PastryPatisserie, lots of chat about this year's finalists, jealousy over the quality of the technical challenges, and a quick sojourn into childhood books. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

A double serving this week of PastryPatisserie, lots of chat about this year's finalists, jealousy over the quality of the technical challenges, and a quick sojourn into childhood books. #WorthTheCalories

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>A double serving this week of PastryPatisserie, lots of chat about this year&#39;s finalists, jealousy over the quality of the technical challenges, and a quick sojourn into childhood books. #WorthTheCalories</p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 4ede3529-4c2b-4195-b150-bbd67ce29b9e https://eloquentgushing.com/?p=4045 Tue, 15 Nov 2022 17:00:00 +0000 2015 no full 2022 Episode 7 - Custard and Ice Creams 2022 Episode 7 - Custard and Ice Creams 7 5 Matthew Vose and Cathryn Vose Delighted at the amount of custard we're presented with this week, and saddened not to be making ice creams. Also a brief discussion of the way every dessert menu in restaurants seems to be identical these days. What's with that? #WorthTheCalories ... <p><!-- wp:paragraph --></p> <p>Delighted at the amount of custard we're presented with this week, and saddened not to be making ice creams. Also a brief discussion of the way every dessert menu in restaurants seems to be identical these days. What's with that? #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-pistachio-praline-ice-cream/"> Recipe for Pistachio and Praline Ice Creams</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Delighted at the amount of custard we're presented with this week, and saddened not to be making ice creams. Also a brief discussion of the way every dessert menu in restaurants seems to be identical these days. What's with that? #WorthTheCalories

Recipe for Pistachio and Praline Ice Creams

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Delighted at the amount of custard we&#39;re presented with this week, and saddened not to be making ice creams. Also a brief discussion of the way every dessert menu in restaurants seems to be identical these days. What&#39;s with that? #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-pistachio-praline-ice-cream/" rel="nofollow"> Recipe for Pistachio and Praline Ice Creams</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 6546fcd1-5422-43be-b315-052223c408fa https://eloquentgushing.com/?p=4040 Sat, 29 Oct 2022 16:00:00 +0000 1174 no full 2022 Episode 6 - Halloween and S'mores 2022 Episode 6 - Halloween and S'mores 6 5 Matthew Vose and Cathryn Vose Spooky scary baking this week with apple cake horrors and deadly digestives. #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content,  Get in touch! If you have... <p><!-- wp:paragraph --></p> <p>Spooky scary baking this week with apple cake horrors and deadly digestives. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-smores/"> Recipe for S'mores</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Spooky scary baking this week with apple cake horrors and deadly digestives. #WorthTheCalories

Recipe for S'mores

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Spooky scary baking this week with apple cake horrors and deadly digestives. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-smores/" rel="nofollow"> Recipe for S&#39;mores</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 3953b38d-e301-4e1a-90f7-ec3f6e875e61 https://eloquentgushing.com/?p=4034 Fri, 21 Oct 2022 16:00:00 +0000 1350 no full 2022 Episode 5 - Desserts and Lemon Meringue Pie 2022 Episode 5 - Desserts and Lemon Meringue Pie 5 5 Matthew Vose and Cathryn Vose The broadest topic possible this week with one of the great technical challenges and one of the possible worst showstoppers. Two recipes from Cathryn this week along with some off the cuff creation of cocktail dessert recipes Enjoy! #WorthTheCalories ... <p><!-- wp:paragraph --></p> <p>The broadest topic possible this week with one of the great technical challenges and one of the possible worst showstoppers. Two recipes from Cathryn this week along with some off the cuff creation of cocktail dessert recipes Enjoy! #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-spicy-beef-tacos/"> Recipe for Lemon Meringue Pie</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

The broadest topic possible this week with one of the great technical challenges and one of the possible worst showstoppers. Two recipes from Cathryn this week along with some off the cuff creation of cocktail dessert recipes Enjoy! #WorthTheCalories

Recipe for Lemon Meringue Pie

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>The broadest topic possible this week with one of the great technical challenges and one of the possible worst showstoppers. Two recipes from Cathryn this week along with some off the cuff creation of cocktail dessert recipes Enjoy! #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-spicy-beef-tacos/" rel="nofollow"> Recipe for Lemon Meringue Pie</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> ae8ea4ba-4406-4fec-a80e-98d236a501e6 https://eloquentgushing.com/?p=4031 Mon, 17 Oct 2022 16:00:00 +0000 2017 no full 2022 Episode 4 - Mexican and Tacos 2022 Episode 4 - Mexican and Tacos 4 5 Matthew Vose and Cathryn Vose Hola! Semana Mexicana, with tacos, buns, and the moistest of cakes. We had a great time doing this, and that's not just the tequila talking. #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you. If you'd like access to... <p><!-- wp:paragraph --></p> <p>Hola! Semana Mexicana, with tacos, buns, and the moistest of cakes. We had a great time doing this, and that's not just the tequila talking. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-spicy-beef-tacos/"> Recipe for Tacos</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Hola! Semana Mexicana, with tacos, buns, and the moistest of cakes. We had a great time doing this, and that's not just the tequila talking. #WorthTheCalories

Recipe for Tacos

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Hola! Semana Mexicana, with tacos, buns, and the moistest of cakes. We had a great time doing this, and that&#39;s not just the tequila talking. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-spicy-beef-tacos/" rel="nofollow"> Recipe for Tacos</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> d4e8603c-3408-4a68-8202-8c4a36dde994 https://eloquentgushing.com/?p=4026 Mon, 10 Oct 2022 16:00:00 +0000 2055 no full 2022 Episode 3 - Bread and Pain Aux Raisins 2022 Episode 3 - Bread and Pain Aux Raisins 3 5 Matthew Vose and Cathryn Vose Again questions of how close the recipes map to the theme. Efforts made in baking pizzas and pain aux raisins mixed fruit, plus a discussion of pre-baking pizza dough or not. #WorthTheCalories Eloquent Gushing is 100% supported by listeners... <p><!-- wp:paragraph --></p> <p>Again questions of how close the recipes map to the theme. Efforts made in baking pizzas and pain aux <s>raisins</s> mixed fruit, plus a discussion of pre-baking pizza dough or not. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-garibaldi-biscuits/"> Recipe for Pain aux Raisins</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Again questions of how close the recipes map to the theme. Efforts made in baking pizzas and pain aux raisins mixed fruit, plus a discussion of pre-baking pizza dough or not. #WorthTheCalories

Recipe for Pain aux Raisins

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Again questions of how close the recipes map to the theme. Efforts made in baking pizzas and pain aux <s>raisins</s> mixed fruit, plus a discussion of pre-baking pizza dough or not. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-garibaldi-biscuits/" rel="nofollow"> Recipe for Pain aux Raisins</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 6c4c3a1f-3681-455d-8744-d66baf1a6281 https://eloquentgushing.com/?p=4023 Mon, 03 Oct 2022 16:00:00 +0000 1629 no full 2022 Episode 2 - Biscuits and Garibaldi 2022 Episode 2 - Biscuits and Garibaldi 1 5 Matthew Vose and Cathryn Vose We have some great questions to discuss this week, which is perhaps better than discussing Garibaldi biscuits. But you can also find out what is the '2001 A Space Odyssey of biscuits', what masks your hosts would make from biscuits, and what actually... <p><!-- wp:paragraph --></p> <p>We have some great questions to discuss this week, which is perhaps better than discussing Garibaldi biscuits. But you can also find out what is the '2001 A Space Odyssey of biscuits', what masks your hosts would make from biscuits, and what actually is a macaron foot. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-garibaldi-biscuits/"> Recipe for Garibaldi</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

We have some great questions to discuss this week, which is perhaps better than discussing Garibaldi biscuits. But you can also find out what is the '2001 A Space Odyssey of biscuits', what masks your hosts would make from biscuits, and what actually is a macaron foot. #WorthTheCalories

Recipe for Garibaldi

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>We have some great questions to discuss this week, which is perhaps better than discussing Garibaldi biscuits. But you can also find out what is the &#39;2001 A Space Odyssey of biscuits&#39;, what masks your hosts would make from biscuits, and what actually is a macaron foot. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-garibaldi-biscuits/" rel="nofollow"> Recipe for Garibaldi</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 6d107433-8120-4a10-aeba-63b9d089de65 https://eloquentgushing.com/?p=4021 Mon, 26 Sep 2022 16:00:01 +0000 2935 no full 2022 Episode 1 - Cake and Red Velvet 2022 Episode 1 - Cake and Red Velvet 1 5 Matthew Vose and Cathryn Vose New bake off brings new bakers, fizzing 17cm red velvet cake, and a lack of recipes. Never fear, we baked anyway and you can hear our thoughts on sandwich cakes, showstoppers, and swapping the middle of cakes. #WorthTheCalories Eloquent... <p><!-- wp:paragraph --></p> <p>New bake off brings new bakers, fizzing 17cm red velvet cake, and a lack of recipes. Never fear, we baked anyway and you can hear our thoughts on sandwich cakes, showstoppers, and swapping the middle of cakes. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-red-velvet-cake/"> Recipe for Red Velvet Cake</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

New bake off brings new bakers, fizzing 17cm red velvet cake, and a lack of recipes. Never fear, we baked anyway and you can hear our thoughts on sandwich cakes, showstoppers, and swapping the middle of cakes. #WorthTheCalories

Recipe for Red Velvet Cake

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>New bake off brings new bakers, fizzing 17cm red velvet cake, and a lack of recipes. Never fear, we baked anyway and you can hear our thoughts on sandwich cakes, showstoppers, and swapping the middle of cakes. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-red-velvet-cake/" rel="nofollow"> Recipe for Red Velvet Cake</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 876c7f03-1095-4788-bb72-6d6bcf739bb2 https://eloquentgushing.com/2022-episode-1-cake-and-red-velvet/ Mon, 19 Sep 2022 22:00:04 +0000 2083 no full 2021 Episode 10 - Final 2021 Episode 10 - Final 10 4 Matthew Vose and Cathryn Vose Slightly later than intended, we revisit the final episode of the 2021 series and get excited about the 2022 series coming soon! #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive... <p><!-- wp:paragraph --></p> <p>Slightly later than intended, we revisit the final episode of the 2021 series and get excited about the 2022 series coming soon! #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-sable-breton/"> Recipe for Torta Camila Carrot Cake</a><br /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-belgian-buns/"> Recipe for Belgian Buns</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Slightly later than intended, we revisit the final episode of the 2021 series and get excited about the 2022 series coming soon! #WorthTheCalories

Recipe for Torta Camila Carrot Cake
Recipe for Belgian Buns

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Slightly later than intended, we revisit the final episode of the 2021 series and get excited about the 2022 series coming soon! #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-sable-breton/" rel="nofollow"> Recipe for Torta Camila Carrot Cake</a><br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-belgian-buns/" rel="nofollow"> Recipe for Belgian Buns</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 65214914-2a74-4d22-a350-87c5a86d08cd https://eloquentgushing.com/2021-episode-10-final/ Sun, 11 Sep 2022 16:00:06 +0000 1999 no full 2021 Episode 8 & 9 - Free From and Patisserie 2021 Episode 8 & 9 - Free From and Patisserie 8 4 Matthew Vose and Cathryn Vose What a couple of weeks it's been on the Great British Bake Off? Some bold statements from your hosts this week about the show, and discussion of food going on the floor, star bakers being eliminated, and patisserie opinions. #WorthTheCalories ... <p><!-- wp:paragraph --></p> <p>What a couple of weeks it's been on the Great British Bake Off? Some bold statements from your hosts this week about the show, and discussion of food going on the floor, star bakers being eliminated, and patisserie opinions. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-sable-breton/"> Recipe for Sablé Breton</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

What a couple of weeks it's been on the Great British Bake Off? Some bold statements from your hosts this week about the show, and discussion of food going on the floor, star bakers being eliminated, and patisserie opinions. #WorthTheCalories

Recipe for Sablé Breton

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>What a couple of weeks it&#39;s been on the Great British Bake Off? Some bold statements from your hosts this week about the show, and discussion of food going on the floor, star bakers being eliminated, and patisserie opinions. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-sable-breton/" rel="nofollow"> Recipe for Sablé Breton</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 8f793c2e-eb93-40dc-8ddc-49a432300707 https://traffic.libsyn.com/secure/worththecalories/WTC_2021_Episode_8_and_9_Free_From_And_Patisserie.mp3 Sun, 21 Nov 2021 21:30:00 +0000 2442 no full 2021 Episode 7 - Caramel and Fingers 2021 Episode 7 - Caramel and Fingers 7 4 Matthew Vose and Cathryn Vose Why can no one say the chocolate bar's name? We sneakily say it during this episode, I hope you'll forgive us. Perhaps it's because we don't have to watch sugar melt into water this week for once, because Caramel is much more art than science.... <p><!-- wp:paragraph --></p> <p>Why can no one say the chocolate bar's name? We sneakily say it during this episode, I hope you'll forgive us. Perhaps it's because we don't have to watch sugar melt into water this week for once, because Caramel is much more art than science. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/giuseppe-caramel-chouxnuts/"> Recipe for Chocolate Caramel Fingers</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Why can no one say the chocolate bar's name? We sneakily say it during this episode, I hope you'll forgive us. Perhaps it's because we don't have to watch sugar melt into water this week for once, because Caramel is much more art than science. #WorthTheCalories

Recipe for Chocolate Caramel Fingers

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Why can no one say the chocolate bar&#39;s name? We sneakily say it during this episode, I hope you&#39;ll forgive us. Perhaps it&#39;s because we don&#39;t have to watch sugar melt into water this week for once, because Caramel is much more art than science. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/giuseppe-caramel-chouxnuts/" rel="nofollow"> Recipe for Chocolate Caramel Fingers</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> ba9cd626-84d6-42c1-824f-ff8e2ed3fce6 https://traffic.libsyn.com/secure/worththecalories/WTC_2021_Episode_7_Caramel_And_Fingers.mp3 Fri, 05 Nov 2021 20:00:00 +0000 1165 no full 2021 Episode 6 - Pastry and Chouxnuts 2021 Episode 6 - Pastry and Chouxnuts 5 4 Matthew Vose and Cathryn Vose Less Star Trek, more of Matthew singing a song from Aladdin this week on Worth The Calories. Plus good biscuits, chouxnuts (choux pastry doughnuts), and the pleasure of all bakers doing well during a challenge. #WorthTheCalories Eloquent... <p><!-- wp:paragraph --></p> <p>Less Star Trek, more of Matthew singing a song from Aladdin this week on Worth The Calories. Plus good biscuits, chouxnuts (choux pastry doughnuts), and the pleasure of all bakers doing well during a challenge. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/giuseppe-caramel-chouxnuts/"> Recipe for Chouxnuts</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Less Star Trek, more of Matthew singing a song from Aladdin this week on Worth The Calories. Plus good biscuits, chouxnuts (choux pastry doughnuts), and the pleasure of all bakers doing well during a challenge. #WorthTheCalories

Recipe for Chouxnuts

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Less Star Trek, more of Matthew singing a song from Aladdin this week on Worth The Calories. Plus good biscuits, chouxnuts (choux pastry doughnuts), and the pleasure of all bakers doing well during a challenge. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/giuseppe-caramel-chouxnuts/" rel="nofollow"> Recipe for Chouxnuts</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 103f0997-b163-4741-b7d2-ad13d4ff2648 https://traffic.libsyn.com/secure/worththecalories/WTC_2021_Episode_6_Pastry_And_Chouxnuts.mp3 Sun, 31 Oct 2021 20:00:00 +0000 1573 no full 2021 Episode 4&5 - Desserts & German 2021 Episode 4&5 - Desserts & German 5 4 Matthew Vose and Cathryn Vose Apologies for the missing week, but that means you get double up with our sticky toffee pudding and malt loaf bakes, pavlova discussions, and a slight Star Trek distraction. #WorthTheCalories Eloquent Gushing is 100% supported by listeners... <p><!-- wp:paragraph --></p> <p>Apologies for the missing week, but that means you get double up with our sticky toffee pudding and malt loaf bakes, pavlova discussions, and a slight Star Trek distraction. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-sticky-toffee-puddings/"> Recipe for Sticky Toffee Pudding</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Apologies for the missing week, but that means you get double up with our sticky toffee pudding and malt loaf bakes, pavlova discussions, and a slight Star Trek distraction. #WorthTheCalories

Recipe for Sticky Toffee Pudding

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Apologies for the missing week, but that means you get double up with our sticky toffee pudding and malt loaf bakes, pavlova discussions, and a slight Star Trek distraction. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-sticky-toffee-puddings/" rel="nofollow"> Recipe for Sticky Toffee Pudding</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 0b4d1e6f-d0ea-4845-8a04-752dbecf9c99 https://traffic.libsyn.com/secure/worththecalories/WTC_2021_Episode_4_And_5_Desserts_And_German.mp3 Sun, 24 Oct 2021 18:00:00 +0000 2566 no full 2021 Episode 3 - Bread and Ciabatta 2021 Episode 3 - Bread and Ciabatta 3 4 Matthew Vose and Cathryn Vose Bread week means our household is filled with Italian breads, as are we. Lots of discussion including poking fingers in dough, the magic of bread making, and only eating milk bread when you're ill. #WorthTheCalories Eloquent Gushing is... <p><!-- wp:paragraph --></p> <p>Bread week means our household is filled with Italian breads, as are we. Lots of discussion including poking fingers in dough, the magic of bread making, and only eating milk bread when you're ill. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-ciabatta-breadsticks/"> Recipe for Ciabatta Jammy Biscuits</a><br /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/lizzie-final-furlong-truffle-focaccia/"> Recipe for Truffle Focaccia</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Bread week means our household is filled with Italian breads, as are we. Lots of discussion including poking fingers in dough, the magic of bread making, and only eating milk bread when you're ill. #WorthTheCalories

Recipe for Ciabatta Jammy Biscuits
Recipe for Truffle Focaccia

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Bread week means our household is filled with Italian breads, as are we. Lots of discussion including poking fingers in dough, the magic of bread making, and only eating milk bread when you&#39;re ill. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-ciabatta-breadsticks/" rel="nofollow"> Recipe for Ciabatta Jammy Biscuits</a><br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/lizzie-final-furlong-truffle-focaccia/" rel="nofollow"> Recipe for Truffle Focaccia</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 903e2734-22ac-4267-95f4-421304fdad68 https://traffic.libsyn.com/secure/worththecalories/WTC_2021_Episode_3_Bread_and_Ciabatta.mp3 Sun, 10 Oct 2021 17:00:00 +0000 2121 no full 2021 Episode 2 - Biscuits and Jam Sandwich Biscuits 2021 Episode 2 - Biscuits and Jam Sandwich Biscuits 2 4 Matthew Vose and Cathryn Vose Biscuit week is always a favourite. We're debating what toy or game we'd make, and which bakers are best suited to the challenges so far. #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you. If you'd like access to... <p><!-- wp:paragraph --></p> <p>Biscuit week is always a favourite. We're debating what toy or game we'd make, and which bakers are best suited to the challenges so far. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-jammy-biscuits/"> Recipe for Jammy Biscuits</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Biscuit week is always a favourite. We're debating what toy or game we'd make, and which bakers are best suited to the challenges so far. #WorthTheCalories

Recipe for Jammy Biscuits

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Biscuit week is always a favourite. We&#39;re debating what toy or game we&#39;d make, and which bakers are best suited to the challenges so far. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-jammy-biscuits/" rel="nofollow"> Recipe for Jammy Biscuits</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 26bb295b-a9b2-4252-b371-944f554c2ad9 https://traffic.libsyn.com/secure/worththecalories/WTC_2021_Episode_2_Biscuits_and_Jam_Sandwich_Biscuits.mp3 Sun, 03 Oct 2021 05:00:00 +0000 1423 no full 2021 Episode 1 - Cake and Malt Loaf 2021 Episode 1 - Cake and Malt Loaf 1 4 Matthew Vose and Cathryn Vose Back for another year of the Great British Bake Off. An excellent judging moment, a mix of baking quality, and that opening all up for discussion this week. #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you. If... <p><!-- wp:paragraph --></p> <p>Back for another year of the Great British Bake Off. An excellent judging moment, a mix of baking quality, and that opening all up for discussion this week. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-malt-loaf/"> Recipe for malt loaf</a><br /> <a href="https://www.youtube.com/watch?v=FMN4--kNsjg">George Dawes (Matt Lucas) compilation</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Back for another year of the Great British Bake Off. An excellent judging moment, a mix of baking quality, and that opening all up for discussion this week. #WorthTheCalories

Recipe for malt loaf
George Dawes (Matt Lucas) compilation

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Back for another year of the Great British Bake Off. An excellent judging moment, a mix of baking quality, and that opening all up for discussion this week. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-malt-loaf/" rel="nofollow"> Recipe for malt loaf</a><br/> <a href="https://www.youtube.com/watch?v=FMN4--kNsjg" rel="nofollow">George Dawes (Matt Lucas) compilation</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> f9641cee-c1b3-47d1-bbc6-e4dbabed52f6 https://traffic.libsyn.com/secure/worththecalories/WTC_2021_Episode_1_Cake_and_Malt_Loaf.mp3 Sat, 25 Sep 2021 18:00:00 +0000 1476 no full 2020 Episode 10 - Final and Walnut Whirls 2020 Episode 10 - Final and Walnut Whirls 10 3 Matthew Vose and Cathryn Vose We come to the Great British Bake Off final. Vose parents are in luck as the bakes are very much in their flavours, plus we have good discussion on decisions for bakes and the quality of challenges in the final. #WorthTheCalories Eloquent... <p><!-- wp:paragraph --></p> <p>We come to the Great British Bake Off final. Vose parents are in luck as the bakes are very much in their flavours, plus we have good discussion on decisions for bakes and the quality of challenges in the final. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/">Latest recipes can be found here.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

We come to the Great British Bake Off final. Vose parents are in luck as the bakes are very much in their flavours, plus we have good discussion on decisions for bakes and the quality of challenges in the final. #WorthTheCalories

Latest recipes can be found here.

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>We come to the Great British Bake Off final. Vose parents are in luck as the bakes are very much in their flavours, plus we have good discussion on decisions for bakes and the quality of challenges in the final. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/" rel="nofollow">Latest recipes can be found here.</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> c43b8063-6b91-45f7-8ba4-2d86d6d89e7d https://traffic.libsyn.com/secure/worththecalories/WTC_2020_Episode_10_Final_and_Walnut_Whirls.mp3 Mon, 30 Nov 2020 06:00:00 +0000 2467 no full 2020 Episode 9 - Pâtisserie and Cornucopia 2020 Episode 9 - Pâtisserie and Cornucopia 9 3 Matthew Vose and Cathryn Vose Tempers are stretched this week as we watch chocolate cooling, burn ourselves on caramel, and build more cakes than we've ever had in the house before! The Great British Bake Off semi final also brings some intense discussion about the judging of each... <p><!-- wp:paragraph --></p> <p>Tempers are stretched this week as we watch chocolate cooling, burn ourselves on caramel, and build more cakes than we've ever had in the house before! The Great British Bake Off semi final also brings some intense discussion about the judging of each episode. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/">Latest recipes can be found here.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Tempers are stretched this week as we watch chocolate cooling, burn ourselves on caramel, and build more cakes than we've ever had in the house before! The Great British Bake Off semi final also brings some intense discussion about the judging of each episode. #WorthTheCalories

Latest recipes can be found here.

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Tempers are stretched this week as we watch chocolate cooling, burn ourselves on caramel, and build more cakes than we&#39;ve ever had in the house before! The Great British Bake Off semi final also brings some intense discussion about the judging of each episode. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/" rel="nofollow">Latest recipes can be found here.</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 7d86f876-f33f-4bf7-a4c4-e2cb89cec423 https://traffic.libsyn.com/secure/worththecalories/WTC_2020_Episode_9_Patisserie_and_Cornucopia.mp3 Tue, 24 Nov 2020 06:00:00 +0000 2617 no full 2020 Episode 8 - Desserts and Sussex Pond Puddings 2020 Episode 8 - Desserts and Sussex Pond Puddings 8 3 Matthew Vose and Cathryn Vose Things get steamy in the tent and the Vose household on dessert week. The Great British Bake Off Quarter Finals produce a shocking technical, and a group of bakers who cannot be separated. #WorthTheCalories Eloquent Gushing is 100%... <p><!-- wp:paragraph --></p> <p>Things get steamy in the tent and the Vose household on dessert week. The Great British Bake Off Quarter Finals produce a shocking technical, and a group of bakers who cannot be separated. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/">Latest recipes can be found here.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Things get steamy in the tent and the Vose household on dessert week. The Great British Bake Off Quarter Finals produce a shocking technical, and a group of bakers who cannot be separated. #WorthTheCalories

Latest recipes can be found here.

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Things get steamy in the tent and the Vose household on dessert week. The Great British Bake Off Quarter Finals produce a shocking technical, and a group of bakers who cannot be separated. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/" rel="nofollow">Latest recipes can be found here.</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> fc47d151-aac9-4af5-bdf7-f39bd49a6f5c https://traffic.libsyn.com/secure/worththecalories/WTC_2020_Episode_8_Desserts_and_Sussex_Pond_Pudding.mp3 Tue, 17 Nov 2020 06:00:00 +0000 1745 no full 2020 Episode 7 - 80s and Doughnuts 2020 Episode 7 - 80s and Doughnuts 7 3 Matthew Vose and Cathryn Vose 80s week brings quiche and doughnuts. Thankfully not at the same time. It also brings one of the hottest days of the year. What a lovely day to make ice cream cake. #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you.... <p><!-- wp:paragraph --></p> <p>80s week brings quiche and doughnuts. Thankfully not at the same time. It also brings one of the hottest days of the year. What a lovely day to make ice cream cake. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/">Latest recipes can be found here.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

80s week brings quiche and doughnuts. Thankfully not at the same time. It also brings one of the hottest days of the year. What a lovely day to make ice cream cake. #WorthTheCalories

Latest recipes can be found here.

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>80s week brings quiche and doughnuts. Thankfully not at the same time. It also brings one of the hottest days of the year. What a lovely day to make ice cream cake. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/" rel="nofollow">Latest recipes can be found here.</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 407073e2-655e-4066-a52e-ede31e95cd01 https://traffic.libsyn.com/secure/worththecalories/WTC_2020_Episode_7_80s_and_Doughnuts.mp3 Mon, 09 Nov 2020 06:00:00 +0000 1815 no full 2020 Episode 6 - Japanese and Matche Mille Crêpe 2020 Episode 6 - Japanese and Matche Mille Crêpe 6 3 Matthew Vose and Cathryn Vose In Japanese week we may be a little down on or wanting to replace one of the judges, and the theme. But we also have our own ideas for what we would make in the challenges, and a lot of time for the remaining bakers. #WorthTheCalories Eloquent... <p>In Japanese week we may be a little down on or wanting to replace one of the judges, and the theme. But we also have our own ideas for what we would make in the challenges, and a lot of time for the remaining bakers. #WorthTheCalories<br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> <a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br data-rich-text-line-break="true" /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br data-rich-text-line-break="true" /> Licensed under Creative Commons: By Attribution 3.0 License<br data-rich-text-line-break="true" /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> In Japanese week we may be a little down on or wanting to replace one of the judges, and the theme. But we also have our own ideas for what we would make in the challenges, and a lot of time for the remaining bakers. #WorthTheCalories

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>In Japanese week we may be a little down on or wanting to replace one of the judges, and the theme. But we also have our own ideas for what we would make in the challenges, and a lot of time for the remaining bakers. #WorthTheCalories<br/> <br/> <a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a><br/> <br/> Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a><br/> <br/> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a><br/> <br/> Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> 8e72d0cc-17dc-4b03-8355-d20426e6583b https://traffic.libsyn.com/secure/worththecalories/WTC_2020_Episode_6_Japanese_and_Matcha_Crepe_Mille.mp3 Mon, 02 Nov 2020 06:00:00 +0000 2313 no full 2020 Episode 5 - Pastry and Eclairs 2020 Episode 5 - Pastry and Eclairs 5 3 Matthew Vose and Cathryn Vose In pastry week some people struggle with the brief for a pasty, a tart, and generally for choux pastry in eclairs. Cathryn makes a beautiful blackberry and lemon tart, Matthew gets to eat it! #WorthTheCalories Eloquent Gushing is 100% supported... <p>In pastry week some people struggle with the brief for a pasty, a tart, and generally for choux pastry in eclairs. Cathryn makes a beautiful blackberry and lemon tart, Matthew gets to eat it! #WorthTheCalories<br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> <a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br data-rich-text-line-break="true" /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br data-rich-text-line-break="true" /> Licensed under Creative Commons: By Attribution 3.0 License<br data-rich-text-line-break="true" /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> In pastry week some people struggle with the brief for a pasty, a tart, and generally for choux pastry in eclairs. Cathryn makes a beautiful blackberry and lemon tart, Matthew gets to eat it! #WorthTheCalories

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>In pastry week some people struggle with the brief for a pasty, a tart, and generally for choux pastry in eclairs. Cathryn makes a beautiful blackberry and lemon tart, Matthew gets to eat it! #WorthTheCalories<br/> <br/> <a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a><br/> <br/> Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a><br/> <br/> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a><br/> <br/> Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> 3d06faa0-a852-452e-80e3-11cd5246fb39 https://traffic.libsyn.com/secure/worththecalories/WTC_2020_Episode_5_Pastry_and_Eclairs.mp3 Mon, 26 Oct 2020 05:00:00 +0000 2494 no full 2020 Episode 4 - Chocolate and Babka 2020 Episode 4 - Chocolate and Babka 4 3 Matthew Vose and Cathryn Vose Chocolate week is here which traditionally means things heating up. The latest Great British Bake Off is not exception with a myriad of failures for brownies, beautiful babkas, and white chocolate done a million ways! #WorthTheCalories - not from... <p>Chocolate week is here which traditionally means things heating up. The latest Great British Bake Off is not exception with a myriad of failures for brownies, beautiful babkas, and white chocolate done a million ways! #WorthTheCalories<br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> <a href= "https://www.realitytitbit.com/whats-on/make-the-chocolate-babka-recipe-from-great-british-bake-off-episode-4"> Recipe for chocolate babka</a> - not from GBBO site as that one has disappeared<br data-rich-text-line-break="true" /> <a href= "https://glutenfreeonashoestring.com/gluten-free-blueberry-muffins-with-rice-flour/"> Recipe for chocolate brownies</a><br data-rich-text-line-break= "true" /> <br data-rich-text-line-break="true" /> <a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br data-rich-text-line-break="true" /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br data-rich-text-line-break="true" /> Licensed under Creative Commons: By Attribution 3.0 License<br data-rich-text-line-break="true" /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Chocolate week is here which traditionally means things heating up. The latest Great British Bake Off is not exception with a myriad of failures for brownies, beautiful babkas, and white chocolate done a million ways! #WorthTheCalories

Recipe for chocolate babka - not from GBBO site as that one has disappeared
Recipe for chocolate brownies

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Chocolate week is here which traditionally means things heating up. The latest Great British Bake Off is not exception with a myriad of failures for brownies, beautiful babkas, and white chocolate done a million ways! #WorthTheCalories<br/> <br/> <a href="https://www.realitytitbit.com/whats-on/make-the-chocolate-babka-recipe-from-great-british-bake-off-episode-4" rel="nofollow"> Recipe for chocolate babka</a> - not from GBBO site as that one has disappeared<br/> <a href="https://glutenfreeonashoestring.com/gluten-free-blueberry-muffins-with-rice-flour/" rel="nofollow"> Recipe for chocolate brownies</a><br/> <br/> <a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a><br/> <br/> Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a><br/> <br/> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a><br/> <br/> Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> ad19ddfb-aa52-4bc9-a219-27788642912e https://traffic.libsyn.com/secure/worththecalories/WTC_2020_Episode_4_Chocolate_and_Babka.mp3 Mon, 19 Oct 2020 05:00:00 +0000 2384 no full 2020 Episode 3 - Bread and Rainbow Bagels 2020 Episode 3 - Bread and Rainbow Bagels 3 3 Matthew Vose and Cathryn Vose Bread week is also a difficult one to get excited for, but we're tasting the rainbow in the bagels, and standing straight for stout and chocolate soda bread. #WorthTheCalories Eloquent Gushing is 100% supported by listeners like you. If you'd... <p>Bread week is also a difficult one to get excited for, but we're tasting the rainbow in the bagels, and standing straight for stout and chocolate soda bread.<br data-rich-text-line-break="true" /> #WorthTheCalories<br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-rainbow-bagels/"> Recipe for Rainbow Bagels</a><br data-rich-text-line-break= "true" /> <a href= "https://glutenfreeonashoestring.com/gluten-free-blueberry-muffins-with-rice-flour/"> Recipe for gluten free rice flour blueberry muffins</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> <a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br data-rich-text-line-break="true" /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br data-rich-text-line-break="true" /> Licensed under Creative Commons: By Attribution 3.0 License<br data-rich-text-line-break="true" /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Bread week is also a difficult one to get excited for, but we're tasting the rainbow in the bagels, and standing straight for stout and chocolate soda bread.
#WorthTheCalories

Recipe for Rainbow Bagels
Recipe for gluten free rice flour blueberry muffins

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Bread week is also a difficult one to get excited for, but we&#39;re tasting the rainbow in the bagels, and standing straight for stout and chocolate soda bread.<br/> #WorthTheCalories<br/> <br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-rainbow-bagels/" rel="nofollow"> Recipe for Rainbow Bagels</a><br/> <a href="https://glutenfreeonashoestring.com/gluten-free-blueberry-muffins-with-rice-flour/" rel="nofollow"> Recipe for gluten free rice flour blueberry muffins</a><br/> <br/> <a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a><br/> <br/> Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a><br/> <br/> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a><br/> <br/> Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> dc15e28d-d0cf-4b2b-9382-ec106e32ca0d https://traffic.libsyn.com/secure/worththecalories/WTC_2020_Episode_3_Bread_and_Rainbow_Bagels.mp3 Mon, 12 Oct 2020 05:00:00 +0000 1977 no full 2020 Episode 2 - Biscuits and Coconut Macaroons 2020 Episode 2 - Biscuits and Coconut Macaroons 2 3 Matthew Vose and Cathryn Vose Biscuit week is a difficult one to have grandstand bakes for. But they tried. With place settings for memorable meals. Come for the Florentines, stay for complaints about ingredients and how they test bakes between filming. #WorthTheCalories ... <p>Biscuit week is a difficult one to have grandstand bakes for. But they tried. With place settings for memorable meals.<br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Come for the Florentines, stay for complaints about ingredients and how they test bakes between filming.<br data-rich-text-line-break= "true" /> <br data-rich-text-line-break="true" /> #WorthTheCalories<br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-coconut-macaroons/"> Recipe for Coconut Macaroons</a><br data-rich-text-line-break= "true" /> <br data-rich-text-line-break="true" /> <a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br data-rich-text-line-break="true" /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br data-rich-text-line-break="true" /> Licensed under Creative Commons: By Attribution 3.0 License<br data-rich-text-line-break="true" /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Biscuit week is a difficult one to have grandstand bakes for. But they tried. With place settings for memorable meals.

Come for the Florentines, stay for complaints about ingredients and how they test bakes between filming.

#WorthTheCalories

Recipe for Coconut Macaroons

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Biscuit week is a difficult one to have grandstand bakes for. But they tried. With place settings for memorable meals.<br/> <br/> Come for the Florentines, stay for complaints about ingredients and how they test bakes between filming.<br/> <br/> #WorthTheCalories<br/> <br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-coconut-macaroons/" rel="nofollow"> Recipe for Coconut Macaroons</a><br/> <br/> <a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a><br/> <br/> Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a><br/> <br/> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a><br/> <br/> Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> af429005-f3d4-46ff-8f2a-f536ec3e91da https://traffic.libsyn.com/secure/worththecalories/WTC_2020_Episode_2_Biscuits_and_Coconut_Macaroons.mp3 Sun, 04 Oct 2020 19:39:44 +0000 1472 no full 2020 Episode 1 - Cakes and Pineapple Upside Down Cake 2020 Episode 1 - Cakes and Pineapple Upside Down Cake 1 3 Matthew Vose and Cathryn Vose The Great British Bake Off is back. We just want to know the logistics of this series, but instead we'll talk about Battenberg, pineapple, and art vs skill in baking challenges. Find our baking photos on . Make sure you tag us to share your bakes if... <p>The Great British Bake Off is back. We just want to know the logistics of this series, but instead we'll talk about Battenberg, pineapple, and art vs skill in baking challenges.<br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Find our baking photos on <a href= "https://www.instagram.com/eloquentgushing/">Instagram (@eloquentgushing)</a>. Make sure you tag us to share your bakes if you're attempting these, and tell us what you're doing with the excess cake these days!<br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> #WorthTheCalories<br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> <a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-twice-baked-stilton-souffles-with-lavash-crackers/"> Recipe for Pineapple Upside Down Cakes</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> <a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a><br data-rich-text-line-break="true" /> <a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a><br data-rich-text-line-break= "true" /> <a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a><br data-rich-text-line-break="true" /> <br data-rich-text-line-break="true" /> Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com/">incompetech.com</a>)<br data-rich-text-line-break="true" /> Licensed under Creative Commons: By Attribution 3.0 License<br data-rich-text-line-break="true" /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> The Great British Bake Off is back. We just want to know the logistics of this series, but instead we'll talk about Battenberg, pineapple, and art vs skill in baking challenges.

Find our baking photos on Instagram (@eloquentgushing). Make sure you tag us to share your bakes if you're attempting these, and tell us what you're doing with the excess cake these days!

#WorthTheCalories

Recipe for Pineapple Upside Down Cakes

Subscribe to our RSS feed here
Subscribe on Apple Podcasts here
Subscribe on Google Podcasts here
We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>The Great British Bake Off is back. We just want to know the logistics of this series, but instead we&#39;ll talk about Battenberg, pineapple, and art vs skill in baking challenges.<br/> <br/> Find our baking photos on <a href="https://www.instagram.com/eloquentgushing/" rel="nofollow">Instagram (@eloquentgushing)</a>. Make sure you tag us to share your bakes if you&#39;re attempting these, and tell us what you&#39;re doing with the excess cake these days!<br/> <br/> #WorthTheCalories<br/> <br/> <a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-twice-baked-stilton-souffles-with-lavash-crackers/" rel="nofollow"> Recipe for Pineapple Upside Down Cakes</a><br/> <br/> <a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a><br/> <a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a><br/> <a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a><br/> <a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a><br/> <br/> Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a><br/> <br/> Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a><br/> <br/> Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com/" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> 9dc0e91e-8c32-47c0-af87-b11028e8f05a https://traffic.libsyn.com/secure/worththecalories/WTC_2020_Episode_1_Cake_and_Battenberg_and_Pineapple.mp3 Sat, 26 Sep 2020 15:38:01 +0000 2979 no bonus Junior Bake Off 2019 - Week 1 Junior Bake Off 2019 - Week 1 Matthew Vose and Cathryn Vose It's time for the Junior Bake Off, which gives us the best of GBBO with none of the complaints. Joyful, entertaining, and all around wonderful. Plus with interesting challenges that should be used on the 'adult' show. #WorthTheCalories ... <p><!-- wp:paragraph --></p> <p>It's time for the Junior Bake Off, which gives us the best of GBBO with none of the complaints. Joyful, entertaining, and all around wonderful. Plus with interesting challenges that should be used on the 'adult' show. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-english-madeleines/"> Recipe for English Madeleines</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/liam-charles-viennese-whirls/"> Recipe for Viennese Whirls</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-apple-and-cinnamon-buns/"> Recipe for Cinnamon Buns</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/liam-charles-prue-pancakes/"> Recipe for Pancakes</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-veggie-sausage-plaits/"> Recipe for Veggie Sausage Plaits</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p> <p> </p>

It's time for the Junior Bake Off, which gives us the best of GBBO with none of the complaints. Joyful, entertaining, and all around wonderful. Plus with interesting challenges that should be used on the 'adult' show. #WorthTheCalories

Recipe for English Madeleines

Recipe for Viennese Whirls

Recipe for Cinnamon Buns

Recipe for Pancakes

Recipe for Veggie Sausage Plaits

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

Subscribe on Google Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

 

]]> <p></p> <p>It&#39;s time for the Junior Bake Off, which gives us the best of GBBO with none of the complaints. Joyful, entertaining, and all around wonderful. Plus with interesting challenges that should be used on the &#39;adult&#39; show. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-english-madeleines/" rel="nofollow"> Recipe for English Madeleines</a></p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/liam-charles-viennese-whirls/" rel="nofollow"> Recipe for Viennese Whirls</a></p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-apple-and-cinnamon-buns/" rel="nofollow"> Recipe for Cinnamon Buns</a></p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/liam-charles-prue-pancakes/" rel="nofollow"> Recipe for Pancakes</a></p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leith-veggie-sausage-plaits/" rel="nofollow"> Recipe for Veggie Sausage Plaits</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a></p> <p> </p> <p><a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> <p> </p> 15114cd063f64c1db8c8065dcd6808d6 https://traffic.libsyn.com/secure/worththecalories/WTC_JBO_2019_Episode_1.mp3 Mon, 11 Nov 2019 06:00:00 +0000 1308 no full 2019 Episode 10 - Final and Stilton Soufflés 2019 Episode 10 - Final and Stilton Soufflés 10 2 Matthew Vose and Cathryn Vose Week 10 of the 2019 Great British Bake Off is brings us a final with some difficult moments and a lot of discussion about the need for a showrunner on GBBO. Plus chocolate cake, what makes a valid technical challenge, and getting stabbed on caramel.... <p><!-- wp:paragraph --></p> <p>Week 10 of the 2019 Great British Bake Off is brings us a final with some difficult moments and a lot of discussion about the need for a showrunner on GBBO. Plus chocolate cake, what makes a valid technical challenge, and getting stabbed on caramel. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-twice-baked-stilton-souffles-with-lavash-crackers/"> Recipe for Stilton Soufflés</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p> <p> </p>

Week 10 of the 2019 Great British Bake Off is brings us a final with some difficult moments and a lot of discussion about the need for a showrunner on GBBO. Plus chocolate cake, what makes a valid technical challenge, and getting stabbed on caramel. #WorthTheCalories

Recipe for Stilton Soufflés

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

Subscribe on Google Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

 

]]> <p></p> <p>Week 10 of the 2019 Great British Bake Off is brings us a final with some difficult moments and a lot of discussion about the need for a showrunner on GBBO. Plus chocolate cake, what makes a valid technical challenge, and getting stabbed on caramel. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywood-twice-baked-stilton-souffles-with-lavash-crackers/" rel="nofollow"> Recipe for Stilton Soufflés</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a></p> <p> </p> <p><a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> <p> </p> 28b474532a044d2d9bbd96ab9d81caf1 https://traffic.libsyn.com/secure/worththecalories/WTC_2019_Episode_10_Final_Souffle.mp3 Mon, 04 Nov 2019 06:00:00 +0000 2156 no full 2019 Episode 9 - Patisserie and Gâteau Saint Honoré 2019 Episode 9 - Patisserie and Gâteau Saint Honoré 9 2 Matthew Vose and Cathryn Vose Week 9 of the 2019 Great British Bake Off is brings us four great bakers who are so similar and yet so different. We're a little distracted by talking about how the final might go, but we also talk vegetable in cake, making GSH more to our taste, and... <p><!-- wp:paragraph --></p> <p>Week 9 of the 2019 Great British Bake Off is brings us four great bakers who are so similar and yet so different. We're a little distracted by talking about how the final might go, but we also talk vegetable in cake, making GSH more to our taste, and the best glass box not made with glass! #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-gateau-saint-honore/"> Recipe for Gâteau Saint Honoré</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p> <p> </p>

Week 9 of the 2019 Great British Bake Off is brings us four great bakers who are so similar and yet so different. We're a little distracted by talking about how the final might go, but we also talk vegetable in cake, making GSH more to our taste, and the best glass box not made with glass! #WorthTheCalories

Recipe for Gâteau Saint Honoré

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

Subscribe on Google Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

 

]]> <p></p> <p>Week 9 of the 2019 Great British Bake Off is brings us four great bakers who are so similar and yet so different. We&#39;re a little distracted by talking about how the final might go, but we also talk vegetable in cake, making GSH more to our taste, and the best glass box not made with glass! #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-gateau-saint-honore/" rel="nofollow"> Recipe for Gâteau Saint Honoré</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a></p> <p> </p> <p><a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> <p> </p> 0e05acbedf4f4eef8f4d909ebef4722c https://traffic.libsyn.com/secure/worththecalories/WTC_2019_Episode_9_Patisserie_Gateau_Saint_Honore.mp3 Mon, 28 Oct 2019 05:00:00 +0000 2326 no full 2019 Episode 8 - Pastry and Moroccan-Style Pie 2019 Episode 8 - Pastry and Moroccan-Style Pie 8 2 Matthew Vose and Cathryn Vose Week 8 of the 2019 Great British Bake Off is putting the paste into pastry. Big debates this week on the merits of pie flavours, pie tops, pie thickness, and the technical challenge itself. #WorthTheCalories Eloquent Gushing is 100%... <p><!-- wp:paragraph --></p> <p>Week 8 of the 2019 Great British Bake Off is putting the paste into pastry. Big debates this week on the merits of pie flavours, pie tops, pie thickness, and the technical challenge itself. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-chocolate-ricotta-cassatelle/"> Recipe for Moroccan-Style Pie</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p> <p> </p>

Week 8 of the 2019 Great British Bake Off is putting the paste into pastry. Big debates this week on the merits of pie flavours, pie tops, pie thickness, and the technical challenge itself. #WorthTheCalories

Recipe for Moroccan-Style Pie

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

Subscribe on Google Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

 

]]> <p></p> <p>Week 8 of the 2019 Great British Bake Off is putting the paste into pastry. Big debates this week on the merits of pie flavours, pie tops, pie thickness, and the technical challenge itself. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-chocolate-ricotta-cassatelle/" rel="nofollow"> Recipe for Moroccan-Style Pie</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a></p> <p> </p> <p><a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> <p> </p> 8557ee655ff0459a91c642b16c6e471b https://traffic.libsyn.com/secure/worththecalories/WTC_2019_Episode_8_Pastry_Moroccan_Pie.mp3 Thu, 17 Oct 2019 05:00:00 +0000 1514 no full 2019 Episode 7 - Festivals and Cassatelle 2019 Episode 7 - Festivals and Cassatelle 7 2 Matthew Vose and Cathryn Vose Week 7 of the 2019 Great British Bake Off is a festival of festivals. Any bun you like, more deep frying, and regular geometrical baking to make Matthew very happy. #WorthTheCalories Eloquent Gushing is 100% supported by listeners... <p><!-- wp:paragraph --></p> <p>Week 7 of the 2019 Great British Bake Off is a festival of festivals. Any bun you like, more deep frying, and regular geometrical baking to make Matthew very happy. #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-chocolate-ricotta-cassatelle/"> Recipe for Cassatelle</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p> <p> </p>

Week 7 of the 2019 Great British Bake Off is a festival of festivals. Any bun you like, more deep frying, and regular geometrical baking to make Matthew very happy. #WorthTheCalories

Recipe for Cassatelle

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

Subscribe on Google Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

 

]]> <p></p> <p>Week 7 of the 2019 Great British Bake Off is a festival of festivals. Any bun you like, more deep frying, and regular geometrical baking to make Matthew very happy. #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-chocolate-ricotta-cassatelle/" rel="nofollow"> Recipe for Cassatelle</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a></p> <p> </p> <p><a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> <p> </p> 372f1fe916c1400a899594e8920ea25e https://traffic.libsyn.com/secure/worththecalories/WTC_2019_Episode_7_Festival_Cassatelle.mp3 Tue, 15 Oct 2019 05:00:00 +0000 1404 no full 2019 Episode 6 - Desserts and Verrines 2019 Episode 6 - Desserts and Verrines 6 2 Matthew Vose and Cathryn Vose Week 6 of the 2019 Great British Bake Off aims for anything you serve as your last course. Meringues that held up well, exceptional technical baking, and a proper mid/late season showstopper await. Plus we made custard tarts! #WorthTheCalories ... <p><!-- wp:paragraph --></p> <p>Week 6 of the 2019 Great British Bake Off aims for anything you serve as your last course. Meringues that held up well, exceptional technical baking, and a proper mid/late season showstopper await. Plus we made custard tarts! #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-beignets-souffle/"> Recipe for Verrines</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Week 6 of the 2019 Great British Bake Off aims for anything you serve as your last course. Meringues that held up well, exceptional technical baking, and a proper mid/late season showstopper await. Plus we made custard tarts! #WorthTheCalories

Recipe for Verrines

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

Subscribe on Google Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Week 6 of the 2019 Great British Bake Off aims for anything you serve as your last course. Meringues that held up well, exceptional technical baking, and a proper mid/late season showstopper await. Plus we made custard tarts! #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-beignets-souffle/" rel="nofollow"> Recipe for Verrines</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a></p> <p> </p> <p><a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 9958517f28de4c8ba9d1146a4fc605d0 https://traffic.libsyn.com/secure/worththecalories/WTC_2019_Episode_6_Desserts_Verrines.mp3 Thu, 03 Oct 2019 05:00:00 +0000 2691 no full 2019 Episode 5 - 1920s and Beignets Soufflé 2019 Episode 5 - 1920s and Beignets Soufflé 5 2 Matthew Vose and Cathryn Vose Week 5 of the 2019 Great British Bake Off steps out on the town with fedoras and feathers. We're scared of the deep fat fryer, disappointed in the visual styles on show, and delighted that custard tarts have arrived. #ATAV Eloquent... <p><!-- wp:paragraph --></p> <p>Week 5 of the 2019 Great British Bake Off steps out on the town with fedoras and feathers. We're scared of the deep fat fryer, disappointed in the visual styles on show, and delighted that custard tarts have arrived. #ATAV</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-beignets-souffle/"> Recipe for Beignets Soufflé</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Week 5 of the 2019 Great British Bake Off steps out on the town with fedoras and feathers. We're scared of the deep fat fryer, disappointed in the visual styles on show, and delighted that custard tarts have arrived. #ATAV

Recipe for Beignets Soufflé

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

Subscribe on Google Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Week 5 of the 2019 Great British Bake Off steps out on the town with fedoras and feathers. We&#39;re scared of the deep fat fryer, disappointed in the visual styles on show, and delighted that custard tarts have arrived. #ATAV</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/prue-leiths-beignets-souffle/" rel="nofollow"> Recipe for Beignets Soufflé</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a></p> <p> </p> <p><a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 3a1fe7f013a746e6a4bb73bea1c02f07 https://traffic.libsyn.com/secure/worththecalories/WTC_2019_Episode_5_20s_Beignets.mp3 Wed, 25 Sep 2019 05:00:00 +0000 2882 no full 2019 Episode 4 - Dairy and Maids of Honour 2019 Episode 4 - Dairy and Maids of Honour 4 2 Matthew Vose and Cathryn Vose Week 4 of the 2019 Great British Bake Off gets the milking stool out and brings the culture. We've never had Maids of Honour but now we know to cut them to a bigger size. And we find that proving proved difficult with the baps. ... <p><!-- wp:paragraph --></p> <p>Week 4 of the 2019 Great British Bake Off gets the milking stool out and brings the culture. We've never had Maids of Honour but now we know to cut them to a bigger size. And we find that proving proved difficult with the baps.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-floury-baps-veggie-burgers/"> Recipe for Maids of Honour</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Week 4 of the 2019 Great British Bake Off gets the milking stool out and brings the culture. We've never had Maids of Honour but now we know to cut them to a bigger size. And we find that proving proved difficult with the baps.

Recipe for Maids of Honour

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

Subscribe on Google Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Week 4 of the 2019 Great British Bake Off gets the milking stool out and brings the culture. We&#39;ve never had Maids of Honour but now we know to cut them to a bigger size. And we find that proving proved difficult with the baps.</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-floury-baps-veggie-burgers/" rel="nofollow"> Recipe for Maids of Honour</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a></p> <p> </p> <p><a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> a37e5bdf634e4a6cb5af856f2c7138a4 https://traffic.libsyn.com/secure/worththecalories/WTC_2019_Episode_4_Dairy_Maids_Of_Honour.mp3 Thu, 19 Sep 2019 05:00:00 +0000 1919 no full 2019 Episode 3 - Bread and baps and burgers and bread related puns 2019 Episode 3 - Bread and baps and burgers and bread related puns 3 2 Matthew Vose and Cathryn Vose Week 3 of the 2019 Great British Bake Off might seem simple but could be deceiving us. Baps and burgers are going to be attempted, and mixed attempts (and feelings) at fig rolls are the topic of the day. Don't forget to enter our giveaway!... <p><!-- wp:paragraph --></p> <p>Week 3 of the 2019 Great British Bake Off might seem simple but could be deceiving us. Baps and burgers are going to be attempted, and mixed attempts (and feelings) at fig rolls are the topic of the day.</p> <p>Don't forget to enter our giveaway! #WorthTheCalories</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-floury-baps-veggie-burgers/"> Recipe for baps and burgers</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Week 3 of the 2019 Great British Bake Off might seem simple but could be deceiving us. Baps and burgers are going to be attempted, and mixed attempts (and feelings) at fig rolls are the topic of the day.

Don't forget to enter our giveaway! #WorthTheCalories

Recipe for baps and burgers

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

Subscribe on Google Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Week 3 of the 2019 Great British Bake Off might seem simple but could be deceiving us. Baps and burgers are going to be attempted, and mixed attempts (and feelings) at fig rolls are the topic of the day.</p> <p>Don&#39;t forget to enter our giveaway! #WorthTheCalories</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/recipes/all/paul-hollywoods-floury-baps-veggie-burgers/" rel="nofollow"> Recipe for baps and burgers</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a></p> <p> </p> <p><a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> 809b1a161b284d10b4b3ec8c921c8484 https://traffic.libsyn.com/secure/worththecalories/WTC_2019_Episode_3_Bread_Burger_Baps.mp3 Thu, 12 Sep 2019 05:00:00 +0000 2344 no full 2019 Episode 2 - Biscuits and fig rolls 2019 Episode 2 - Biscuits and fig rolls 2 2 Matthew Vose and Cathryn Vose Week 2 of the 2019 Great British Bake Off brings us to biscuits. Chocolate coated, filled with figs, or sculpted into animals, we all like biscuits. We're also joined by many friends who attempted angel cake slices last week. Plus... butter extract:... <p><!-- wp:paragraph --></p> <p>Week 2 of the 2019 Great British Bake Off brings us to biscuits. Chocolate coated, filled with figs, or sculpted into animals, we all like biscuits. We're also joined by many friends who attempted angel cake slices last week.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Plus... butter extract:</p> <p><!-- /wp:paragraph --> <!-- wp:image {"width":187,"height":332} --></p> <img src= "https://mail.google.com/mail/u/0?ui=2&ik=e580863cd9&attid=0.1&permmsgid=msg-f:1643779180623966303&th=16cfe074a646305f&view=fimg&sz=s0-l75-ft&attbid=ANGjdJ9VOElTqa5ta6UUs-2f8r4ogAhLn6oav0ET_AjVpVlRodlflu6AEWrI9vm88z2L_RvjiC7y87qiiGvZ7EihOq2993Lu-NioelkO7ZAbvWm6QKTqEi9tcAoT49k&disp=emb" alt="Image" width="187" height="332" /> <p><!-- /wp:image --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/angel-slices/">Recipe for Fig Rolls</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

Week 2 of the 2019 Great British Bake Off brings us to biscuits. Chocolate coated, filled with figs, or sculpted into animals, we all like biscuits. We're also joined by many friends who attempted angel cake slices last week.

Plus... butter extract:

Image

Recipe for Fig Rolls

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

Subscribe on Google Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>Week 2 of the 2019 Great British Bake Off brings us to biscuits. Chocolate coated, filled with figs, or sculpted into animals, we all like biscuits. We&#39;re also joined by many friends who attempted angel cake slices last week.</p> <p> </p> <p>Plus... butter extract:</p> <p> </p> <img src="https://mail.google.com/mail/u/0?attbid=ANGjdJ9VOElTqa5ta6UUs-2f8r4ogAhLn6oav0ET_AjVpVlRodlflu6AEWrI9vm88z2L_RvjiC7y87qiiGvZ7EihOq2993Lu-NioelkO7ZAbvWm6QKTqEi9tcAoT49k&attid=0.1&disp=emb&ik=e580863cd9&permmsgid=msg-f%3A1643779180623966303&sz=s0-l75-ft&th=16cfe074a646305f&ui=2&view=fimg" alt="Image" width="187" height="332"/> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/angel-slices/" rel="nofollow">Recipe for Fig Rolls</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a></p> <p> </p> <p><a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> d2749c5f3ffa4afd90a22debaf6cf61b https://traffic.libsyn.com/secure/worththecalories/WTC_2019_Episode_2_Biscuit_and_Angel_Cake_Slices.mp3 Thu, 05 Sep 2019 05:00:00 +0000 3282 no full 2019 Episode 1 - Cake and feathered sliced angels 2019 Episode 1 - Cake and feathered sliced angels 1 2 Matthew Vose and Cathryn Vose The 2019 Great British Bake Off series gets off to a promising start with birthday cakes, angel cake slices, and fruity fruit cakes with significant dried fruit. We get to reminisce over our beloved childhood cakes, and review our attempt of last... <p><!-- wp:paragraph --></p> <p>The 2019 Great British Bake Off series gets off to a promising start with birthday cakes, angel cake slices, and fruity fruit cakes with significant dried fruit. We get to reminisce over our beloved childhood cakes, and review our attempt of last year's campfire pitta breads.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/angel-slices/">Recipe for Angel Cake Slices</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/naked-christmas-cake/">Recipe for Naked Christmas Cake (with orange brandy)</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/pauls-campfire-pitta-breads/"> Recipe for Campfire Pittas</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe on Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB"> Subscribe on Google Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p> <p><br /></p>

The 2019 Great British Bake Off series gets off to a promising start with birthday cakes, angel cake slices, and fruity fruit cakes with significant dried fruit. We get to reminisce over our beloved childhood cakes, and review our attempt of last year's campfire pitta breads.

Recipe for Angel Cake Slices

Recipe for Naked Christmas Cake (with orange brandy)

Recipe for Campfire Pittas

Subscribe to our RSS feed here

Subscribe on Apple Podcasts here

Subscribe on Google Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/


]]> <p></p> <p>The 2019 Great British Bake Off series gets off to a promising start with birthday cakes, angel cake slices, and fruity fruit cakes with significant dried fruit. We get to reminisce over our beloved childhood cakes, and review our attempt of last year&#39;s campfire pitta breads.</p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/angel-slices/" rel="nofollow">Recipe for Angel Cake Slices</a></p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/naked-christmas-cake/" rel="nofollow">Recipe for Naked Christmas Cake (with orange brandy)</a></p> <p> </p> <p><a href="https://thegreatbritishbakeoff.co.uk/pauls-campfire-pitta-breads/" rel="nofollow"> Recipe for Campfire Pittas</a></p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe on Apple Podcasts here</a></p> <p> </p> <p><a href="https://podcasts.google.com/?feed=aHR0cHM6Ly93b3J0aHRoZWNhbG9yaWVzLmxpYnN5bi5jb20vcnNz&hl=en-GB" rel="nofollow"> Subscribe on Google Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> <p><br/></p> 6171db96ea6c433f8d930af721e77b04 https://traffic.libsyn.com/secure/worththecalories/WTC_2019_Episode_1_Cake_and_Angel_Cake_Slices.mp3 Wed, 28 Aug 2019 05:00:00 +0000 1835 no trailer 2019 Introduction 2019 Introduction 2 Matthew Vose and Cathryn Vose We're getting excited for the 2019 series of the Great British Bake Off. The show is back on TV on 27th August, and we'll be back a day or two later with our discussion of the bakes, the challenges, our attempts, and more. Until then, enjoy this... <p><!-- wp:paragraph --></p> <p>We're getting excited for the 2019 series of the Great British Bake Off. The show is back on TV on 27th August, and we'll be back a day or two later with our discussion of the bakes, the challenges, our attempts, and more. Until then, enjoy this introduction to the new series.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href="https://worththecalories.libsyn.com/rss">Subscribe to our RSS feed here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We're on Spotify</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noreferrer noopener">leave us a message on Speakpipe.</a></p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Our music is "Cheery Monday" by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> <p><!-- /wp:paragraph --></p>

We're getting excited for the 2019 series of the Great British Bake Off. The show is back on TV on 27th August, and we'll be back a day or two later with our discussion of the bakes, the challenges, our attempts, and more. Until then, enjoy this introduction to the new series.

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

We're on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p></p> <p>We&#39;re getting excited for the 2019 series of the Great British Bake Off. The show is back on TV on 27th August, and we&#39;ll be back a day or two later with our discussion of the bakes, the challenges, our attempts, and more. Until then, enjoy this introduction to the new series.</p> <p> </p> <p><a href="https://worththecalories.libsyn.com/rss" rel="nofollow">Subscribe to our RSS feed here</a></p> <p> </p> <p><a href="https://podcasts.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p> </p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We&#39;re on Spotify</a></p> <p> </p> <p>Eloquent Gushing is 100% supported by listeners like you. If you&#39;d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p> </p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p> </p> <p>Our music is &#34;Cheery Monday&#34; by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> <p></p> d3278f843d0f417cae51aad59b6d78f0 https://traffic.libsyn.com/secure/worththecalories/WTC_2019_Episode_0.mp3 Sun, 25 Aug 2019 17:00:00 +0000 642 no full 2018 Episode 10 – Final and campfire pitta 2018 Episode 10 – Final and campfire pitta 10 1 Matthew Vose and Cathryn Vose Week 10, the final of the 2018 Great British Bake Off series. Discussion notes – The final was a travesty, getting married in a tent, doughnut memories, yes a travesty, baking for 7 hours, the result wasn’t a travesty, design vs flavour, <p>Week 10, the final of the 2018 Great British Bake Off series.</p> <p>Discussion notes – The final was a travesty, getting married in a tent, doughnut memories, yes a travesty, baking for 7 hours, the result wasn’t a travesty, design vs flavour, the challenges were a travesty</p> <p><a href= "https://thegreatbritishbakeoff.co.uk/torta-setteveli/">Torta Setteveli recipe</a></p> <p><a href= "https://thegreatbritishbakeoff.co.uk/pauls-campfire-pitta-breads/"> Campfire pitta recipe</a></p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p><a href= "https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Week 10, the final of the 2018 Great British Bake Off series.

Discussion notes – The final was a travesty, getting married in a tent, doughnut memories, yes a travesty, baking for 7 hours, the result wasn’t a travesty, design vs flavour, the challenges were a travesty

Torta Setteveli recipe

Campfire pitta recipe

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Week 10, the final of the 2018 Great British Bake Off series.</p> <p>Discussion notes – The final was a travesty, getting married in a tent, doughnut memories, yes a travesty, baking for 7 hours, the result wasn’t a travesty, design vs flavour, the challenges were a travesty</p> <p><a href="https://thegreatbritishbakeoff.co.uk/torta-setteveli/" rel="nofollow">Torta Setteveli recipe</a></p> <p><a href="https://thegreatbritishbakeoff.co.uk/pauls-campfire-pitta-breads/" rel="nofollow"> Campfire pitta recipe</a></p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p><a href="https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> https://eloquentgushing.com/?p=2197 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep10_Final.mp3 Wed, 31 Oct 2018 05:00:58 +0000 2983 no full 2018 Episode 9 – Patisserie and Torta Settevelli 2018 Episode 9 – Patisserie and Torta Settevelli 9 1 Matthew Vose and Cathryn Vose Week 9 (semi-final) of the 2018 Great British Bake Off series. Discussion notes – When do you finalise your pastry type, British dessert sizes, layer cakes, practice cakes, Parisian window research Aeblskiver recipe Subscribe to our RSS feed here Subsc. <p>Week 9 (semi-final) of the 2018 Great British Bake Off series.</p> <p>Discussion notes – When do you finalise your pastry type, British dessert sizes, layer cakes, practice cakes, Parisian window research</p> <p><a href= "https://thegreatbritishbakeoff.co.uk/aebleskiver/">Aeblskiver recipe</a></p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p><a href= "https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Week 9 (semi-final) of the 2018 Great British Bake Off series.

Discussion notes – When do you finalise your pastry type, British dessert sizes, layer cakes, practice cakes, Parisian window research

Aeblskiver recipe

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Week 9 (semi-final) of the 2018 Great British Bake Off series.</p> <p>Discussion notes – When do you finalise your pastry type, British dessert sizes, layer cakes, practice cakes, Parisian window research</p> <p><a href="https://thegreatbritishbakeoff.co.uk/aebleskiver/" rel="nofollow">Aeblskiver recipe</a></p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p><a href="https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> https://eloquentgushing.com/?p=2189 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep9_Patisserie.mp3 Wed, 24 Oct 2018 07:00:18 +0000 3249 no full 2018 Episode 8 – Danish week and Aebleskiver Pancake Doughnut Balls 2018 Episode 8 – Danish week and Aebleskiver Pancake Doughnut Balls 8 1 Matthew Vose and Cathryn Vose Week 8 of the 2018 Great British Bake Off series. Discussion notes – Tropical Eton mess, cutting pineapples, is it better to make something good or something right, judging the bake or the extras. Vegan Pavlova recipe Our vegan pavlova Subscribe to our. <p>Week 8 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Tropical Eton mess, cutting pineapples, is it better to make something good or something right, judging the bake or the extras.</p> <p><a href= "https://thegreatbritishbakeoff.co.uk/vegan-tropical-pavlova/">Vegan Pavlova recipe</a></p> <p><a href="https://www.instagram.com/p/Bo43kF8HlMO/">Our vegan pavlova</a></p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p><a href= "https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Week 8 of the 2018 Great British Bake Off series.

Discussion notes – Tropical Eton mess, cutting pineapples, is it better to make something good or something right, judging the bake or the extras.

Vegan Pavlova recipe

Our vegan pavlova

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Week 8 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Tropical Eton mess, cutting pineapples, is it better to make something good or something right, judging the bake or the extras.</p> <p><a href="https://thegreatbritishbakeoff.co.uk/vegan-tropical-pavlova/" rel="nofollow">Vegan Pavlova recipe</a></p> <p><a href="https://www.instagram.com/p/Bo43kF8HlMO/" rel="nofollow">Our vegan pavlova</a></p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p><a href="https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> https://eloquentgushing.com/?p=2185 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep8_Danish.mp3 Wed, 17 Oct 2018 07:00:41 +0000 2181 no full 2018 Episode 7 – Vegan week and Pavlova 2018 Episode 7 – Vegan week and Pavlova 7 1 Matthew Vose and Cathryn Vose Week 7 of the 2018 Great British Bake Off series. Discussion notes – Vegan flavours, a strange week, and are you allowed to leave a cake in the fridge? Puits D’amour recipe Our attempts at Puits D’amour Subscribe to our RSS feed here Subscribe to Ap <p>Week 7 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Vegan flavours, a strange week, and are you allowed to leave a cake in the fridge?</p> <p><a href= "https://thegreatbritishbakeoff.co.uk/prues-puits-damour/">Puits D’amour recipe</a></p> <p><a href="https://www.instagram.com/p/BoxLrnYHAaV/">Our attempts at Puits D’amour</a></p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p><a href= "https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Week 7 of the 2018 Great British Bake Off series.

Discussion notes – Vegan flavours, a strange week, and are you allowed to leave a cake in the fridge?

Puits D’amour recipe

Our attempts at Puits D’amour

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Week 7 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Vegan flavours, a strange week, and are you allowed to leave a cake in the fridge?</p> <p><a href="https://thegreatbritishbakeoff.co.uk/prues-puits-damour/" rel="nofollow">Puits D’amour recipe</a></p> <p><a href="https://www.instagram.com/p/BoxLrnYHAaV/" rel="nofollow">Our attempts at Puits D’amour</a></p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p><a href="https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> https://eloquentgushing.com/?p=2170 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep7_Vegan.mp3 Thu, 11 Oct 2018 11:00:19 +0000 3603 no full 2018 Episode 6 – Pastry and a love of Wells 2018 Episode 6 – Pastry and a love of Wells 6 1 Matthew Vose and Cathryn Vose Week 6 of the 2018 Great British Bake Off series. Discussion notes – Gushing about Briony, green chocolate, pastry types, deliciousnesses, what is a shaped pie or not Subscribe to our RSS feed here Subscribe to Apple Podcasts here Subscribe to our news. <p>Week 6 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Gushing about Briony, green chocolate, pastry types, deliciousnesses, what is a shaped pie or not</p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p><a href= "https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Week 6 of the 2018 Great British Bake Off series.

Discussion notes – Gushing about Briony, green chocolate, pastry types, deliciousnesses, what is a shaped pie or not

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Week 6 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Gushing about Briony, green chocolate, pastry types, deliciousnesses, what is a shaped pie or not</p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p><a href="https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> https://eloquentgushing.com/?p=2163 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep6_Pastry.mp3 Thu, 04 Oct 2018 07:00:50 +0000 3196 no full 2018 Episode 5 – Spice and tongs and moulds 2018 Episode 5 – Spice and tongs and moulds 5 1 Matthew Vose and Cathryn Vose Week 5 of the 2018 Great British Bake Off series. Discussion notes – Gushing about Kim Joy, ma’amoul equipment, claggy cake is yummy, illness Subscribe to our RSS feed here Subscribe to Apple Podcasts here Subscribe to our newsletter We’re on Spotif <p>Week 5 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Gushing about Kim Joy, ma’amoul equipment, claggy cake is yummy, illness</p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p><a href= "https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Week 5 of the 2018 Great British Bake Off series.

Discussion notes – Gushing about Kim Joy, ma’amoul equipment, claggy cake is yummy, illness

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Week 5 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Gushing about Kim Joy, ma’amoul equipment, claggy cake is yummy, illness</p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p><a href="https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> https://eloquentgushing.com/?p=2147 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep5_Spice.mp3 Thu, 27 Sep 2018 07:00:01 +0000 1490 no full 2018 Episode 4 – Desserts and cat tongues 2018 Episode 4 – Desserts and cat tongues 4 1 Matthew Vose and Cathryn Vose Week 4 of the 2018 Great British Bake Off series. Discussion notes – Rubber table cloths, Discworld, raspberry and chocolate, cheating challenges Subscribe to our RSS feed here Subscribe to Apple Podcasts here Subscribe to our newsletter We’re on Spot <p>Week 4 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Rubber table cloths, Discworld, raspberry and chocolate, cheating challenges</p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p><a href= "https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Week 4 of the 2018 Great British Bake Off series.

Discussion notes – Rubber table cloths, Discworld, raspberry and chocolate, cheating challenges

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Week 4 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Rubber table cloths, Discworld, raspberry and chocolate, cheating challenges</p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p><a href="https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> https://eloquentgushing.com/?p=2145 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep4_Desserts.mp3 Wed, 26 Sep 2018 07:00:16 +0000 1595 no full 2018 Episode 3.5 – Three people make naan bread 2018 Episode 3.5 – Three people make naan bread 3 1 Matthew Vose and Cathryn Vose Cathryn, Matthew, and Mandi make naan bread based on last week’s technical challenge. We won’t be able to do an episode discussion this week due to travelling, but we will pick it up next week, we swear it! Discussion notes – Puffy naan, <p>Cathryn, Matthew, and Mandi make naan bread based on last week’s technical challenge. We won’t be able to do an episode discussion this week due to travelling, but we will pick it up next week, we swear it!</p> <p>Discussion notes – Puffy naan, yoghurt types, what is too much garlic, sticky dough.</p> <p><a href= "https://thegreatbritishbakeoff.co.uk/naan-bread-with-garlic-ghee/"> The recipe can be found here</a></p> <p><img class="aligncenter wp-image-2136" src= "https://i2.wp.com/eloquentgushing.com/wp-content/uploads/2018/09/20180915_201923-COLLAGE.jpg?resize=500%2C500&ssl=1" sizes="(max-width: 500px) 100vw, 500px" srcset= "https://i2.wp.com/eloquentgushing.com/wp-content/uploads/2018/09/20180915_201923-COLLAGE.jpg?resize=300%2C300&ssl=1 300w, https://i2.wp.com/eloquentgushing.com/wp-content/uploads/2018/09/20180915_201923-COLLAGE.jpg?resize=150%2C150&ssl=1 150w, https://i2.wp.com/eloquentgushing.com/wp-content/uploads/2018/09/20180915_201923-COLLAGE.jpg?resize=768%2C768&ssl=1 768w, https://i2.wp.com/eloquentgushing.com/wp-content/uploads/2018/09/20180915_201923-COLLAGE.jpg?resize=120%2C120&ssl=1 120w, https://i2.wp.com/eloquentgushing.com/wp-content/uploads/2018/09/20180915_201923-COLLAGE.jpg?w=1024&ssl=1 1024w" alt="" width="500" height="500" data-recalc-dims="1" /></p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p><a href= "https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Cathryn, Matthew, and Mandi make naan bread based on last week’s technical challenge. We won’t be able to do an episode discussion this week due to travelling, but we will pick it up next week, we swear it!

Discussion notes – Puffy naan, yoghurt types, what is too much garlic, sticky dough.

The recipe can be found here

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Cathryn, Matthew, and Mandi make naan bread based on last week’s technical challenge. We won’t be able to do an episode discussion this week due to travelling, but we will pick it up next week, we swear it!</p> <p>Discussion notes – Puffy naan, yoghurt types, what is too much garlic, sticky dough.</p> <p><a href="https://thegreatbritishbakeoff.co.uk/naan-bread-with-garlic-ghee/" rel="nofollow"> The recipe can be found here</a></p> <p><img src="https://i2.wp.com/eloquentgushing.com/wp-content/uploads/2018/09/20180915_201923-COLLAGE.jpg?resize=500%2C500&ssl=1" alt="" width="500" height="500"/></p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p><a href="https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> https://eloquentgushing.com/?p=2134 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep3_5_Naan.mp3 Wed, 19 Sep 2018 07:00:05 +0000 1362 no full 2018 Episode 3 – Bread and Naan naa naa na na na na 2018 Episode 3 – Bread and Naan naa naa na na na na 3 1 Matthew Vose and Cathryn Vose Week 3 of the 2018 Great British Bake Off series. Discussion notes – More mallow, poking dough, food colouring, a Prue sign of delight. Subscribe to our RSS feed here Subscribe to Apple Podcasts here Subscribe to our newsletter We’re on Spotify Eloque <p>Week 3 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – More mallow, poking dough, food colouring, a Prue sign of delight.</p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p><a href= "https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Week 3 of the 2018 Great British Bake Off series.

Discussion notes – More mallow, poking dough, food colouring, a Prue sign of delight.

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Week 3 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – More mallow, poking dough, food colouring, a Prue sign of delight.</p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p><a href="https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> https://eloquentgushing.com/?p=2119 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep3_Bread.mp3 Fri, 14 Sep 2018 07:00:06 +0000 2223 no full 2018 Episode 2 – Cakes and Green Greenness 2018 Episode 2 – Cakes and Green Greenness 2 1 Matthew Vose and Cathryn Vose Week 2 of the 2018 Great British Bake Off series. Discussion notes – Green colouring, doing more than necessary, swearing on camera, green things, meowing, the mallow of doom. Subscribe to our RSS feed here Subscribe to Apple Podcasts here Subscribe to. <p>Week 2 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Green colouring, doing more than necessary, swearing on camera, green things, meowing, the mallow of doom.</p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p><a href= "https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> Week 2 of the 2018 Great British Bake Off series.

Discussion notes – Green colouring, doing more than necessary, swearing on camera, green things, meowing, the mallow of doom.

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>Week 2 of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Green colouring, doing more than necessary, swearing on camera, green things, meowing, the mallow of doom.</p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p><a href="https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> https://eloquentgushing.com/?p=2105 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep2_Cake.mp3 Wed, 05 Sep 2018 07:00:17 +0000 3375 no full 2018 Episode 1 – Biscuits and Wagon Wheels 2018 Episode 1 – Biscuits and Wagon Wheels 1 1 Matthew Vose and Cathryn Vose This week Cathryn and Matthew discuss the first episode of the 2018 Great British Bake Off series. Discussion notes – Wagon wheels, messy kitchens, selfie biscuits, Alexa. Subscribe to our RSS feed here Subscribe to Apple Podcasts here Subscribe to our. <p>This week Cathryn and Matthew discuss the first episode of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Wagon wheels, messy kitchens, selfie biscuits, Alexa.</p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p><a href= "https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> This week Cathryn and Matthew discuss the first episode of the 2018 Great British Bake Off series.

Discussion notes – Wagon wheels, messy kitchens, selfie biscuits, Alexa.

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>This week Cathryn and Matthew discuss the first episode of the 2018 Great British Bake Off series.</p> <p>Discussion notes – Wagon wheels, messy kitchens, selfie biscuits, Alexa.</p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p><a href="https://itunes.apple.com/gb/podcast/worth-the-calories-a-great-british-bake-off-podcast/id1434329967" rel="nofollow"> Subscribe to Apple Podcasts here</a></p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> http://eloquentgushing.com/?p=2066 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep1_Biscuits.mp3 Wed, 29 Aug 2018 07:00:51 +0000 1764 no trailer Worth The Calories Episode 0 Worth The Calories Episode 0 1 Matthew Vose and Cathryn Vose We introduce the show, what we’re going to talk about, and what we’re looking for. Key notes – weather, cakes vs savoury food, baker types, US / UK differences. Subscribe to our RSS feed here Subscribe to Apple Podcasts here Subscribe to our newslet <p>We introduce the show, what we’re going to talk about, and what we’re looking for.</p> <p>Key notes – weather, cakes vs savoury food, baker types, US / UK differences.</p> <p><a href= "http://eloquentgushing.com/category/worth-the-calories/feed/">Subscribe to our RSS feed here</a></p> <p>Subscribe to Apple Podcasts here</p> <p><a href="http://eepurl.com/cRvrcX">Subscribe to our newsletter</a></p> <p><a href= "https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href= "http://www.patreon.com/eloquentgushing">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href= "http://www.eloquentgushing.com/">eloquentgushing.com</a>, you can email us at <a href= "mailto:podcast@eloquentgushing.com">podcast@eloquentgushing.com</a> or find us on <a href= "http://www.twitter.com/EloquentGushing">Twitter</a>. If you want to talk to us, <a href= "http://www.speakpipe.com/EloquentGushing" target="_blank" rel= "noopener">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href= "http://incompetech.com">incompetech.com</a>)<br /> Licensed under Creative Commons: By Attribution 3.0 License<br /> <a href= "http://creativecommons.org/licenses/by/3.0/">http://creativecommons.org/licenses/by/3.0/</a></p> We introduce the show, what we’re going to talk about, and what we’re looking for.

Key notes – weather, cakes vs savoury food, baker types, US / UK differences.

Subscribe to our RSS feed here

Subscribe to Apple Podcasts here

Subscribe to our newsletter

We’re on Spotify

Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at podcast@eloquentgushing.com or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is “Cheery Monday” by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

]]> <p>We introduce the show, what we’re going to talk about, and what we’re looking for.</p> <p>Key notes – weather, cakes vs savoury food, baker types, US / UK differences.</p> <p><a href="http://eloquentgushing.com/category/worth-the-calories/feed/" rel="nofollow">Subscribe to our RSS feed here</a></p> <p>Subscribe to Apple Podcasts here</p> <p><a href="http://eepurl.com/cRvrcX" rel="nofollow">Subscribe to our newsletter</a></p> <p><a href="https://open.spotify.com/show/6e2e1qAQ8pL2cmDUdbiKDr?si=9b-Yds-lS3ac25l_C_JMlQ" rel="nofollow"> We’re on Spotify</a></p> <p>Eloquent Gushing is 100% supported by listeners like you. If you’d like access to exclusive content, <a href="http://www.patreon.com/eloquentgushing" rel="nofollow">please visit us on Patreon.</a></p> <p>Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at <a href="http://www.eloquentgushing.com/" rel="nofollow">eloquentgushing.com</a>, you can email us at <a href="mailto:podcast@eloquentgushing.com" rel="nofollow">podcast@eloquentgushing.com</a> or find us on <a href="http://www.twitter.com/EloquentGushing" rel="nofollow">Twitter</a>. If you want to talk to us, <a href="http://www.speakpipe.com/EloquentGushing" rel="nofollow">leave us a message on Speakpipe.</a></p> <p>Our music is “Cheery Monday” by Kevin MacLeod (<a href="http://incompetech.com" rel="nofollow">incompetech.com</a>)<br/> Licensed under Creative Commons: By Attribution 3.0 License<br/> <a href="http://creativecommons.org/licenses/by/3.0/" rel="nofollow">http://creativecommons.org/licenses/by/3.0/</a></p> http://eloquentgushing.com/?p=2070 https://traffic.libsyn.com/secure/worththecalories/WTC_2018_Ep0.mp3 Mon, 27 Aug 2018 18:17:05 +0000 617 no