The Dairy Podcast Show

Dr. Larry Roth: Mycotoxins and Dairy Gut Health | Ep. 195

Tue, 12 May 2026 11:00:42 +0000

In this episode of The Dairy Podcast Show, Dr. Larry Roth, Vice President of Nutrition at Agrarian Solutions, explains how mycotoxins affect dairy cow health, performance, and nutrient use. He outlines risk factors, testing strategies, and emerging technologies like IgY and probiotics to defend gut integrity and liver function. Get practical insights that help manage contaminated feeds and improve herd resilience. Listen now on all major platforms!

"The digestive tract functions as a protective barrier, and when mycotoxins damage intestinal cells, harmful substances can enter the body and trigger systemic health challenges."

Meet the guest: Dr. Larry Roth earned his Ph.D. in Ruminant Nutrition from the University of Nebraska-Lincoln, with prior degrees from Texas A&M University and the University of Wyoming. As Vice President of Nutrition at Agrarian Solutions, his work focuses on probiotics, forage utilization, and dairy nutrition strategies that support animal health and performance. Learn more from Dr. Larry Roth on The Dairy Podcast Show. Listen on all major platforms.

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What you'll learn:

(00:00) Highlight
(01:35) Introduction
(07:14) Mycotoxin basics
(08:53) Gut damage effects
(12:20) Risk assessment
(17:23) Multiple toxins
(22:37) Testing strategy
(29:47) Final Questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Evonik

* Adisseo

* Afimilk

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Kurt Rosentrater: Feed Efficiency and Sustainability in Dairy | Ep. 194

Tue, 05 May 2026 11:00:33 +0000

In this episode of The Dairy Podcast Show, Dr. Kurt Rosentrater, Professor of Agricultural and Biosystems Engineering at Iowa State University, breaks down what sustainability really means across food and agriculture. He explains why feed efficiency matters more than any single additive, how DDGS and ethanol co-products fit ruminant diets, and why systems thinking, not silver bullets, drives lasting results. Listen now on all major platforms!

“Feed efficiency is one of the holy grails of sustainability. It is all about converting protein and energy into an animal product.”

Meet the guest: Dr. Kurt Rosentrater is a Professor of Agricultural and Biosystems Engineering at Iowa State University. His research focuses on grain processing, ethanol co-products including DDGS, and sustainable food and feed systems, bridging historical data with precision feeding tools to help producers make better decisions. Learn more from Dr. Kurt Rosentrater on The Dairy Podcast Show, available on all major platforms.

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What you'll learn:

(00:00) Highlight
(01:59) Introduction
(03:18) Growing up on a farm
(11:50) Sustainability across systems
(17:42) Carbon scoring in formulation
(24:49) Value of historical research
(30:25) Feed efficiency as sustainability
(37:13) Closing thoughts

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Agri-Comfort

* Adisseo

* Afimilk

* Evonik

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Liliane Silva: Forage Systems and Dairy Efficiency | Ep. 193

Tue, 28 Apr 2026 11:00:18 +0000

I'm Dr. Liz Eckelkamp, and I’m thrilled to kick off my first episode as co-host on The Dairy Podcast Show! Very excited to embark on this journey with you.

In this episode of The Dairy Podcast Show, Dr. Liliane Silva, Assistant Professor and Extension Specialist at Clemson University, explains how forage systems support dairy production in the Southeast. She discusses grazing strategies, feed cost challenges, soil health, and greenhouse gas mitigation through improved management and legume integration. Get practical insights that highlight resilience and profitability in modern systems. Listen now on all major platforms!

“Adoption of baleage and forage conservation techniques allows producers to maintain high-quality feed supplies and reduce dependence on external feed purchases.”

Meet the guest: Dr. Liliane Silva earned her PhD in Animal Sciences from the University of Florida after completing her degrees at the University of São Paulo. Now at Clemson University, her work focuses on forage livestock systems, soil health, and sustainable dairy production. Her Extension efforts support producers across multiple states with practical solutions.

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What you'll learn:

(00:00) Highlight
(01:42) Introduction
(04:06) Forage role
(06:09) Feed costs
(09:26) Grazing strategies
(12:23) Confinement feeding
(18:53) Emissions research
(32:31) Final Questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Priority IAC

* Evonik

* Afimilk

* Adisseo

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. David Casper: Reducing Ammonia in Calf Hutches | Ep. 192

Tue, 21 Apr 2026 11:00:21 +0000

In this episode of The Dairy Podcast Show, Dr. David Casper, dairy nutritionist at Casper’s Calf Ranch in Illinois, shares research on calf air quality and ammonia control in hutches. He explains how bedding management and sodium bisulfate reduced ammonia by 85% and improved average daily gain. Dr. Casper also discusses practical insights on colostrum transfer and calf performance. Listen now on all major platforms!

“Calf hutches are the gold standard for environmental quality, but bedding can become an issue. When we started using soy hulls, I started noticing ammonia in the hutches. That's when we started getting concerned.”

Meet the guest: Dr. David Casper earned his M.S. and Ph.D. in Dairy and Animal Science from South Dakota State University. With experience at USDA ARS and in dairy nutrition leadership roles, he now leads contract calf research at Casper’s Calf Ranch in Illinois, focusing on nutrition, air quality, and performance.

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What you'll learn:

(00:00) Highlight
(01:28) Introduction
(05:33) Hutch systems overview
(08:34) Ammonia measurement methods
(11:21) Ammonia reduction results
(13:28) Growth performance impact
(16:33) Recommended resources

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Jones-Hamilton Co.

* Agri-Comfort

* Adisseo

* Priority IAC

* Evonik

* Afimilk

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Peter Jackson: Data Recording for Dairy Success | Ep. 191

Tue, 14 Apr 2026 11:00:55 +0000

In this episode of The Dairy Podcast Show, Peter Jackson, Technical Services Consultant at BoviSync, discusses how transition cow management, accurate farm data recording, and consistent routines influence dairy herd health and productivity. He explains the concept of farm blindness and how unnoticed management drift can reduce performance. Peter also shares practical strategies for using technology, data insights, and team engagement to strengthen dairy operations. Listen now on all major platforms!

"Accurate and timely recording of disease events, treatments, and management actions allows dairy operations to transform daily observations into meaningful herd management insights."

Meet the guest: Peter Jackson is a Technical Services Consultant with BoviSync and has more than four decades of experience in the dairy industry. After graduating from an agricultural college in the United Kingdom with qualifications in General Agriculture and Dairy Science, work included commercial dairy herd management, research and development operations, and technical consulting across Europe, the Middle East, and Africa.

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What you'll learn:

(00:00) Highlight
(01:45) Introduction
(07:14) Transition cow focus
(09:35) Farm blindness concept
(11:52) Recording farm data
(18:05) Team engagement strategies
(20:00) Data insight challenges
(28:48) Final Questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

* Evonik

* Afimilk

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Ron Brooks: Soil Health & Dairy Performance | Ep. 190

Tue, 07 Apr 2026 11:00:41 +0000

In this special episode of The Dairy Podcast Show marking Earth Day this month, Ron Brooks, CEO of Brooks Farms in Wisconsin, explains how soil health directly influences cow health, forage quality, and long-term dairy performance. He shares practical insights on reducing tillage, improving water infiltration, protecting nutrients, and supporting rumen function through healthier soils. Ron connects conservation practices with productivity, stewardship, and farm resilience. Listen now on all major platforms!

"Forage quality depends on soil health, and animal performance reflects the condition of the land producing that feed."

Meet the guest: Ron Brooks is the CEO of Brooks Farms, a fifth-generation dairy farm in Wisconsin established in 1855. His work focuses on soil health, conservation tillage, forage quality, and sustainable dairy production systems. Ron was named Wisconsin Conservationist of the Year and Wisconsin Master Agriculturalist for his leadership in stewardship.

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What you'll learn:

(00:00) Highlight
(01:50) Introduction
(05:37) Soil cow health
(07:30) Water infiltration
(08:39) Earthworm indicators
(11:15) Forage quality
(13:42) Cow performance
(17:54) Final Questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Afimilk

* Adisseo

* Evonik

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Theresa Casey: Homerhesis in Lactation | Ep. 189

Tue, 31 Mar 2026 11:00:05 +0000

In this episode of The Dairy Podcast Show, Dr. Theresa Casey from Purdue University explains how coordinated metabolic alterations and mammary-specific changes support lactation. The discussion connects transition cow physiology, circadian rhythms, and nutrient partitioning that drive milk synthesis while maintaining metabolic balance. Dr. Casey also discusses seasonal patterns in colostrum production and how balance supports long-term performance. Listen now on all major platforms.

"Predictable routines allow animals to maintain homeostasis and handle large metabolic demands."

Meet the guest: Dr. Theresa Casey earned her MS in Animal Sciences and PhD in cell and molecular biology from the University of Vermont. She is an Associate Professor at Purdue University, focusing on mammary gland development, lactation physiology, circadian rhythms, and metabolic adaptation in dairy cattle.

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What you'll learn:

(00:00) Highlight
(01:47) Introduction
(05:26) Current research
(07:35) Homeostasis and homeorhesis
(14:13) Transition stress
(19:04) Management stability
(22:23) Seasonal rhythms
(30:32) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

* Evonik

* Afimilk

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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John Gerbitz: Robotic Milking Insights | Ep. 188

Tue, 24 Mar 2026 11:00:27 +0000

In this episode of The Dairy Podcast Show, John Gerbitz from Cow Corner Robotic Milking Consulting shares practical insights on managing robotic milking systems in the dairy cattle industry. He explains why cow comfort, feeding consistency, reproduction, and basic management fundamentals matter as much in robotic barns as in conventional parlors. The conversation also covers stocking density, guided versus free flow systems, and realistic expectations when transitioning to robots. Listen now on all major platforms.

"The fundamentals that support successful conventional dairies are the same fundamentals that support efficient robotic milking systems when managed with discipline and consistency."

Meet the guest: John Gerbitz is the owner and consultant at Cow Corner Robotic Milking Consulting, where he helps dairy farms improve robotic milking performance and profitability. With over 40 years in the dairy cattle industry, including roles as a dairy farmer, advisor, and industry consultant, his work focuses on cow comfort, feeding systems, and efficient robot management.

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What you'll learn:

(00:00) Highlight
(01:41) Introduction
(03:41) Cow comfort
(07:21) Feed management
(10:16) Reproduction impact
(17:11) Robot planning
(28:49) Stocking density
(33:24) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Jones-Hamilton Co.

* Adisseo

* Afimilk

* Evonik

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Martin Folkema: Rubber Flooring and Dairy Cow Comfort | Ep. 187

Tue, 17 Mar 2026 11:00:46 +0000

In this episode of The Dairy Podcast Show, Martin Folkema, Product Manager at Agri-Comfort in Canada, explains how flooring design influences dairy cow mobility, health, and longevity. Discussion covers lameness prevalence, biological impacts of concrete surfaces, and how rubber flooring can support traction, hoof health, and cow comfort. Practical insights include installation priorities and return on investment considerations for dairy operations. Listen now on all major platforms!

"Rubber flooring provides shock absorption similar to pasture conditions, allowing dairy cattle to walk with improved stride length and greater confidence on barn surfaces."

Meet the guest: Martin Folkema is Product Manager at Agri-Comfort, a division of the Agri-Plastic Group of Companies in Canada. With more than two decades of experience in rubber flooring solutions for livestock facilities, work focuses on improving cow comfort, hoof health, and barn design efficiency. Industry experience includes farm management, sales, and product development supporting dairy production systems.

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What you'll learn:

(00:00) Highlight
(01:34) Introduction
(05:16) Lameness prevalence
(06:34) Concrete impact
(08:56) Rubber shock absorption
(15:07) Rubber research
(17:52) Cow longevity
(26:21) Final Questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Agri-Comfort

* Jones-Hamilton Co.

* Adisseo

* Afimilk

* Evonik

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Samantha Reighard: Data-Driven Dairy Nutrition | Ep. 186

Tue, 10 Mar 2026 11:00:37 +0000

In this episode of The Dairy Podcast Show, Samantha Reighard, Dairy Nutrition and Management Consultant at Standard Dairy Consultants, shares how data-driven tools improve cow health, transition management, and feed consistency. She explains how activity monitoring, rumination trends, and proactive nutrition strategies help reduce variation and prevent health issues. Samantha also discusses dry-off management and heat-stress strategies. Listen now on all major platforms!

“Data is superior to experience, and decisions should be based on measurable facts rather than assumptions.”

Meet the guest: Samantha Reighard earned her B.S. in Animal Science with a minor in Spanish from Iowa State University. She serves as a Dairy Nutrition and Management Consultant at Standard Dairy Consultants, focusing on feed consistency, transition management, herd monitoring, and data-driven decision making. Samantha works closely with producers to improve cow longevity, productivity, and operational efficiency.

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What you'll learn:

(00:00) Highlight
(01:26) Introduction
(05:50) Data-driven nutrition
(10:36) Activity monitoring tools
(13:55) Transition cow management
(15:26) Dry off strategies
(17:41) Heat stress nutrition
(25:34) Final Questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Evonik

* Adisseo

* Afimilk

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Tara Vander Dussen: Sustainability & Dairy | Ep. 185

Tue, 03 Mar 2026 11:00:21 +0000

In this special re-run episode of The Dairy Podcast Show, marking International Women's Day, we bring back our conversation with Tara Vander Dussen, a fifth-generation dairy farmer and environmental scientist, who discusses the critical issues surrounding sustainability in dairy farming. Tara shares her unique journey from environmental consulting to podcasting, highlighting water use, sustainability practices, and how dairy farmers can balance environmental concerns with production. Learn about the latest challenges in water conservation, the importance of educating consumers, and how small management changes can make a big impact. Listen now on your favorite podcast platform!

"Water use in dairy is not just about big projects. Sometimes it's the small management changes that make a big difference."

Meet the guest: Tara Vander Dussen is an environmental scientist and fifth-generation dairy farmer in eastern New Mexico, with a B.S. in Soil Water and Environmental Science from the University of Arizona. Her work has focused on dairy environmental compliance, water use, and manure management, while also translating complex sustainability topics for broader audiences through digital media.

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What you'll learn:

(00:00) Highlight
(01:44) Introduction
(05:04) Environmental science
(07:19) Water conservation
(15:53) Educating consumers
(23:23) Consumer-driven in dairy
(27:59) Digital media
(28:59) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Afimilk

* Evonik

* Adisseo

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Joey Bray: Sodium Bisulfate and pH Control | Ep. 184

Tue, 24 Feb 2026 11:00:23 +0000

In this episode of The Dairy Podcast Show, Dr. Joey Bray from Jones-Hamilton Co. Animal Nutrition & Health explains why ammonia is a major challenge in dairy facilities and how pH influences pathogen pressure and infection risk. He introduces sodium bisulfate as a practical tool for lowering pH, sharing calf research results and broader dairy applications, including calf housing and footbath systems. Learn practical strategies to improve air quality, animal welfare, and productivity in dairy operations. Listen now on all major platforms!

"When ammonia stays consistent in the environment, it leads to respiratory issues and damage to respiratory tissues."

Meet the guest: Dr. Joey Bray earned his BS and MS in Animal Sciences from Stephen F. Austin State University and his PhD in Poultry Management from Texas A&M University. After more than a decade in academia as a professor and department chair, he transitioned into industry. He currently serves as a Technical Support Representative at Jones-Hamilton Co. Animal Nutrition & Health, focusing on environmental pH management, ammonia control, and practical solutions for animal health.

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What you'll learn:

(00:00) Highlight
(01:49) Introduction
(03:55) Ammonia formation
(07:56) pH and moisture
(10:55) Sodium bisulfate
(16:12) Calf research
(23:10) Footbath use
(32:07) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Jones-Hamilton Co.

* Lallemand

* CowManager

* Afimilk

* Evonik

* Adisseo

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Alex Benoit: Amino Acid & Fatty Acid Interactions | Ep. 183

Tue, 17 Feb 2026 11:00:14 +0000

In this episode of The Dairy Podcast Show, Alex Benoit, PhD student at Cornell University, discusses research evaluating the interactions between amino acids and fatty acids on milk production and milk composition in lactating dairy cows. She explains current knowledge on how these nutrients influence milk fat, milk protein, and energetic efficiency, and why balancing them matters for modern dairy systems. Alex also shares why this research is critical for supporting future nutrition strategies and outlines the next steps in her research program. Listen now on all major platforms!

"The mammary gland is full of protein, and one of the hypotheses is that amino acids may support synthetic activity, enzyme structures, signaling mechanisms that direct nutrients, or act as an energy source through oxidation."

Meet the guest: Alex Benoit is a PhD student in Animal Sciences at Cornell University, with an MS from Michigan State University and a strong background in dairy cattle nutrition research. Her work focuses on interactions between amino acids and fatty acids and their role in milk fat and protein synthesis.

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Dr. Charlie Elrod: Viral Combat Strategies | Ep. 99

Dr. Adrian Barragan: Managing Transition Period Inflammation | Ep. 106

Dr. Chris Chase: Gut Health’s Impact on Cattle | Ep. 114

What you'll learn:

(00:00) Highlight
(02:02) Introduction
(03:09) Research focus
(05:39) Milk components insights
(08:32) Economics and balance
(14:19) Energetic efficiency
(20:50) Industry impact
(24:47) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

* Afimilk

* Evonik

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Karun Kaniyamattam: AI for Dairy Systems | Ep. 182

Tue, 10 Feb 2026 11:00:09 +0000

In this episode of The Dairy Podcast Show, Dr. Karun Kaniyamattam from Texas A&M University breaks down how decision modeling and artificial intelligence can support real-world dairy management. He shares practical examples of how data streams, genetic indices, and modeling tools can improve disease control, labor efficiency, and long-term profitability without adding unnecessary complexity. Listen now on all major platforms.

"Decision modeling helps evaluate trade-offs that occur when balancing animal health, productivity, environmental responsibility, and farm profitability."

Meet the guest: Dr. Karun Kaniyamattam is an Assistant Professor of Livestock Data Analytics and Artificial Intelligence at Texas A&M AgriLife Research. Trained as a veterinarian, he focuses his work on decision modeling, artificial intelligence, and sustainable dairy cattle systems. His research integrates animal health, economics, and production to support better farm-level decisions.

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What you'll learn:

(00:00) Highlight
(01:43) Introduction
(12:16) Decision modeling
(14:45) Systems thinking
(17:43) Computing power
(19:50) AI definition
(23:47) Surprising insights
(28:01) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

* Afimilk

* Evonik

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Tara Bohnert: Smarter Herd Monitoring | Ep. 181

Tue, 03 Feb 2026 13:00:51 +0000

In this episode of The Dairy Podcast Show, Tara Bohnert, CowManager Performance Specialist, explains how ear sensor technology supports labor efficiency, herd health, and proactive dairy management. She discusses rumination monitoring, early disease detection, dry cow insights, calf monitoring, and team adoption strategies. Tara highlights how data-driven decisions improve consistency and scalability across dairy operations and adds real-world experiences. Learn practical insights to strengthen health, nutrition, and production outcomes. Listen now on all major platforms!

“Rumination and activity data allow earlier identification of health challenges, shifting dairy management from visual detection toward proactive, consistent decision making.”

Meet the guest: Tara Bohnert is a CowManager Performance Specialist with more than 20 years of experience in dairy technology, herd management, and on-farm efficiency. With a background in animal sciences and extensive work across U.S. dairy systems, she focuses on translating ear sensor data into actionable insights that support health, nutrition, and production teams.

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What you'll learn:

(00:00) Highlight
(01:53) Introduction
(04:04) Labor challenges
(05:29) Health detection
(06:34) Sensor features
(08:49) Sort gate use
(10:52) Dry cows
(15:27) Data insights
(28:15) Final Questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* CowManager

* Afimilk

* Evonik

* Adisseo

- AHV

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Jennifer Spencer and Dr. Juan Piñeiro: HPAI Effects on Reproduction | Ep. 180

Tue, 27 Jan 2026 11:00:48 +0000

In this episode of The Dairy Podcast Show, Dr. Jennifer Spencer and Dr. Juan Piñeiro from Texas A&M AgriLife discuss how highly pathogenic avian influenza may affect dairy cattle reproduction. They explain why disease-related inflammation can reduce conception rates and increase services per conception in cows and heifers. The conversation explores early research findings, data challenges, and the importance of biosecurity in dairy operations. Learn how reproductive performance may lag even after recovery from disease. Listen now on all major podcast platforms!

"When cows experience systemic illness, energy is redirected toward immune defense, which reduces the biological resources available for normal reproductive function."

Meet the guest: Dr. Jennifer Spencer is an Associate Professor and Extension and Research Dairy Specialist with Texas A&M AgriLife, focusing on dairy reproduction, endocrinology, and herd management strategies. Dr. Juan Piñeiro is an Associate Professor and Extension Dairy Specialist at Texas A&M University with expertise in disease prevention, biosecurity, and applied dairy research.

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What you'll learn:

(00:00) Highlight
(01:50) Introduction
(05:46) Reproduction concerns
(09:20) Early findings
(11:52) Impact on the heifer
(17:05) Inflammation link
(25:10) Practical takeaways
(31:07) Closing thoughts

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

* Afimilk

* Evonik

- AHV

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Nicole Reisinger: Phytogenic Solutions for Dairy Cows | Ep. 179

Tue, 20 Jan 2026 11:00:29 +0000

In this episode of The Dairy Podcast Show, Dr. Nicole Reisinger from dsm-firmenich breaks down how phytogenic feed additives fit into practical dairy nutrition. She shares how these plant-based compounds can influence rumen function, gut integrity, inflammation, and overall cow comfort, and highlights how biomarkers and modern in vitro tools help fine-tune their use on farm. Hear how phytogenics can support cows facing heat stress, subacute acidosis, and other common herd challenges. Listen now on all major platforms!

"Phytogenic feed additives support rumen function, strengthen gut barrier function, and moderate inflammatory activity during critical challenges."

Meet the guest: Dr. Nicole Reisinger is a Senior Scientist at the dsm-firmenich Animal Health and Nutrition Center in Tulln, Austria, with a PhD in biotechnology and advanced training in behavior, neurobiology, and cognition. Her research focuses on biomarkers in ruminants, endotoxins, gut health, and complex host-based in vitro and organ chip models, with applications in dairy cattle nutrition, welfare, and precision solutions.

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Dr. Andy Mueller: Sugar in Dairy Diets | Ep. 105

Dr. Gustavo Schuenemann: Mycotoxins & Dairy Feed | Ep. 125

Ignacio Artavia: Vitamin D & Dairy Cows | Ep. 132

What you'll learn:

(00:00) Highlight
(01:25) Introduction
(02:03) Career path
(07:32) What are phytogenics
(09:31) Testing plant compounds
(14:55) Findings in cow challenges
(19:15) Evaluating payback
(24:12) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Evonik

* Adisseo

* Afimilk

- SmaXtec

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Rick Grant: Rumen Health & Management | Ep. 178

Tue, 13 Jan 2026 11:00:08 +0000

In this episode of The Dairy Podcast Show, Dr. Rick Grant, Trustee of Miner Institute and the William H. Miner Foundation, discusses how cow behavior, nutrition, and management intersect to influence performance and well-being. He shares how two decades at Miner Institute reshaped his understanding of time budgets, stocking density, and feed access, revealing how these factors influence chewing behavior and rumen health. Learn what “feeding from the cow’s perspective” truly means for nutrition and productivity. Listen now on all major platforms!

"If cows spend over 3.5 hours outside the pen, they sacrifice resting time, which directly reduces rumination and overall efficiency."

Meet the guest: Dr. Rick Grant, Trustee of Miner Institute and the William H. Miner Foundation, was raised on a dairy farm in northern New York and earned his B.S. in Animal Science from Cornell University and Ph.D. in Ruminant Nutrition from Purdue University. His research focuses on forage quality, dairy cattle nutrition, and cow behavioral management. A pioneer in linking cow comfort with feeding efficiency, Dr. Grant’s insights help shape modern dairy management.

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Dr. Adrian Barragan: Managing Transition Period Inflammation | Ep. 106

Dr. Chris Chase: Gut Health’s Impact on Cattle | Ep. 114

What you'll learn:

(00:00) Highlight
(01:33) Introduction
(07:11) Behavior and nutrition
(09:27) Miner Institute overview
(12:42) Time budgets
(19:03) Cow comfort insights
(26:52) Management takeaways
(28:11) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

- Natural Biologics

* Jones-Hamilton Co.

* Evonik

* Adisseo

* Afimilk

- AHV

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Jim Salfer: Robotic Milking Evolution | Ep. 177

Tue, 06 Jan 2026 11:00:05 +0000

In this episode of The Dairy Podcast Show, Jim Salfer, Regional Extension Educator at the University of Minnesota, explores the world of robotic milking systems. From barn design that supports cow flow to strategies for maximizing milk per robot and improving labor efficiency, Jim discusses the economic and practical considerations of implementing this technology. Whether you're managing robots or considering the transition, this episode is packed with actionable insights. Don’t miss it—listen now on all major platforms!

"Robots started as a lifestyle choice, but now we’re maximizing efficiency and milk per robot."

Meet the guest: Jim Salfer, Regional Extension Educator at the University of Minnesota, has served the dairy industry for 30 years. With a BS in Animal Science from South Dakota State University and a Master’s in Animal Science from the University of Minnesota, Jim has pioneered research and outreach in dairy management and technology.

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What you'll learn:

(00:00) Highlight
(01:51) Introduction
(06:35) Dairy extension changes over time
(08:15) Evolution of robotic milking
(16:45) Guided vs. free-flow barns
(20:13) Milk per cow vs. robot
(30:33) Addressing common challenges
(36:05) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Afimilk

* Jones-Hamilton Co.

* Evonik

* Adisseo

- AHV

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Steve Martin: Distillers Grains in Dairy Diets | Ep. 176

Tue, 30 Dec 2025 11:00:10 +0000

In this episode of The Dairy Podcast Show, Steve Martin from DNMCmilk discusses the evolution and optimization of distillers grains in dairy cow diets. Drawing from decades of experience, he explains the nutritional and economic factors driving ingredient selection, the balance of fatty and amino acids, and strategies for feed cost efficiency. Listen now on all major platforms!

"Understanding how distillers grains are produced is essential because each processing pathway creates a different nutritional profile for dairy cattle diets."

Meet the guest: Steve Martin earned his B.S. in Animal and Dairy Science from Auburn University and his M.S. in Animal Nutrition from Texas A&M University. With more than 30 years in the industry, he has served as a dairy nutritionist, consultant, and founder of DNMCmilk, providing expertise in feed formulation, milk economics, and heifer nutrition.

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What you'll learn:

(00:00) Highlight
(01:40) Introduction
(07:55) History of distillers grains
(11:10) Feeding management rules
(16:10) Fat and protein balance
(21:25) Diet optimization
(26:40) Dairy risk and innovation
(29:20) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Lallemand

* Adisseo

* Afimilk

* Evonik

- AHV

- SmaXtec

- ICC

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Miel Hostens: Sensors and Decision Power | Ep. 175

Tue, 23 Dec 2025 11:00:10 +0000

In this episode of The Dairy Podcast Show, Dr. Miel Hostens from Cornell University shares how data integration and AI are reshaping dairy herd management. He discusses key challenges in data systems, explains the role of sensors and cloud tools in farm-level decisions, and highlights how smarter data handling leads to more sustainable dairy production. Learn how digital tools are powering the future of dairy analytics. Listen now on all major platforms!

"Everyday decision-making should be somehow driven by data to make sure choices are grounded in measurable insights and not assumptions."

Meet the guest: Dr. Miel Hostens received his MSc and PhD in Veterinary Medicine from Ghent University. He is the Robert and Anne Everett Associate Professor of Digital Dairy Management and Data Analytics at Cornell University, Dr. Hostens leads a lab focused on precision dairy science and sustainable food systems.

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What you'll learn:

(00:00) Highlight
(01:10) Introduction
(09:06) Data integration challenges
(12:48) Herd-level analytics
(14:40) Sensor-based monitoring
(16:20) AI and language models
(24:20) Behavior and milk yield
(35:37) Final questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Priority IAC

* Lallemand

* Adisseo

* Afimilk

* Evonik

- ICC

- AHV

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Laura Hernandez: Calcium Balance in Dairy Cows | Ep. 174

Tue, 16 Dec 2025 11:00:18 +0000

In this episode of The Dairy Podcast Show, Dr. Laura Hernandez from the University of Wisconsin-Madison shares groundbreaking insights on calcium regulation in dairy cows. She explains how serotonin, phosphorus, and prepartum management influence hypocalcemia outcomes and overall herd health. Listen now on all major platforms!

"Serotonin moves calcium into the mammary gland through transporters to stimulate a hormonal signal that mobilizes calcium from the bone."

Meet the guest: Dr. Laura Hernandez is a Professor of Lactation Biology at the University of Wisconsin-Madison. She earned her Ph.D. in Nutritional Sciences and Animal Science from the University of Arizona, following her M.S. and B.S. at New Mexico State University. Her research focuses on hormonal and metabolic pathways that regulate calcium homeostasis and mammary function in dairy cows.

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What you'll learn:

(00:00) Highlight
(01:33) Introduction
(02:19) Research on calcium
(04:15) Serotonin’s calcium link
(06:03) Hormonal regulation explained
(14:33) Types of hypocalcemia
(26:03) Future research areas
(30:37) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Volac

* Priority IAC

* Lallemand

* Adisseo

* Afimilk

* Evonik

- SmaXtec

- ICC

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Jennifer Weber: Data Improving Dairy Feed Efficiency | Ep. 173

Tue, 09 Dec 2025 11:00:01 +0000

In this episode of The Dairy Podcast Show, Jennifer Weber from Afimilk discusses how data-driven technology is transforming dairy management. She explains how feed efficiency algorithms and cow-level data are transforming breeding, replacement strategies, and sustainability strategies on farms. Discover how digital tools are redefining productivity and profitability in the dairy industry. Listen now on all major platforms!

"We can confidently say now in the general market, we were able to get a 94% accuracy on individualized dry matter intake."

Meet the guest: Jennifer Weber is the Director of Customer Success and Midwest Commercial Manager for Afimilk USA. She leads operations and customer success initiatives across North America. With a dual background in Dairy Science and Biochemistry from the University of Wisconsin–Platteville, Jennifer brings years of experience in integrating technology into dairy operations.

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What you'll learn:

(00:00) Highlight
(01:41) Introduction
(05:13) Feed efficiency innovation
(07:31) Data and sensors
(09:12) On-farm applications
(11:41) Long-term strategy
(18:06) Future technologies
(01:41) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Afimilk

* Evonik

* Adisseo

- SmaXtec

- ICC

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Megan Schrupp: Proactive Fresh Cow Care | Ep. 172

Tue, 02 Dec 2025 11:00:43 +0000

In this episode of The Dairy Podcast Show, Dr. Megan Schrupp, veterinarian and owner of NexGen Dairy in Minnesota, shares how proactive fresh cow management and new technologies are improving animal health and performance. She discusses the tools she uses to monitor fresh cows, reduce post-calving challenges, and build efficient, data-driven protocols that prioritize prevention. Learn how being proactive can enhance health, longevity, and productivity in your herd. Listen now on all major platforms!

"Our goal with fresh cows is to set the stage for success in the first few days of lactation."

Meet the guest: Dr. Megan Schrupp is a veterinarian and co-owner of NexGen Dairy in Eden Valley, Minnesota, where she oversees herd health, reproduction, and team management. She also operates Dairy Performance Service, LLC, which provides veterinary consulting to dairy farms across central Minnesota. Known for combining sustainability, data-driven decisions, and strong leadership, Dr. Schrupp focuses on maximizing cow health, productivity, and longevity.

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What you'll learn:

(00:00) Highlight
(01:33) Introduction
(09:38) Fresh cow care
(11:46) Genetics and management
(15:57) Technology use
(20:03) Proactive health assessment
(23:08) Feeding behavior
(31:01) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

AHV

* Afimilk

* Evonik

* Adisseo

- SmaXtec

- ICC

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Tricia Wood: Gut Health & Milk Production | Ep. 171

Tue, 25 Nov 2025 11:00:54 +0000

In this episode of The Dairy Podcast Show, Dr. Tricia Wood from Lallemand Animal Nutrition explains how microbial balance impacts feed efficiency, health, and milk production in dairy cattle. She outlines practical strategies for improving silage quality, preventing dysbiosis, and enhancing gut integrity through the use of prebiotics, probiotics, and postbiotics. Learn how to manage feed risks and optimize rumen function. Listen now on all major platforms!

"Feeding spoiled forages can trigger inflammation by disrupting microbial balance and impairing gut barrier function."

Meet the guest: Dr. Tricia Wood earned her B.S., M.S., and Ph.D. in Animal Physiology from Iowa State University, focusing on calf immune development and nutritional support. With over 15 years of experience in dairy feed additives, she now works as a Ruminant Technical Services Rep and Field Services Support Manager at Lallemand Animal Nutrition. Her expertise supports dairy producers in the western U.S. with strategies to improve microbial balance and feed quality.

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What you'll learn:

(00:00) Highlight
(01:34) Introduction
(04:29) Silage audits and feed quality
(06:07) Feed and dysbiosis link
(08:18) Preventing poor feed inclusion
(13:04) Planning for field challenges
(18:21) Pre, pro, and postbiotics
(23:14) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Lallemand

* Evonik

* Afimilk

* Adisseo

- ICC

- SmaXtec

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Manny Salcedo: Compliance in Dairy Farms | Ep. 170

Tue, 18 Nov 2025 11:00:55 +0000

In this episode of The Dairy Podcast Show, Manny Salcedo, President and Founder of Dairy Performance Network, explains how technology is transforming compliance, efficiency, and management in large-scale dairy operations. He shares examples of using data integration, automation, and monitoring tools to reduce errors, improve consistency, and optimize herd performance. Learn how technology bridges gaps between protocols and execution on farms. Listen now on all major platforms!

"Now there are tools that can actually help you measure compliance, and then compliance eventually leads to better performance."

Meet the guest: Manny Salcedo is the President and Founder of Dairy Performance Network, where he has spent nearly a decade developing innovative technology solutions for U.S. dairy farms. With a background in both herd management and computer science, he focuses on bridging agriculture and technology to improve efficiency, sustainability, and profitability.

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What you'll learn:

(00:00) Highlight
(01:25) Introduction
(01:47) Data integration
(05:43) Compliance explained
(08:47) Missed breeding impact
(11:19) Workforce monitoring
(21:25) Automation benefits
(25:07) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Afimilk

* Adisseo

* Evonik

- ICC

- SmaXtec

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Jill Nelson: Understanding Stray Voltage | Ep. 169

Tue, 11 Nov 2025 11:00:14 +0000

In this episode of The Dairy Podcast Show, Jill Nelson, co-owner and manager of Olmar Farms in Sleepy Eye, MN, tackles the critical issue of stray voltage—a hidden challenge with serious implications for cow behavior, milk production, and overall herd health. Jill explains how stray voltage impacts dairy operations and offers practical, research-backed solutions for identifying and resolving the issue. Tune in now on all major platforms to safeguard your herd and enhance productivity on your dairy farm!

"Our milk production increased nearly 20 pounds per cow per day after addressing the stray voltage issue."

Meet the guest: Jill Nelson, co-owner and manager of Olmar Farms in Sleepy Eye, MN, holds a BS degree in Animal Science from the University of Minnesota Twin Cities. After working in international genetic sales, she transitioned to dairy nutrition consulting before returning to manage her family’s dairy farm. Jill now advocates for improvements in stray voltage testing and mitigation methods across U.S. farms.

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What you'll learn:

(00:00) Highlight
(01:35) Introduction
(02:10) Jill’s background in dairy
(04:38) Stray voltage on farms
(09:12) Testing recommendations
(21:58) Corrective solutions
(25:39) Impact on milk quality
(38:57) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Priority IAC

* Adisseo

* Afimilk

* Evonik

- ICC

- SmaXtec

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Michael Overton and Meagan Young: Herd Replacements in Dairy | Ep. 168

Tue, 04 Nov 2025 11:00:52 +0000

In this episode of The Dairy Podcast Show, Dr. Michael Overton from Zoetis and Meagan Young from VAS bring a new perspective on cow replacement strategies. They discuss the economics of replacement timing, the impact of salvage value, and how keeping cows too long can reduce herd productivity. Learn how data-driven decisions impact profitability and sustainability on dairy operations. Listen now on all major platforms!

"Keeping cows longer than necessary often hides economic losses through reduced milk production." - Dr. Michael Overton

Meet the guests:

Dr. Michael Overton, Global Dairy Platform Lead at Zoetis, combines veterinary practice, academia, and industry expertise to advance data analytics and economic modeling in dairies.

Meagan Young, Voice of Customer Program Manager at VAS, connects producer insights with software solutions like DairyComp to improve herd decision-making.

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What you'll learn:

(00:00) Highlight
(01:19) Introduction
(07:34) Herd replacements
(08:24) Beef crossbreeding impact
(10:19) Economics of heifers
(12:28) Herd management choices
(24:04) Genomic testing role
(26:00) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

VAS

* Evonik

* Afimilk

* Adisseo

- SmaXtec

- ICC

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. MaryGrace Erickson: Precision Feeding & Sustainability | Ep. 167

Tue, 28 Oct 2025 11:00:25 +0000

In this episode of The Dairy Podcast Show, Dr. MaryGrace Erickson discusses sustainability challenges and opportunities within modern dairy production. She explores how protein nutrition, manure management, and farm-level decisions intersect to shape greenhouse gas emissions and nutrient cycles. Dr. Erickson also highlights the importance of integrating economic, environmental, and social perspectives in dairy systems. Listen now on all major platforms!

"Sustainability isn’t just about emissions; social and economic factors must be part of the equation too."

Meet the guest: Dr. MaryGrace Erickson is a Dairy Nutritionist at CSA Animal Nutrition, specializing in sustainability, nutrient management, and precision feeding for dairy systems. She completed her PhD in Dairy Science at the University of Wisconsin-Madison after earning her Bachelor's and Master's degrees at Purdue University.

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What you'll learn:

(00:00) Highlight
(01:30) Introduction
(08:05) Manure management
(09:44) Solid-liquid separation
(12:09) Protein nutrition & nitrogen
(19:10) Management challenges
(23:14) Sustainability impacts
(34:37) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Evonik

* Priority IAC

* Adisseo

* Afimilk

- SmaXtec

- ICC

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Patrick French: Sorghum Silage for Dairy Cows | Ep. 166

Tue, 21 Oct 2025 11:00:53 +0000

In this episode of The Dairy Podcast Show, Dr. Patrick French, Principal Consultant and Founder of PF Bovidae, discusses the use of sorghum silage as a forage source for milk cows in the High Plains. He highlights the benefits of sorghum, such as water conservation and land efficiency. Dr. French also addresses the challenges and key considerations when feeding sorghum silage, outlining the research gaps that remain in understanding its full potential for dairy nutrition. Tune in on all major platforms!

"The dairies in the High Plains are exploring sorghum not just for water conservation but for its potential to support sustainable dairy production."

Meet the guest: Dr. Patrick French is the Principal Consultant and Founder of PF Bovidae, focusing on consulting for dairies in the High Plains region. With over a decade of experience, his work centers on enhancing dairy operations by introducing sustainable practices, such as the use of sorghum silage as a cost-effective and water-efficient forage alternative.

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Dr. Michael Hutjens: Buffer Benefits for Dairy Cows | Ep. 58

Dr. Michael Steele: Colostrum Feeding Strategies | Ep. 104

Dr. Miguel Morales: Transition Cows & Calcium Balance | Ep. 126

What you'll learn:

(00:00) Highlight
(01:12) Introduction
(03:47) High Plains dairies
(05:02) Sorghum silage
(08:17) Practical sorghum applications
(13:02) Starch content in sorghum
(21:32) Advice for nutritionists
(24:42) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Protekta

* Afimilk

* Evonik

* Priority IAC

* Adisseo

- ICC

- AHV

- dsm-firmenich

- Berg + Schmidt

- Natural Biologics

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Kevin Harvatine: Understanding Milk Fat | Ep. 165

Tue, 14 Oct 2025 11:00:04 +0000

In this episode of The Dairy Podcast Show, Dr. Kevin Harvatine from Penn State discusses strategies to optimize milk fat production in dairy cows. He explains the complexities of dietary fat requirements, feeding behavior, and the biological mechanisms influencing milk composition. Learn how seasonality, cow behavior, and nutritional balance interact to impact milk fat yield. Tune in now on all major platforms!

"Milk fat depression isn’t caused by acetate deficiency; it’s the bioactive fatty acids decreasing the cow’s ability to make milk fat."

Meet the guest: Dr. Kevin Harvatine is a Professor of Nutritional Physiology at Penn State University. With a Ph.D. from Cornell and expertise in milk fat synthesis and rumen fatty acid metabolism, his research integrates ruminant nutrition and molecular biology to improve dairy production. He explores how bioactive nutrients affect metabolic regulation.

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Dr. Mark Hanigan: Balancing Amino Acids in Feed | Ep. 107

Dr. Kraig Peel: Methionine & Dairy Reproduction | Ep. 119

Dr. Jennifer Spencer: Heifer Reproductive Management | Ep. 122

What you'll learn:

(00:00) Highlight
(01:36) Introduction
(03:21) Dietary fat challenges
(07:49) Rumen function and diet
(11:26) Feeding behavior patterns
(19:33) Sodium acetate experiments
(21:42) Milk fat depression
(31:46) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

* Afimilk

* Evonik

* Priority IAC

- SmaXtec

- ICC

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Jeff Firkins: Palmitic and Oleic Acid for Rumen Bacteria | Ep. 164

Tue, 07 Oct 2025 11:00:56 +0000

In this episode of The Dairy Podcast Show, Dr. Jeff Firkins from The Ohio State University explains how fatty acids interact with rumen bacteria and influence fiber digestion in dairy cattle. He discusses the evolution of microbiome research, methane mitigation strategies, and the role of saturated versus unsaturated fats. Learn how a moderate fat strategy can help improve energy efficiency and cow performance. Listen now on all major platforms!

"Many microbes can pull in fatty acids from the environment, and providing palmitic acid saves the equivalent of producing eight acetates, significantly reducing energy costs for bacterial membrane synthesis."

Meet the guest: Dr. Jeff Firkins earned his B.S., M.S., Ph.D., and postdoctoral in Ruminant Nutrition from the University of Illinois. As a Distinguished Professor at The Ohio State University, he researches dairy microbiology and nutrition, especially microbial protein synthesis and fiber degradation.

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Dr. Rik Hendriks: Transition Cows Strategies | Ep. 95

Dr. Enrique Schcolnik: Feed Efficiency Tips | Ep. 120

Dr. Corinna Brock: Fatty Acids & Dairy Cattle | Ep. 131

What you'll learn:

(00:00) Highlight
(01:15) Introduction
(04:39) Microbiome diversity
(09:10) Fatty acids in the rumen
(15:00) Fiber digestion insights
(18:15) Palmitic vs. oleic
(26:50) Methane reduction via fat
(31:12) Final questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Berg + Schmidt

* Priority IAC

* Adisseo

* Afimilk

* Evonik

- Natural Biologics

- SmaXtec

- ICC

- Protekta

- AHV

- dsm-firmenich

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Enrico Casella: Artificial Intelligence in Dairy | Ep. 163

Tue, 30 Sep 2025 11:00:30 +0000

In this episode of The Dairy Podcast Show, Dr. Enrico Casella, from Penn State University, discusses how artificial intelligence drives innovation in dairy farming. From using computer vision to estimate body weight to implementing sustainable water management and monitoring heat stress, Dr. Casella explains high-impact solutions advancing cattle health and boosting efficiency on the farm. Tune in on all major platforms!

"Depth cameras use height data instead of color, enabling precise bodyweight estimation in dairy systems."

Meet the guest: Dr. Enrico Casella, Assistant Professor of Data Science for Animal Systems at Penn State University’s Animal Science Department and Co-Hire of the Institute for Computational and Data Sciences, specializes in leveraging Artificial Intelligence (AI) for animal health and development. With a PhD in Computer Science from the University of Kentucky and postdoctoral experience at UW-Madison, his interdisciplinary research integrates AI, computer vision, and optimization techniques.

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What you'll learn:

(00:00) Highlight
(01:15) Introduction
(01:67) Dr. Casella’s career
(06:58) AI & bodyweight
(15:22) Sustainable water use
(19:10) Group data analysis
(27:46) Future opportunities
(31:49) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

* Evonik

- SmaXtec

- ICC

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Geoff Ackaert: Quorum Sensing & Dairy Health | Ep. 162

Tue, 23 Sep 2025 11:00:29 +0000

In this episode of The Dairy Podcast Show, Dr. Geoff Ackaert, Technical Director at AHV International, shares how quorum sensing inhibition is reshaping dairy cattle health management. By targeting microbial communication, this approach offers proactive strategies to improve animal health. He explains its impact on udder health, mastitis prevention, and lifetime milk production, as well as how it supports sustainable farming practices. Listen now on all major platforms!

"Quorum sensing is simply communication between bacteria, enabling them to coordinate infection and biofilm formation."

Meet the guest: Dr. Geoff Ackaert holds a DVM from Ghent University and an MBA from Vlerick Business School. His work bridges veterinary science, research, and market strategies to support animal health and sustainable dairy production. He currently serves as Technical Director at AHV International, and his expertise includes quorum sensing inhibition, immune modulation, and sustainable health practices.

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Dr. Johanna Fink-Gremmels: Biofilms & Dairy Health | Ep. 144

What you'll learn:

(00:00) Highlight
(01:10) Introduction
(04:29) Concept explained
(06:30) Quorum sensing inhibition
(08:20) Science and marketing
(14:00) Sustainable farming tools
(20:18) Lifetime milk gains
(23:39) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

AHV

* Evonik

* Adisseo

- SmaXtec

- ICC

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Corwin Nelson: Inflammation and Hypocalcemia | Ep. 161

Tue, 16 Sep 2025 11:00:30 +0000

In this episode of The Dairy Podcast Show, Dr. Corwin Nelson from the University of Florida takes a closer look at hypocalcemia and how our understanding of it has changed. He explains what’s really driving calcium imbalances, how inflammation plays a role, and what producers can do with current feeding and management tools. Hear practical strategies to keep cows healthier after calving. Listen now on all major platforms!

"Zeolite binders have been very effective at preventing hypocalcemia on farms, and the nutritionists using them seem genuinely satisfied with the results."

Meet the guest: Dr. Corwin Nelson is an Associate Professor of Physiology at the University of Florida. He holds a Ph.D. in Biochemistry and Immunobiology from Iowa State University and a B.S. in Biochemistry from the University of Minnesota-Duluth. His research focuses on improving cattle health and productivity through better nutritional and immune system strategies.

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Dr. Michael Hutjens: Buffer Benefits for Dairy Cows | Ep. 58

Dr. Michael Steele: Colostrum Feeding Strategies | Ep. 104

Dr. Miguel Morales: Transition Cows & Calcium Balance | Ep. 126

What you'll learn:

(00:00) Highlight
(01:37) Introduction
(04:50) Hypocalcemia insights
(07:48) Effects on cow health
(15:05) Calcium monitoring strategies
(20:02) Prepartum feeding tools
(23:10) Transition cow health tools
(27:37) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Protekta

* Priority IAC

* Evonik

* Adisseo

- AHV

- dsm-firmenich

- SmaXtec

- Natural Biologics

- Berg + Schmidt

- ICC

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. José Eduardo Santos: Fatty Acids for Repro and Metabolic Health | Ep. 160

Tue, 09 Sep 2025 11:00:15 +0000

In this episode of The Dairy Podcast Show, Dr. José Eduardo Santos from the University of Florida breaks down how dietary fat plays a role in dairy cow health and reproduction. He discusses the physiological effects of specific fatty acids, their anti-inflammatory roles, and the evolving strategies for fresh cow nutrition. Listen now on all major platforms!

"Feeding fatty acids may benefit fresh cows by supporting immune function, without harming milk fat synthesis."

Meet the guest: Dr. José Eduardo Santos is a Research Foundation Professor at the University of Florida, holding a DVM from São Paulo State University and a Ph.D. from the University of Arizona. His work focuses on enhancing dairy efficiency, especially during the peripartum period, through integrative research in cow health, reproduction, and nutrition.

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Dr. Eduardo Rico: Decoding Ketosis in Dairy Cows | Ep. 87

Dr. Rik Hendriks: Transition Cows Strategies | Ep. 95

Dr. Corinna Brock: Fatty Acids & Dairy Cattle | Ep. 131

What you'll learn:

(00:00) Highlight
(01:18) Introduction
(01:58) Academic sabbatical insights
(08:11) Feeding fat strategies
(14:29) Metabolic health pathways
(19:48) Reproduction and fatty acids
(26:59) Industry shifts
(30:06) Closing thoughts

The Dairy Podcast Show is trusted and supported by innovative companies like:

Berg + Schmidt

* Priority IAC

* Evonik

* Adisseo

- ICC

- Protekta

- AHV

- dsm-firmenich

- SmaXtec

- Natural Biologics

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Haylee Reisinger: Bioactives in Cow Diets | Ep. 159

Tue, 02 Sep 2025 11:00:09 +0000

In this episode of The Dairy Podcast Show, Haylee Reisinger, a PhD student at Michigan State University, shares her research on using bioactive compounds in dairy cow diets to support the immune system. She explains the differences between bioactives and nutraceuticals, and how they influence immune and reproductive systems. Listen now on all major platforms!

"Some phenolic compounds may support reproductive and metabolic health, not just immunity."

Meet the guest: Haylee Reisinger is a PhD student in Animal Science at Michigan State University, researching how bioactive compounds influence immunity and metabolism in dairy cattle. She holds a bachelor’s degree in biology from Penn State University, where she developed her interest in dairy nutrition.

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Dr. Charlie Elrod: Viral Combat Strategies | Ep. 99

Dr. Adrian Barragan: Managing Transition Period Inflammation | Ep. 106

Dr. Chris Chase: Gut Health’s Impact on Cattle | Ep. 114

What you'll learn:

(00:00) Highlight
(01:23) Introduction
(05:52) Understanding bioactives
(08:30) Nutraceuticals insights
(12:23) Omega-3 in cattle
(16:08) Benefits of bioactives
(20:60) Future research outlook
(25:20) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Natural Biologics

* Adisseo

* Priority IAC

* Evonik

- ICC

- Berg + Schmidt

- Protekta

- AHV

- dsm-firmenich

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Paige Gott: Impact of Mycotoxins on Dairy Cattle | Ep. 158

Tue, 26 Aug 2025 11:00:20 +0000

In this episode of The Dairy Podcast Show, Dr. Paige Gott from dsm-firmenich Animal Nutrition & Health unpacks the complexities of mycotoxins in dairy cattle nutrition. She explains contamination risks, testing methods, and regional variability, offering practical guidance for dairy professionals preparing for harvest. Get ahead of mycotoxin challenges before they impact herd health. Listen now on all major platforms!

"Youngstock and heifers are highly susceptible to mycotoxins, even at low levels."

Meet the guest: Dr. Paige Gott is the Sr. Technical Manager for Ruminants in North America at dsm-firmenich Animal Nutrition & Health. She earned her B.S., M.S., and Ph.D. from The Ohio State University, focusing on udder health, milk quality, and transition cow management.

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Dr. Gustavo Schuenemann: Mycotoxins & Dairy Feed | Ep. 125

Ignacio Artavia: Vitamin D & Dairy Cows | Ep. 132

What you'll learn:

(00:00) Highlight
(01:06) Introduction
(05:43) Mycotoxin insights
(07:43) Regional contamination differences
(09:48) Analysis strategies
(13:12) Sources of contamination
(25:52) Risk to youngstock
(29:09) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

dsm-firmenich

* Evonik

* Adisseo

- SmaXtec

- ICC

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Brad Daigneault: Bull Fertility Evaluation | Ep. 157

Tue, 19 Aug 2025 11:00:54 +0000

In this episode of The Dairy Podcast Show, Dr. Brad Daigneault, from the University of Florida, unpacks the science behind bull fertility and semen quality. Dr. Daigneault talks about key factors like motility scoring and mitochondrial function, and how technologies are being used to improve fertility predictions and boost reproductive performance. Discover how new tools may enhance fertility screening and protect producers from costly reproductive failures. Listen now on your favorite podcast platform!

"Motility is still the best indicator of fertility, but it doesn’t always predict outcomes accurately."

Meet the guest: Dr. Brad Daigneault is an Assistant Professor of Reproductive Biology at the University of Florida, focusing on improving livestock fertility through innovative reproductive technologies. With a Ph.D. in Animal Science from the University of Illinois and an M.S. in Biomedical Sciences from Colorado State University, his research explores sperm biology, gene-environment interactions, and embryo development.

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What you'll learn:

(00:00) Highlight
(01:14) Introduction
(01:45) Dr. Daigneault’s journey
(05:22) Bull fertility evaluation
(08:09) Sperm analysis
(11:25) Mitochondria & sperm
(22:19) Analysis technologies
(28:30) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- SmaXtec

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Mike Hutjens: Calcium Levels & Transition Cows | Ep. 156

Tue, 12 Aug 2025 11:00:44 +0000

In this episode of The Dairy Podcast Show, Dr. Mike Hutjens, Professor Emeritus at the University of Illinois, shares valuable tools to optimize calcium levels in transition cows. He breaks down how strategies like DCAD diets and zeolites can help prevent calcium-related health issues, ensuring cows stay healthy and productive through the critical early stages of lactation. Don’t miss his practical tips for better herd management. Listen now on all major platforms!

"When blood calcium is low in fresh cows, it leads to a cascade of problems with milk production, reproduction, and immunity."

Meet the guest: Dr. Mike Hutjens is a Professor Emeritus in Animal Sciences at the University of Illinois. With extensive experience in dairy nutrition and herd management, Dr. Hutjens has contributed to the development of educational materials for dairy professionals worldwide. He has worked extensively on improving transition cow health, focusing on blood calcium management to optimize dairy production.

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Dr. Michael Hutjens: Buffer Benefits for Dairy Cows | Ep. 58

Dr. Michael Steele: Colostrum Feeding Strategies | Ep. 104

Dr. Miguel Morales: Transition Cows & Calcium Balance | Ep. 126

What you'll learn:

(00:00) Highlight
(01:15) Introduction
(04:57) Calcium in fresh cows
(07:28) DCAD diet best practices
(10:13) Zeolite use in dairy
(16:20) Boluses insights
(21:25) Monitoring fresh cows
(24:71) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Protekta

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* Evonik

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- AHV

- Natural Biologics

- SmaXtec

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- dsm-firmenich

- ICC

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Hinayah Rojas: Genomics & Dairy Efficiency | Ep. 155

Tue, 05 Aug 2025 11:00:22 +0000

In this episode of The Dairy Podcast Show, Dr. Hinayah Rojas, from Purdue University, shares valuable insights into the rapidly evolving field of genomics in dairy cattle. Dr. Rojas breaks down the challenges and opportunities presented by longitudinal traits like milk production, discussing how genomic tools are helping to boost sustainability across the industry. Additionally, Dr. Rojas offers advice on balancing motherhood with a demanding professional life. Listen now on all major platforms!

"The lactation curve is complex, but genomics allows us to select animals not only for higher milk production but also for better lactation persistence."

Meet the guest: Dr. Hinayah Rojas de Oliveira is an Assistant Professor of Genomics and Animal Breeding at Purdue University. She holds a PhD in Animal Sciences, focusing on Genetics and Animal Breeding, from the Federal University of Viçosa in Brazil. Dr. Rojas has completed postdoctoral work at the University of Guelph and Purdue University and previously worked as a Geneticist at Lactanet Canada. Her research aims to develop statistical models that maximize genetic progress while preserving diversity in livestock species.

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What you'll learn:

(00:00) Highlight
(01:30) Introduction
(02:35) Dr. Rojas’s journey
(08:52) Genomics in dairy cattle
(11:55) Longitudinal traits
(14:30) Genomic & efficiency
(17:11) Sustainability & genomics
(28:35) Final questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

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* Evonik

- ICC

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Vern Osborne: Water & Dairy Nutrition | Ep. 154

Tue, 29 Jul 2025 11:00:28 +0000

In this episode of The Dairy Podcast Show, Dr. Vern Osborne from the University of Guelph explores the critical yet often overlooked role of water in dairy herd health and performance. From nutrient supplementation through water to improving water quality and facility design, Dr. Osborne offers practical advice for optimizing dairy operations. Tune in now on all major platforms!

"Cows are incredibly sensitive to water quality, detecting elements at parts-per-million levels."

Meet the guest: Dr. Vern Osborne is a Professor Emeritus in the Department of Animal Biosciences at the University of Guelph. He holds both an MSc and PhD from the University of Guelph and is internationally recognized for his expertise in dairy nutrition and facility design. With a career spanning over 36 years, Dr. Osborne’s research focuses on optimizing water nutrition and developing innovative feeding strategies to enhance dairy cow productivity. He also serves as the Science and Design Lead for the Mission 2050 project, which reimagines modern livestock research facilities.

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What you'll learn:

(00:00) Highlight
(01:24) Introduction
(05:45) Water as a nutrient
(06:40) Transition cow feeding
(10:59) Optimizing water quality
(17:51) Designing dairy facilities
(21:21) Nutrient delivery systems
(26:24) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

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* Adisseo

* Lallemand

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- dsm-firmenich

- ICC

- AHV

- Protekta

- Natural Biologics

- SmaXtec

- Berg + Schmidt

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Kurt Rosentrater: DDGS in Dairy Diets | Ep. 153

Tue, 22 Jul 2025 11:00:03 +0000

In this episode of The Dairy Podcast Show, Dr. Kurt Rosentrater from Iowa State University explores the evolving role of distillers' grains in dairy cattle nutrition. He shares insights on biofuel byproducts, ingredient optimization, and the economics behind high-protein corn co-products. Learn how the ethanol industry and dairy nutrition intersect in powerful ways. Listen now on all major platforms!

"We're right now sitting about 33 to 35 million tons per year, and we're not landfilling it, and we're not burning, we're using it."

Meet the guest: Dr. Kurt Rosentrater earned his B.S., M.S., and Ph.D. in Agricultural and Biosystems Engineering from Iowa State University. As a professor at Iowa State, his work focuses on biofuels, grain processing, and ingredient sustainability, all highly relevant to animal nutrition and production.

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What you'll learn:

(00:00) Highlight
(01:33) Introduction
(06:39) Distillers' grains evolution
(11:13) Circular economy
(17:03) Protein value insights
(22:37) Ingredient cost comparison
(28:15) Global demand
(30:16) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

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* Evonik

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* Lallemand

- dsm-firmenich

- ICC

- AHV

- Protekta

- Natural Biologics

- SmaXtec

- Berg + Schmidt

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Tara Vander Dussen: Sustainability & Dairy | Ep. 152

Tue, 15 Jul 2025 11:00:25 +0000

In this episode of The Dairy Podcast Show, Tara Vander Dussen, a fifth-generation dairy farmer and environmental scientist, discusses the critical issues surrounding sustainability in dairy farming. Tara shares her unique journey from environmental consulting to podcasting, highlighting water use, sustainability practices, and how dairy farmers can balance environmental concerns with production. Learn about the latest challenges in water conservation, the importance of educating consumers, and how small management changes can make a big impact. Listen now on your favorite podcast platform!

"Water use in dairy is not just about big projects. Sometimes it's the small management changes that make a big difference."

Meet the guest: Tara Vander Dussen is a fifth-generation dairy farmer and environmental scientist based in New Mexico. With a degree in Environmental Science from the University of Arizona, Tara has spent over a decade consulting on water conservation, manure management, and sustainability within the dairy industry. As the co-host of the Discover AG podcast, she engages in discussions about agriculture, sustainability, and the future of food.

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What you'll learn:

(00:00) Highlight
(01:26) Introduction
(04:46) Environmental science
(07:01) Water conservation
(15:35) Educating consumers
(23:05) Consumer-driven in dairy
(27:41) Digital media
(28:41) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Lallemand

* Priority IAC

* Evonik

* Adisseo

- Berg + Schmidt

- dsm-firmenich

- Scoular

- ICC

- AHV

- Protekta

- Natural Biologics

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Michael Schutz: Genomics & Herd Management | Ep. 151

Tue, 08 Jul 2025 11:00:25 +0000

In this special episode of The Dairy Podcast Show, celebrating Cow Appreciation Day, Dr. Michael Schutz, Head of the Department of Animal Science at the University of Minnesota, shares updates on dairy cattle genetics and herd management. He covers everything from breakthroughs in genomics to colostrum management and industry-wide shifts in dairy science education and practice. Tune in now on your favorite podcast platform!

"Computing capacity has revolutionized genetic evaluations, allowing us to manage data on a scale unimaginable decades ago."

Meet the guest: Dr. Michael Schutz is the Department Head of Animal Science at the University of Minnesota. With a BS and MS in Animal Science from the University of Minnesota and a Ph.D. in Dairy Cattle Genetics from Iowa State University, he brings decades of experience in dairy cattle research and extension programs. A pioneer in dairy genetics, Dr. Schutz continues to lead efforts in education and innovation.

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What you'll learn:

(00:00) Highlight
(01:26) Introduction
(04:00) Dairy extension
(13:22) Herd management
(17:07) Evolution in education
(19:43) Colostrum quality
(26:16) Computing capacity & genetics
(32:54) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

* Lallemand

* Priority IAC

* Evonik

- SmaXtec

- Berg + Schmidt

- dsm-firmenich

- Scoular

- ICC

- AHV

- Protekta

- Natural Biologics

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Chris Chase: Stray Voltage Issues | Ep. 150

Tue, 01 Jul 2025 11:00:54 +0000

In this episode of The Dairy Podcast Show, Dr. Chris Chase from South Dakota State University explores the persistent challenge of stray voltage in dairy cattle facilities. Discover how faulty facility design, inadequate maintenance, and overlooked electrical issues contribute to this problem—and learn practical strategies to prevent and manage it. Listen now on all major podcast platforms!

"Stray voltage can affect the immune system, adding stress to already vulnerable transition cows."

Meet the guest: Dr. Chris Chase earned his DVM from Iowa State University and his M.S. and Ph.D. in virology and immunology from the University of Wisconsin-Madison. As a professor of veterinary and biomedical sciences at South Dakota State University, Dr. Chase has spent decades advancing animal health research.

Click here to learn more:

bit.ly/40XFyVd

https://bit.ly/3Ch71Ja

https://strayvoltagefacts.com/

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What you'll learn:

(00:00) Highlight
(01:27) Introduction
(05:57) Stray voltage basics
(12:57) Facility design flaws
(16:58) Importance of maintenance
(23:23) Identifying root causes
(25:47) Impact on herd health
(29:13) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

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* Evonik

* Adisseo

- SmaXtec

- Scoular

- ICC

- AHV

- Protekta

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Kassidy Buse: Why Feed Hygiene Matters | Ep. 149

Tue, 24 Jun 2025 11:00:28 +0000

In this episode of The Dairy Podcast Show, Dr. Kassidy Buse, Dairy Technical Service Specialist at Lallemand Animal Nutrition, explores the ROI of clean feed and why on-farm hygiene plays a critical role in dairy herd health and performance. She breaks down the hidden costs of spoilage, microbial load, and poor feed management across the entire feeding process. Learn practical strategies to protect herd efficiency and improve your bottom line. Listen now on all major platforms!

"The real definition of clean feed is a feed that has spoilage, wild yeast, bacteria, and mycotoxins held and managed to a minimal level."

Meet the guest: Dr. Kassidy Buse earned her M.S. and Ph.D. in Ruminant Nutrition from the University of Nebraska-Lincoln. Her research explores forage utilization and feed preference, with a special focus on low-lignin alfalfa and its effect on digestibility and intake. As a Dairy Technical Service Specialist with Lallemand Animal Nutrition, she brings science-based insight to practical dairy feed management.

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What you'll learn:

(00:00) Highlight
(01:09) Introduction
(01:52) Understanding clean feed
(07:23) ROI of clean feed
(08:45) Feed management practices
(13:26) Feed testing tools
(20:54) Adjusting feeding strategies
(23:39) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- ICC

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Peter Surai: Selenium & Dairy Health | Ep. 148

Tue, 17 Jun 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Peter Surai, a professor of nutritional biochemistry, explores the science behind selenium’s impact on immunity, reproduction, and stress resilience in dairy cattle. He discusses different selenium sources, bioavailability challenges, hydroxy-selenomethionine benefits, and strategies for optimizing supplementation. Learn how to fine-tune selenium supplementation and improve herd resilience—listen now on all major platforms!

"Organic selenium, particularly selenomethionine, builds body reserves and supports stress resilience."

Meet the guest: Dr. Peter Surai, a professor of nutritional biochemistry, has spent over 45 years researching antioxidants and selenium. With a Ph.D. in biochemistry and a career spanning multiple universities worldwide, Dr. Surai has published extensively on selenium’s role in animal nutrition. His expertise in antioxidant defense mechanisms has advanced dairy cattle health and production strategies.

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What you'll learn:

(00:00) Highlight
(01:24) Introduction
(03:00) Selenium & dairy health
(09:00) Stress and free radicals
(15:11) Selenium deficiency impact
(19:00) Optimizing selenium supplementation
(27:31) Controlling inflammation in dairy cows
(33:45) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Juan Romero: Hay & Humid Climates | Ep. 147

Tue, 10 Jun 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Juan Romero from the University of Maine talks about practical ways to reduce hay nutrient losses in humid climates—a common challenge for dairy producers. He highlights the benefits of using preservatives, improving storage techniques, and maintaining forage quality to preserve nutrients. With a focus on cutting spoilage and boosting profitability, Dr. Romero shares actionable tips to help you get the most out of your hay and silage. Tune in now on all major platforms!

"Proper storage under a roof and off soil is essential to avoid spoilage after drying efforts."

Meet the guest: Dr. Juan Romero is an Associate Professor of Dairy Cattle Nutrition and Forage Science at the University of Maine, where he focuses on improving forage quality and conservation to support dairy profitability. Dr. Romero holds a B.Sc. in Animal Sciences from the Universidad Nacional Agraria La Molina in Peru and both M.Sc. and Ph.D. degrees in Ruminant Nutrition from the University of Florida. He completed post-doctoral research in forage science at North Carolina State University.

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What you'll learn:

(00:00) Highlight
(01:27) Introduction
(04:22) Hay production
(09:11) Hay preservatives
(13:43) Legumes vs. grasses
(17:43) Hay storage
(22:32) Soil moisture
(26:57) Final questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Marcia Endres: Precision Dairy Advances | Ep. 146

Tue, 03 Jun 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Marcia Endres from the University of Minnesota shares how precision tech is reshaping daily life on dairy farms. From robotic milking systems to computer vision and welfare-monitoring sensors, she shares practical insights into how data-driven tools are shaping herd management, animal comfort, and productivity. Understand the real-world challenges and opportunities of tech adoption on dairies. Listen now on all major platforms!

"We can collect digital information on cows living in a group, and still monitor each one individually using precision tools."

Meet the guest: Dr. Marcia Endres earned her Ph.D. in Animal Science with a dairy emphasis from the University of Minnesota, where she now serves as Professor and Extension Dairy Specialist. Her work centers on improving dairy cattle welfare, health, and performance through advanced housing systems and precision technologies. With a focus on robotics, behavioral sensors, and animal management, her research supports innovation on U.S. dairy farms.

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What you'll learn:

(00:00) Highlight
(01:17) Introduction
(05:58) Robotic milking systems
(08:23) Computer vision insights
(11:22) Sensor data adoption
(19:29) AI in animal welfare
(27:57) Teaching dairy tech
(36:30) Final three questions

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Richard Breunig: Linking Microbiology and Nutrition | Ep. 145

Tue, 27 May 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Richard Breunig, founder, president, and owner of Priority IAC, shares how microbiology and nutrition work together to reshape dairy cattle health. He explores smartbacteria, the importance of pH balance, and challenges in feeding models. Discover how microbial solutions can optimize rumen function and improve herd performance. Listen now on all major platforms!

"Smartbacteria is about identifying the right strain for the right function."

Meet the guest: Richard Breunig, founder, president, and owner of Priority IAC, began his journey on a dairy farm in Wisconsin, where hands-on animal care led him into genetics, nutrition, and microbiology. With experience developing elite herds and pioneering microbial solutions, Richard’s work now integrates novel bacteria strains into feeding systems to improve dairy cattle performance.

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What you'll learn:

(00:00) Highlight
(01:38) Introduction
(06:22) Microbiology meets nutrition
(07:13) Defining smartbacteria
(12:42) Opportunities beyond the rumen
(17:58) Results from smartbacteria
(21:12) Leading a successful team
(23:48) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Priority IAC

* Lallemand

* Adisseo

* Evonik

- dsm-firmenich

- Scoular

- ICC

- AHV

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Johanna Fink-Gremmels: Biofilms & Dairy Health | Ep. 144

Tue, 20 May 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Johanna Fink-Gremmels, a veterinarian specialized in pharmacology and toxicology, unpacks the complex role of biofilms in dairy cattle health and farm management. She explains how bacterial communities impact antibiotic resistance, chronic infections, and nutrient utilization, offering insight into prevention strategies, such as quorum sensing manipulation. Learn how understanding bacterial communication can optimize herd health and productivity. Listen now on all major platforms!

"The most important nutrient for a cow is water, and biofilms in water systems can severely affect intake and health."

What will you learn:

(00:00) Introduction
(04:28) Understanding biofilms
(10:20) Antibiotic resistance mechanisms
(13:20) Biofilms and cow health
(17:33) Rumen health focus
(19:56) Quorum sensing explained
(29:23) Final three questions

Meet the guest:

Dr. Johanna Fink-Gremmels is a veterinarian specialized in pharmacology and toxicology (Dip ECVPT). With over 25 years as a professor and head of department at Utrecht University, her expertise spans antibiotic use, pharmacokinetics, and the toxicity of mycotoxins. Now consulting for the feed and animal health industries, Dr. Fink-Gremmels shares critical insights on biofilms and microbial communication in dairy cattle health.

Connect with our guest on Social Media: LinkedIn

Brian Sanford: Early Disease Detection in Dairy Herds | Ep. 143

Tue, 13 May 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Brian Sanford, Eastern US Team Lead at smaXtec, discusses the advantages of bolus technology in dairy herd management. He explains how highly precise, real-time data from the reticulum—such as inner body temperature and water intake—enables early disease detection, improved diagnoses, and better reproductive outcomes. Learn how this technology is helping producers reduce involuntary culling, enhance milk quality, and optimize peak milk production. Listen now on all major platforms!

"By monitoring cows’ internal temperatures in real-time, we can detect health issues days before clinical signs appear, allowing for early intervention and better outcomes."

Meet the guest: Brian Sanford is the Eastern US Team Lead at smaXtec, with over 15 years of experience in dairy nutrition and herd management. Before joining smaXtec, he worked extensively in forage quality and nutrition sales, helping producers optimize dairy herd health and efficiency. Brian’s expertise lies in leveraging technology for precision dairy farming, particularly in early disease detection and reproductive health.

What you'll learn:

(00:00) Highlight
(01:12) Introduction
(04:47) Early disease detection
(08:32) Potential influences on data
(11:18) Improving cow reproduction
(22:12) Biggest benefits for farms
(26:12) Using sensor technology
(33:42) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

SmaXtec

* Priority IAC

* Lallemand

* Adisseo

* Evonik

- Berg + Schmidt

- dsm-firmenich

- Scoular

- ICC

- AHV

- AGRI-TRAC

- Protekta

- Natural Biologics

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Lindsay Ferlito & Betsy Hicks: Benchmarking Herd Health | Ep. 142

Tue, 06 May 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Lindsay Ferlito and Betsy Hicks from Cornell University Extension explores the complexities of benchmarking in dairy health management. They discuss the challenges of disease recording, the importance of consistent data collection, and how these insights can improve farm management. Don’t miss this episode for valuable knowledge on optimizing herd health practices in dairy operations.

"Benchmarking allows farms to compare themselves to similarly managed farms, driving continuous improvement." - Betsy Hicks

Meet the guests:

Lindsay Ferlito is a Dairy Animal Welfare Specialist at Cornell University PRO-DAIRY, with a Master of Science in Dairy Cattle Behavior and Well-Being from the University of British Columbia. She has led cow comfort assessments nationwide and collaborates with farms to enhance animal welfare and maintain compliance with industry care standards.

Betsy Hicks is an Area Dairy Management Specialist with Cornell Cooperative Extension and earned her M.S. in dairy nutrition from the University of Illinois, focusing on nutritional strategies to support herd health and performance.

What you'll learn:

(00:00) Highlight
(01:22) Introduction
(03:56) Benchmarking in dairy health
(08:11) Consistent data collection
(14:31) Uniformity vs. practical farming
(20:49) Data consistency
(29:22) Employee training
(34:48) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

* Evonik

- SmaXtec

- Scoular

- ICC

- AHV

- AGRI-TRAC

- Protekta

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Tom Woodall: Traction Milling for Dairy Barns | Ep. 141

Tue, 29 Apr 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Tom Woodall, founder of AGRI-TRAC Inc., shares his insights on the evolution of dairy barns, with a focus on addressing lameness in dairy cows through flooring solutions. Tom discusses the importance of proper barn maintenance and how traction milling technology is helping dairy farmers reduce costs and improve cow health. Listen now on all major platforms!

"Traction milling eliminates slip-and-catch, offering a more sanitary surface for cows."

Meet the guest: Tom Woodall is the founder of AGRI-TRAC Inc., a company focused on improving dairy farm flooring systems with innovative traction milling technology. Raised on a dairy farm in Southern Ontario, Tom has been dedicated to modernizing dairy facilities. With a background in Farm Business Management and years of hands-on experience, he has worked across Canada and the northeastern United States, providing solutions to improve dairy cow health and reduce operational costs.

What you'll learn:

(00:00) Highlight
(01:20) Introduction
(01:46) Reducing lameness
(03:23) Flooring maintenance evolution
(07:17) Barn flooring traction
(14:50) Choosing flooring solutions
(18:27) Traction milling explained
(33:12) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- SmaXtec

- Scoular

- ICC

- AHV

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Lina Castano-Duque: Preventing Mycotoxin Outbreaks | Ep. 140

Tue, 22 Apr 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Lina Castano-Duque from USDA-ARS explores the critical role of predictive models in managing mycotoxin outbreaks in US corn. She discusses the key environmental factors, soil conditions, and insect pressure that drive fungal growth and toxin production, such as aflatoxins and fumonisins, which impact feed quality and herd health. Listen now on all major platforms!

"Planting in highly acidic soil increases the probability of a mycotoxin outbreak."

Meet the guest: Dr. Lina Castano-Duque is a plant pathologist at the United States Department of Agriculture (USDA) within the Agricultural Research Service (ARS). She serves as a permanent scientist at the Food and Feed Safety Research Unit, located at the Southern Regional Research Center in New Orleans. She holds a Ph.D. in Botany and Plant Biology from Penn State University and specializes in predictive modeling, fungal interactions, and crop pathology.

What you'll learn:

(00:00) Highlight
(01:28) Introduction
(06:55) Mycotoxins & fungal growth
(09:55) Fungal species
(11:38) Mycotoxin outbreaks
(14:28) Mycotoxin production
(23:28) Risks of mycotoxins
(26:28) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Volac

* Priority IAC

* Adisseo

- AHV

- SmaXtec

- Scoular

- ICC

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Melina Bonato: Yeast in Ruminant Nutrition | Ep. 139

Tue, 15 Apr 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Melina Bonato, Global Technical and R&D Manager at ICC Animal Nutrition, shares her expertise on the evolving role of yeast-based products in ruminant nutrition. She shares insights on how yeast products impact rumen health, immune system function, and animal performance. Learn about the different sources of yeast, their benefits, and how they contribute to improved dairy cattle production. Listen now on all major platforms!

"Fermentation processes impact the yeast’s components and their benefits in animal diets."

Meet the guest: Dr. Melina Bonato is the Global Technical and R&D Manager at ICC Animal Nutrition. With over 12 years of experience at ICC, she has played a pivotal role in advancing research and development, focusing on yeast-based products for animal nutrition. Dr. Bonato holds a Ph.D. in Animal Science from Universidade Estadual Paulista Júlio de Mesquita Filho, where she also completed her Master’s and Bachelor's degrees. She has published 25 papers in peer-reviewed journals, five book chapters, and several abstracts and technical magazine articles.

Liked this one? Don’t stop now — Here’s what we think you’ll love:

Dr. Michael Ballou: Rumen Health Revelations | Ep. 77

Dr. José Santos: Transition Cow Health | Ep. 128

Dr. Phil Cardoso: Fiber & Energy Balance | Ep. 135

What you'll learn:

(00:00) Highlight
(01:30) Introduction
(02:36) Guest background
(04:50) Yeast-based product evolution
(08:04) Different yeast sources
(12:12) Ethanol vs. sugarcane fermentation
(14:15) Gut health and immune support
(22:24) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- AHV

- Volac

- SmaXtec

- Scoular

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Adrian Barragan: Workforce Management in Dairy | Ep. 138

Tue, 08 Apr 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Adrian Barragan, from Penn State University, discusses essential strategies for workforce management with a focus on animal health training. He emphasizes the challenges of effective personnel training, from ensuring workers understand the "why" behind certain tasks to building a positive, supportive work culture. Tune in for practical tips on creating a skilled, knowledgeable workforce, available on all major platforms!

"Training people on the job is good, but the key challenge is ensuring they understand why they do things, not just how to do them."

Meet the guest: Dr. Adrian Barragan is an Associate Research Professor and Extension Veterinarian at Penn State University. His role combines research with hands-on consulting, focusing on improving dairy cattle health and production. Dr. Barragan holds a PhD in Veterinary Medicine from The Ohio State University and a Master's degree from the same institution. He also earned his DVM from the National University of La Plata in Argentina.

What you'll learn:

(00:00) Highlight
(01:28) Introduction
(05:28) Personnel training
(09:52) Training challenges
(15:48) Communication barriers & solutions
(22:08) Farm community
(27:18) Training effectiveness
(38:31) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Scoular

- AHV

- ICC

- Volac

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

Instagram: The Dairy Podcast Show

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Tom Nauman: Smartbacteria in Dairy | Ep. 137

Tue, 01 Apr 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Tom Nauman, Dairy Nutrition and Technical Services Manager at The Wenger Group, explains what microbiology nutrition is, the role of Smartbacteria, how they support digestive efficiency, and why trusting microbiology-driven concepts is key to improving cow health and performance. Listen now on all major platforms!

"When we talk about microbiology nutrition, we're talking about making the most of what specific bacteria can do to enhance what's going on in the cow's rumen."

Meet the guest: Tom Nauman is the Dairy Nutrition and Technical Services Manager at The Wenger Group, bringing over 40 years of experience in dairy nutrition. A graduate of Delaware Valley College, he has spent decades optimizing dairy feeding strategies and advancing technical services in the industry.

What you'll learn:

(00:00) Highlight
(01:37) Introduction
(04:18) Technical services explained
(08:56) Smartbacteria in dairy
(10:21) Feeding smart bacteria
(11:37) Managing rich diets
(18:19) Monitoring nutrition
(19:34) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Priority IAC

* Adisseo

- Scoular

- AHV

- SmaXtec

- ICC

- Natural Biologics

- Volac

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Bryan Miller: Mycotoxin Mitigation Strategies | Ep. 136

Tue, 25 Mar 2025 11:00:00 +0000

In this episode of The Dairy Podcast Show, Bryan Miller from Volac addresses modern concerns surrounding mycotoxins in dairy production. Dr. Miller shares strategies for identifying and mitigating mycotoxin risks, highlighting their impact on cow health, milk production, and reproduction. Learn how to tackle these hidden challenges and maintain optimal herd performance with effective feed management solutions!

"Mycotoxins make everything just a little bit worse, often without clear symptoms, which makes them challenging to diagnose."

Meet the guest: Bryan Miller, Technical Business Manager at Volac Inc., brings over 30 years of experience in the feed industry, specializing in dairy nutrition and gut health. Holding a Master’s degree in Ruminant Nutrition from the University of Kentucky, Miller’s notable achievements include developing bypass choline for transition cows, and earning recognition as an author of a U.S. patent. His work focuses on providing dairy producers with practical strategies to improve cow health and productivity.

What you'll learn:

(00:00) Highlight
(02:09) Introduction
(04:29) Guest background
(08:10) Mycotoxins explained
(12:22) Multiple mycotoxins
(22:41) Accurate results
(26:55) Mitigation strategies
(31:03) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Volac

* Adisseo

- Scoular

- AHV

- SmaXtec

- ICC

- Natural Biologics

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Phil Cardoso: Fiber & Energy Balance | Ep. 135

Tue, 18 Mar 2025 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Phil Cardoso, from the University of Illinois, explores strategies for optimizing starch in dairy cow diets while addressing key nutritional challenges. The discussion highlights the role of yeast additives in improving fiber digestibility, feed efficiency, and rumen health. By balancing starch levels, Dr. Cardoso presents practical approaches to enhance milk production and overall herd profitability. Listen now on your favorite platform!

"Yeast additives significantly improved fiber digestibility and rumen health in high-starch diets.”

Meet the guest: Dr. Phil Cardoso is a professor of Animal Sciences at the University of Illinois, Urbana-Champaign. He specializes in dairy nutrition and reproduction, combining research and outreach programs to advance the dairy industry. Dr. Cardoso earned his PhD in ruminant nutrition from the University of Illinois and holds a Master’s and DVM from the College of Veterinary Medicine at Universidade Federal do Rio Grande do Sul in Brazil.

What you'll learn:

(00:00) Highlight
(01:30) Introduction
(10:38) Starch & energy
(15:32) High-starch feeding
(17:30) Efficiency vs. profitability
(21:27) Yeast additives benefits
(31:20) Choosing yeast additives
(42:33) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Scoular

- Volac

- Acepsis

- AHV

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Steven Harnish: The Dairy of the Future | Ep. 134

Tue, 11 Mar 2025 10:00:00 +0000

In this episode of The Dairy Podcast Show, Steven Harnish from Central Manor Dairy discusses the innovations and strategies shaping the “dairy of the future.” Steven shares insights on improving labor efficiency, adopting cutting-edge technologies like the use of bolus, and addressing carbon footprint challenges. He shares practical advice for dairy producers facing industry challenges while building toward long-term sustainability. Tune in now on your favorite podcast platform!

"Scaling technology like rumen boluses ensures no cow is left behind in monitoring health and productivity."

Meet the guest: Steven Harnish, Partner at Central Manor Dairy LLC has over two decades of experience in dairy farming. With a Bachelor’s degree in Animal Sciences from Penn State University, Steven oversees herd management and employee operations while leading sustainability efforts.

What you'll learn:

(00:00) Highlight
(01:16) Introduction
(03:49) Dairies of the future
(08:08) Labor challenges
(12:32) Carbon management
(17:09) Technology in dairy farms
(22:34) Bolus technology
(28:10) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Scoular

- Volac

- ICC

- Acepsis

- Trouw Nutrition

- Berg + Schmidt

- dsm-firmenich

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Dr. Scott Earnest: Hygiene Protocols for Healthier Calves | Ep. 133

Tue, 04 Mar 2025 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Scott Earnest from ProAGtive Technologies shares practical advice on improving dairy replacement health and management. He highlights effective strategies for raising healthier heifers, minimizing non-completion rates, and reducing costs. Dr. Earnest also emphasizes the importance of proper hygiene and colostrum management to ensure strong, healthy calves. Don’t miss this opportunity to discover ways to boost your dairy replacement program and improve overall herd productivity!

"Better hygiene in calf barns directly impacts average daily gains and first lactation milk production."

Meet the guest: Dr. Scott Earnest, Director of Technical Services at ProAGtive Technologies, brings a wealth of experience in dairy cattle health management. A graduate of the University of Wisconsin-Madison’s Veterinary School, Dr. Earnest has spent years supporting dairy farms with nutrition and management consulting. He focuses on optimizing heifer programs, improving livestock performance, and reducing economic inefficiencies.

What you'll learn:

(00:00) Highlight
(01:29) Introduction
(03:44) Dairy industry journey
(04:58) Heifer programs
(08:14) Slippage rates
(15:55) Cattle health & hygiene
(26:38) Calf care
(28:14) Final questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Scoular

- Volac

- SmaXtec

- ICC

- Acepsis

- Trouw Nutrition

- Berg + Schmidt

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

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Ignacio Artavia: Vitamin D & Dairy Cows | Ep. 132

Tue, 25 Feb 2025 10:00:00 +0000

In this episode of The Dairy Podcast Show, Ignacio Artavia, Global Marketing Manager for Ruminants at dsm-firmenich, explores the critical role of 25-hydroxyvitamin D3 (25OHD3) in dairy cattle health. Unlike traditional vitamin D3, which requires metabolic conversion in the liver and kidneys before becoming bioavailable, 25OHD3 bypasses the first step, allowing for faster absorption and improved efficiency. Learn how this can enhance calcium metabolism, immune function, and milk production, helping dairy cows stay healthier and productive. Listen now on all major platforms!

"Feeding 25-hydroxy D3 benefits dairy herds by improving health, enhancing calcium metabolism, and strengthening immunity—boosting milk yield."

Meet the guest: Ignacio Artavia holds a Bachelor’s degree in Agronomic Engineering from EARTH University in Costa Rica and a Master’s in Animal Sciences with a specialization in Animal Nutrition from Wageningen University in the Netherlands. With a background in ruminant nutrition, he has worked extensively in dairy cattle health, focusing on mycotoxin risk management and vitamin supplementation. Currently serving as Global Marketing Manager for Ruminants at dsm-firmenich, Ignacio is dedicated to improving dairy farm sustainability and efficiency.

What you'll learn:

(00:00) Highlight
(01:26) Introduction
(03:42) Guest background
(07:39) Why vitamin D matters
(11:11) Sunlight vs. dietary vitamin D
(19:16) Vitamin D conversion
(22:50) Milk production and immunity
(34:16) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Scoular

- Volac

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Corinna Brock: Fatty Acids & Dairy Cattle | Ep. 131

Tue, 18 Feb 2025 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Corinna Brock, PhD in Animal Nutrition, discusses fatty acid nutrition in dairy cows. She highlights the expanding role of fats in enhancing energy density, supporting metabolic health, and boosting fertility in high-producing cows. Dr. Brock also shares innovations in fat blends that improve productivity while addressing methane emissions. Listen on all major platforms!

"Fats have different roles in cow metabolism, including milk fat increase, body maintenance, and immune support."

Meet the guest: Dr. Corinna Brock earned her Ph.D. in Animal Nutrition from Justus-Liebig-Universität Giessen, where she researched the effects of green tea extract on dairy cow health during the peripartum period. She also holds a Master’s in Animal Sciences and a Bachelor’s in Nutritional Sciences from the same institution, focusing on feed additives and selenium nutrition.

What you'll learn:

(00:00) Highlight
(01:36) Introduction
(05:43) Role of dietary fats
(09:00) Rumen protection mechanisms
(12:14) Benefits of palmitic acid
(16:49) Oleic acid advantages
(21:44) Fat-feeding economics
(28:29) Closing thoughts

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Scoular

- Volac

- SmaXtec

- ICC

- Acepsis

- Trouw Nutrition

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Laura Solano: Digital Dermatitis & Lameness in Dairy Cattle | Ep. 130

Tue, 11 Feb 2025 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Laura Solano from the University of Wisconsin–Madison discusses the challenges of digital dermatitis, which affects up to 95% of large dairy operations and around 70% of all US dairies. She explores its impact on cattle health and production, along with effective management strategies. Discover the importance of cow comfort and how it plays a crucial role in maintaining healthy hooves for a healthy herd. Listen now on all major platforms!

"Digital dermatitis is a bacterial infectious disease, driven by gram-negative bacteria, causing painful lesions in cattle's hooves."

Meet the guest: Dr. Laura Solano is an assistant professor at the University of Wisconsin-Madison School of Veterinary Medicine, where she focuses on dairy cattle health, emphasizing epidemiology, lameness, and hoof health. She holds a Ph.D. in Veterinary Epidemiology from the University of Calgary, complemented by a postdoctoral fellowship in the Animal Welfare Program at the University of British Columbia. Dr. Solano is dedicated to advancing herd management practices through cutting-edge research and education.

What you'll learn:

(00:00) Highlight
(01:30) Introduction
(04:33) Digital dermatitis
(07:50) Economic impact
(11:52) Risk factors & prevalence
(15:58) Prevention strategies
(22:55) Effective treatment
(31:55) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Scoular

- Volac

- SmaXtec

- ICC

- Acepsis

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Chad Robbins: Methionine, Forage and Transition Cow Health | Ep. 129

Tue, 04 Feb 2025 10:00:00 +0000

In this episode of The Dairy Podcast Show, Chad Robbins, from Adisseo, discusses three essential topics for dairy producers: forage quality, the role of amino acids, and transition cow health. Drawing from his extensive industry experience, Chad offers practical advice on improving forage management, leveraging amino acid balancing for better milk production, and supporting cows during the transition period to maximize herd performance. Tune in now on your favorite platform!

"Amino acid balancing is more than just a milk protein boost—it’s about optimizing the overall health of the rumen."

Meet the guest: Chad Robbins holds a Bachelor of Science in Biology from Huntington College and a Master's in Animal Science from the University of Tennessee-Knoxville. With over two decades of experience, Chad specializes in ruminant nutrition and currently serves as a Technical Sales Manager at Adisseo. His career spans roles in dairy consulting and feed management, equipping him with expertise in optimizing dairy cattle performance.

What you'll learn:

(00:00) Highlight
(01:40) Introduction
(05:05) Amino acid balancing
(09:42) Forage quality
(13:52) Milk Pay tool
(18:14) Transition cow strategies
(21:13) Methionine & reproduction
(24:01) Final questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Acepsis

- Scoular

- Volac

- SmaXtec

- ICC

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. José Santos: Transition Cow Health | Ep. 128

Tue, 28 Jan 2025 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. José Eduardo Santos from the University of Florida discusses the critical challenges and cutting-edge advancements in dairy cattle reproduction and herd health. From tackling Florida’s intense heat stress to improving cow comfort and understanding the impact of cow diseases on reproduction, Dr. Santos shares practical insights backed by industry research. Catch this episode now on all major podcast platforms!

"Disease delays the reproductive cycle and reduces pregnancy rates, causing significant losses in dairy herds."

Meet the guest: Dr. José Eduardo Santos, a Professor at the University of Florida, holds a DVM from São Paulo State University in Brazil, an M.Sc. and a Ph.D. from the University of Arizona, and completed a clinical residency at UC Davis.

What you'll learn:

(00:00) Highlight
(01:33) Introduction
(04:49) Florida’s dairy trends
(07:13) Heat stress
(09:49) Reproductive success
(17:04) Health & fertility
(24:26) Transition challenges
(31:36) Closing thoughts

The Dairy Podcast Show is trusted and supported by innovative companies like:

- ICC

* Adisseo

- Acepsis

- Scoular

- Volac

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Chris Chase: Smart Vaccination Strategies | Ep. 127

Tue, 21 Jan 2025 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Chris Chase, from South Dakota State University, discusses the balance of nutrition, vaccination protocols, and management in dairy cattle health. Drawing on his deep expertise in virology and immunology, Dr. Chase shares hands-on tips to reduce stress and boost immune performance in calves and cows. Catch the episode on your favorite podcast platform!

"Timing is critical in vaccination—it’s not just about protection but ensuring it doesn’t hinder animal health."

Meet the guest: Dr. Chris Chase, a professor at South Dakota State University, holds a DVM and an MS from Iowa State University and a Ph.D. from the University of Wisconsin-Madison. With decades of experience in virology and immunology, Dr. Chase’s research focuses on viral infections and animal health diagnostics.

What you'll learn:

(00:00) Highlight
(01:24) Introduction
(01:47) Dr. Chase's background
(08:12) Vaccine protocols & timing
(11:04) Stress & immunity
(26:59) Nutrition & health
(33:28) Heat & cold stress
(42:24) Final questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- SmaXtec

- Acepsis

- Berg + Schmidt

- Trouw Nutrition

- Natural Biologics

- Scoular

- ICC

- Volac

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Miguel Morales: Transition Cows & Calcium Balance | Ep. 126

Tue, 14 Jan 2025 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Miguel Morales from Protekta shares innovative strategies for managing hypocalcemia in transition cows, focusing on the critical roles of calcium and phosphorus metabolism during the transition period. Dr. Morales introduces a new approach that bypasses traditional acidification methods, discussing its impact on dairy health, productivity, and operational efficiency. Listen now on all major podcast platforms!

"Instead of traditional acidification, we’re using a method to control hypocalcemia in dairy cows focusing on calcium balance."

Meet the guest: Dr. Miguel Morales, a veterinary graduate from the Universidad Nacional Autónoma de México, serves as a Technical Service-Dairy at Protekta, focusing on the dairy industry in the Western District. With over 35 years of experience across the United States and Latin America, he specializes in technology adoption, workforce management, and sustainable practices.

What you'll learn:

(00:00) Highlight
(01:13) Introduction
(03:46) Hypocalcemia in dairy cows
(06:15) Calcium-phosphorus balance
(12:13) Diet formulation tips
(16:23) Minimum feeding duration
(17:28) Feed intake considerations
(22:20) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Protekta

* Adisseo

- Volac

- SmaXtec

- Acepsis

- Berg + Schmidt

- Trouw Nutrition

- Natural Biologics

- Scoular

- ICC

- Priority IAC

- dsm-firmenich

- Diamond V

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Gustavo Schuenemann: Mycotoxins & Dairy Feed | Ep. 125

Tue, 07 Jan 2025 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Gustavo Schuenemann from The Ohio State University shares practical insights on managing mycotoxin risks and inflammation in dairy cattle. He explores how these challenges affect cow health and reproduction and offers strategies for better feed management, along with tips for choosing the right binders to minimize contamination. Tune in now on all major platforms to learn how to boost herd performance!

"Binder selection requires a holistic approach, considering the diverse effects of mycotoxins on nutrition and rumen health."

Meet the guest:

Dr. Gustavo M. Schuenemann holds a DVM from Universidad Nacional del Centro de la Provincia de Buenos Aires, Argentina, and earned his MS and PhD in Animal Science from the University of Tennessee. As a professor at The Ohio State University, his expertise focuses on dairy cow health, reproduction, and personnel management. Dr. Schuenemann has over 230 publications and extensive global speaking experience.

What you'll learn:

(00:00) Highlight
(01:32) Introduction
(06:24) Mycotoxin impacts
(11:55) Contamination challenges
(14:32) Gestation length
(25:38) Testing & sampling tips
(30:32) Binders & mycotoxins
(36:38) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

dsm-firmenich

* Adisseo

- Diamond V

- Volac

- SmaXtec

- Acepsis

- Scoular

- ICC

- Priority IAC

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Geoffrey Dahl: Career Paths in Dairy Science | Ep. 124

Tue, 31 Dec 2024 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Geoffrey Dahl from the University of Florida tackles key topics for aspiring dairy cattle professionals. From mentoring the next generation to addressing workforce demands and educational opportunities, Dr. Dahl highlights the evolving roles and career paths in production and allied sectors. Discover how to align your passion with rewarding opportunities in this ever-evolving field. Tune in on your favorite platform today!

"Don't be afraid to take a step into a new opportunity. With hard work and persistence, you'll have nothing to worry about."

Meet the guest: Dr. Geoffrey E. Dahl is the Harriet B. Weeks Professor in the Department of Animal Sciences at the University of Florida, Gainesville, and Director of the USAID Feed the Future Livestock Systems Innovation Lab. He previously served as Chair of the Department for 12 years, connecting the university with livestock producers and allied industries in Florida. Geoff has received numerous awards, including the Award of Honor from ADSA.

What you'll learn:

(00:00) Highlight
(01:12) Introduction
(05:00) Mentoring career paths
(08:11) Student demographics
(12:41) Exploring industry roles
(16:19) Academic persistence tips
(17:52) Master's & PhD
(26:34) Closing thoughts

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Diamond V

- Volac

- SmaXtec

- Acepsis

- Scoular

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Bill Weiss: Feed Adjustments for Winter | Ep. 123

Tue, 24 Dec 2024 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Bill Weiss, professor emeritus of dairy cattle nutrition at Ohio State University, tackles the challenges of cold stress in dairy cattle. From fine-tuning rations to improving facilities, Dr. Weiss shares practical advice on keeping cows healthy and productive in harsh winter conditions. Don’t miss this conversation—listen now on all major platforms!

"Cold stress impacts heifers and dry cows differently than lactating cows."

Meet the guest:

Dr. Bill Weiss, professor emeritus at Ohio State University, has over 35 years of expertise in dairy cattle nutrition, specializing in cow health, feed evaluation, and ration formulation. He co-chaired the 2021 NRC Dairy Committee and has authored 150+ journal articles. With degrees from Purdue and Ohio State, Dr. Weiss brings invaluable knowledge to improving dairy cattle management.

What you'll learn:

(00:00) Highlight
(00:00) Introduction
(03:44) Nutrient recommendations
(07:07) Cold stress effects
(13:06) Facility considerations
(14:30) Dietary strategies
(18:33) Body condition importance
(27:06) Closing thoughts

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- dsm-firmenich

- ICC

- Diamond V

- Volac

- SmaXtec

- Acepsis

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Jennifer Spencer: Heifer Reproductive Management | Ep. 122

Tue, 17 Dec 2024 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Jennifer Spencer, Assistant Professor and Dairy Extension Specialist at Texas A&M AgriLife, unpacks key strategies for optimizing heifer reproductive management. From body condition scoring to puberty timing and the use of precision tools, Dr. Spencer highlights practical benchmarks that enhance breeding efficiency and herd productivity. Tune in now on all major platforms!

"First-lactation reproductive performance influences future productivity, so heifer management is crucial."

Meet the guest: Dr. Jennifer Spencer, Assistant Professor and Dairy Extension Specialist at Texas A&M AgriLife, earned her Ph.D. and M.S. in Dairy Reproductive Physiology and Endocrinology and her B.S. in Animal Science from the University of Idaho. She has expertise in dairy reproduction and nutrient management and provides practical solutions to improve heifer management and herd productivity.

What you'll learn:

(00:00) Highlight
(01:13) Introduction
(04:43) Reproductive programs
(07:35) Heifer breeding
(09:03) Body condition scoring
(13:40) Precision technologies
(17:29) Estrus detection
(25:46) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Natural Biologics

- dsm-firmenich

- ICC

- Diamond V

- Volac

- SmaXtec

- Acepsis

- Berg + Schmidt

- Trouw Nutrition

- Protekta

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. José Eduardo Santos: Hydroxy Trace Minerals | Ep. 121

Tue, 10 Dec 2024 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. José Eduardo Santos from the University of Florida breaks down the differences between mineral sources like sulfates, organics, and hydroxy trace minerals, focusing on their bioavailability and interactions in the rumen. He explains how hydroxy trace minerals not only reduce antagonism but also enhance lactation performance. Tune in to this episode on your favorite platform!

"Hydroxy chloride tends to be inert in the rumen due to the typical pH, resulting in minimal solubility and dissociation."

Meet the guest: Dr. José Eduardo P. Santos, Professor in the Department of Animal Sciences at the University of Florida, specializes in dairy cattle nutrition and reproduction. He earned his DVM from São Paulo State University in Brazil, completed his M.Sc. and Ph.D. at the University of Arizona, and pursued a clinical residency in Dairy Production Medicine at UC Davis. Dr. Santos has dedicated his career to improving dairy production efficiency through innovative research.

What you'll learn:

(00:00) Highlight
(00:54) Introduction
(05:39) Transition cow minerals
(08:23) Rumen mineral interactions
(10:42) Hydroxychloride vs. sulfates
(14:34) Disease reduction benefits
(19:49) Copper toxicity risks
(24:55) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Volac

- SmaXtec

- Acepsis

- Berg + Schmidt

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Enrique Schcolnik: Feed Efficiency Tips | Ep. 120

Tue, 03 Dec 2024 10:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Enrique Schcolnik, Dairy Nutritionist and Management Consultant at Progressive Dairy Solutions, Inc., breaks down key factors impacting feed efficiency, from nutrient formulation to herd health, reproduction, and feed management. Dr. Schcolnik shares actionable insights into the role of energy-corrected milk, region-specific forage challenges, and strategic byproduct feeding, offering dairy producers practical ways to fine-tune their operations for better performance. Listen now on all major podcast platforms!

"Energy-corrected milk is essential for comparing year-over-year efficiency across dairies."

Meet the guest: Dr. Enrique Schcolnik earned his DVM in Veterinary Medicine from the University of Illinois Urbana-Champaign and has since built a career in dairy nutrition and herd management. Currently, as a consultant with Progressive Dairy Solutions, Inc., he leverages over 15 years of experience to help dairy producers optimize feed efficiency, health, and profitability.

What you'll learn:

(00:00) Highlight
(01:04) Introduction
(04:25) Feed efficiency
(06:26) Energy-corrected milk
(08:04) Profit-focused nutrition tips
(13:49) Impact of forage quality
(22:39) Byproduct feeding
(27:44) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Berg + Schmidt

* Adisseo

- Acepsis

- ICC

- Volac

- SmaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Kraig Peel: Methionine & Dairy Reproduction | Ep. 119

Tue, 26 Nov 2024 10:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Kraig Peel, from Adisseo, explores the role of amino acid balancing—especially methionine—in enhancing reproductive health and boosting production efficiency in dairy cows. Dr. Peel breaks down how optimizing methionine levels can significantly impact fertility and overall herd performance, offering practical strategies to improve herd health and productivity. Listen now!

"We see immediate results in dairy cattle when we add protected methionine to their diets, which can impact milk protein production right away."

Meet the guest: Dr. Kraig Peel, currently a Technical Support Specialist at Adisseo, holds a master’s and Ph.D. in animal science from Texas A&M University. With expertise in animal nutrition, reproduction, health, and welfare—especially in cattle—Dr. Peel’s extensive background spans academic roles and field consulting, where he advises on scientific applications for dairy cattle health and production.

What you'll learn:

(00:00) Highlight
(00:38) Introduction
(01:05) Professional background
(06:52) Bypass amino acids
(09:40) Methionine’s role
(11:37) Reproductive health
(13:33) Consulting challenges
(19:11) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- SmaXtec

- Acepsis

- ICC

- Volac

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Julie Anna Potts: Sustainability & Meat Industry Progress | APS Series - Ep. 04

Fri, 22 Nov 2024 10:00:00 +0000

Hello there!

Join us for the fourth episode of the Animal Protein Sustainability Series, where Julie Anna Potts, President & CEO of the Meat Institute, explores the importance of sustainability in the meat industry. From food safety to environmental impact and animal welfare, Potts discusses the comprehensive efforts the Meat Institute is spearheading to meet evolving consumer expectations. Tune in to learn about the industry’s commitment to transparent, sustainable practices to ensure a responsible future for animal protein. Listen now on all major platforms!

"There's room for us in each of these areas—food safety, animal welfare, environmental impact, nutrition, and labor practices—to connect with consumers and ensure everyone in the chain is doing a good job."

Meet the host: David Dayhoff is the North America Sustainability Director for Animal Nutrition & Health at DSM-Firmenich. With over two decades of experience, David specializes in sustainability, strategic business development, and international business. He holds an MA from Johns Hopkins and a BA from Princeton University. His expertise includes improving sustainability in agriculture and fostering global partnerships.

Meet the guest: Julie Anna Potts, President and CEO of the Meat Institute, brings a wealth of experience in agricultural policy and industry leadership. Since 2018, she has led the Meat Institute, including its efforts to enhance sustainability and consumer trust in animal protein. Previously, Potts served as Executive Vice President at the American Farm Bureau Federation and held key legal and policy roles with the U.S. Senate Committee on Agriculture, Nutrition & Forestry.

What you'll learn:

(00:00) Highlight
(01:20) Introduction
(01:59) Overview of the Meat Institute
(08:05) Key sustainability priorities
(12:07) Building consumer trust
(24:55) Building trust economic benefits
(31:00) Collaborative messaging
(33:51) Closing thoughts

The Dairy Podcast Show is trusted and supported by an innovative company like:

dsm-firmenich

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Sarah Morrison: Positive Biofilms in Calf Health | Ep. 118

Tue, 19 Nov 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Sarah Morrison, a research scientist from the Miner Institute, discusses the use of biofilms and probiotics in calf health and nutrition. With a practical approach rooted in research, Dr. Morrison shares strategies that producers can implement to improve calf growth and gastrointestinal health. Listen now on all major platforms!

"Positive biofilms or bacteria help maintain intestinal integrity and keep harmful pathogens at bay."

Meet the guest: Dr. Sarah Morrison earned her Ph.D. and M.S. in Dairy Nutrition from the University of Illinois, focusing on calf and heifer nutrition. Currently a research scientist at the Miner Institute, she works on applied dairy research, aiming to improve calf health and farm productivity.

What you'll learn:

(00:00) Highlight
(00:48) Introduction
(03:58) Practical dairy research
(06:10) Biofilms in calf health
(08:44) Kefir for calf systems
(19:18) Starter intake impact
(23:18) Managing kefir on farms
(29:02) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Volac

- SmaXtec

- Acepsis

- ICC

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Roger Thomson: Top Tips for Milk Quality | Ep. 117

Tue, 12 Nov 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Roger Thomson, a milk quality consultant, discusses practices in dairy management, focusing on milk quality and the details of dairy equipment efficiency. Dr. Thomson offers practical advice on optimizing parlor routines, balancing milking speed with effective milk letdown, and the importance of proper cow prep. Listen in now on all major podcast platforms!

"Leaving milk in these glands when our prep isn’t right – that’s just a lost opportunity."

Meet the guest: Dr. Roger Thomson holds a DVM from Michigan State University, specializing in large animal medicine. With over a decade as a milk quality consultant at MQ-IQ Consulting, Dr. Thomson brings extensive expertise in dairy cattle health and milk quality.

What you'll learn:

(00:00) Highlight
(00:34) Introduction
(01:02) Dairy veterinary path
(06:34) Teaching and university roles
(10:06) Modern dairy industry challenges
(15:20) Steps for optimal milk letdown
(23:33) Parlor efficiency and profits
(33:26) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Berg + Schmidt

* Adisseo

- Diamond V

- Volac

- SmaXtec

- Acepsis

- ICC

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Rebecca Meagher: Improving Dairy Cattle Welfare | Ep. 116

Tue, 05 Nov 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Rebecca Meagher from Dalhousie University discusses the intricacies of animal welfare, focusing on dairy cattle. Dr. Meagher explores practical ways to enhance natural behaviors, reduce stress, and improve the well-being of dairy herds. Tune in now, available on all major platforms.

"We can’t ask animals directly what they feel, but we can tell a lot from their behavior. By offering choices, we can understand their positive or negative experiences."

Meet the guest: Dr. Rebecca Meagher is an Associate Professor in Animal Welfare at Dalhousie University. With a BSc in Zoology from the University of Toronto and a Ph.D. in Animal Science from the University of Guelph, Dr. Meagher focuses on how housing and management affect the welfare and behavior of captive animals, particularly dairy cattle and farmed mink. Her research explores the impact of social environments and environmental enrichment on stress, cognition, and productivity, with a special focus on early-life management.

What you'll learn:

(00:00) Highlight
(00:51) Introduction
(02:51) Measuring welfare
(04:55) Defining natural behavior
(09:51) Social contact in calves
(11:29) Enriching dairy environments
(16:26) Benefits of animal welfare
(24:07) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Diamond V

- Volac

- SmaXtec

- Acepsis

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Conor McCabe: Methane Mitigation Strategies in Dairy | Ep. 115

Tue, 29 Oct 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Conor McCabe from UC Davis shares insights into ways to cut methane emissions in dairy cattle. He explains how feed additives, better manure management, and new technologies can help meet sustainability goals. Conor also touches on the economic and environmental advantages of these methods. Tune in now on your favorite podcast platforms.

"Feed additives are the spices in a cow's diet; small amounts can make a big impact on emissions."

Meet the guest: Conor McCabe is a PhD candidate at the University of California, Davis, specializing in dairy sustainability and methane reduction strategies. With a Master’s degree from Purdue University and a Bachelor’s degree from Cornell University, Conor is driven by a passion for sustainable livestock production, advancing the future of dairy sustainability.

What you'll learn:

(00:00) Highlight
(01:44) Introduction
(07:44) Methane reduction strategies
(10:44) California dairy policies
(16:22) Feed additives research
(16:44) Carbon market dynamics
(20:44) Long-term research goals
(31:40) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Berg + Schmidt

- ICC

- Diamond V

- Volac

- SmaXtec

- Acepsis

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Chris Chase: Gut Health’s Impact on Cattle | Ep. 114

Tue, 22 Oct 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Chris Chase from South Dakota State University highlights the importance of gut health in dairy cattle. He explains how the gut, the largest immune organ in cattle, influences overall health, immunity, and performance. Dr. Chase explores the complexities of microbiome interactions, inflammation, and the role of nutraceuticals in dairy cattle management. Listen now on all major platforms!

"The gut is the largest immune organ in the body, and it plays a critical role in how the animal responds to challenges, both in the gut and systemically."

Meet the guest: Dr. Chris Chase earned his DVM from Iowa State University and completed his M.S. and Ph.D. in virology and immunology at the University of Wisconsin-Madison. He is currently a professor of veterinary and biomedical sciences at South Dakota State University.

What you'll learn:

(00:00) Highlight
(01:50) Introduction
(04:11) Gut health overview
(04:57) Microbiome and immunity
(10:00) Feeding impacts
(17:50) Nutraceuticals for gut health
(21:48) Advancements in gut health research
(25:09) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Volac

- SmaXtec

- Acepsis

- Trouw Nutrition

- Protekta

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Bill Weiss: Nutritional Challenges and Strategies | Ep. 113

Tue, 15 Oct 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Bill Weiss, a professor emeritus with over 35 years of experience at Ohio State University, shares his deep knowledge in dairy cattle nutrition. He discusses the latest advancements and ongoing challenges in the field, focusing on mineral requirements, the complexities of carbohydrates, and the variations in feed. Tune in on your favorite platform to catch this insightful conversation!

"Carbohydrates still need more work, especially on quantifying responses to changes in diets based on different forage types."

Meet the guest: Dr. Bill Weiss is a professor emeritus of dairy cattle nutrition at Ohio State University with over 35 years of research in cow health, feed evaluation, and ration formulation. He has published over 150 journal articles and was a co-chair of the 2021 NRC Dairy Committee. Dr. Weiss earned his B.S. and M.S. at Purdue University and his Ph.D. at The Ohio State University.

What you'll learn:

(00:00) Highlight
(01:49) Introduction
(04:42) NRC committee experiences
(09:29) Carbohydrate complexities
(13:14) Importance of feed variation
(20:32) Sampling frequency guidelines
(26:27) Mineral nutrition shifts
(34:28) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Volac

- SmaXtec

- Acepsis

- Trouw Nutrition

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Ryan Sterry: Beef x Dairy Crossing | Ep. 112

Tue, 08 Oct 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Ryan Sterry from UW Extension shares his insights on the evolving intersection of beef and dairy cattle management. As a regional dairy educator, Ryan discusses the growing trend of beef-on-dairy crosses, market dynamics, and the practical challenges dairy producers face. Tune in to explore the future of dairy and beef integration, available on all major platforms.

"We need to keep learning how to communicate with each other. The dairy and beef industries are intertwined, and collaboration is essential."

Meet the guest: Ryan Sterry is a Regional Dairy Educator with the University of Wisconsin-Madison Division of Extension. He has over 18 years of experience in dairy cattle management. With a Master’s degree in Dairy Science from UW-Madison and a Bachelor’s in Dairy Science from UW-River Falls, Ryan has led numerous educational initiatives, including Beef Cow/Calf seminars and dairy farm financial analysis.

What you'll learn:

(00:00) Highlight
(01:58) Introduction
(05:50) Beef on dairy integration
(10:32) Market trends impact
(13:27) Survey insights on beef x dairy
(16:11) Early-life calf care
(20:31) Future of dairy reproduction
(28:26) Guiding producers in decision-making
(36:13) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Volac

- SmaXtec

- Acepsis

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Jared Dueppengiesser: Hygiene on Dairy Farms | Ep. 111

Tue, 01 Oct 2024 11:00:00 +0000

In this episode of The Dairy Podcast Show, Jared Dueppengiesser, from Acepsis, shares his extensive experience within the dairy industry, focusing on the importance of culture and people management in successful dairy operations. From his journey at Milk Source to his current role, Jared discusses key insights into improving milk quality through hygiene practices. Tune in to explore practical strategies for enhancing dairy farm efficiency—listen now on all major platforms!

"Chlorine dioxide is the most effective way to handle different viruses and bacteria loads, and it’s also cost-effective."

Meet the guest:

Jared Dueppengiesser graduated from Cornell University, where he completed his degree in Animal Science. After gaining hands-on experience through internships and working with leading dairy operations like Milk Source, Jared transitioned into a role with Acepsis, where he now focuses on advancing dairy hygiene practices.

Connect with our guest on Social Media: LinkedIn

Timestamps:

(00:00) Introduction
(02:27) Dairy management
(06:15) Team culture
(08:31) Acepsis & chlorine dioxide
(11:23) Dairy solutions
(19:07) Safety in dairy hygiene
(24:21) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

*Acepsis

* Adisseo

- SmaXtec

- ICC

- Volac

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Partha Ray & Dr. Kelly Racette: Sustainable Animal Farming Path | APS Series - Ep. 03

Fri, 27 Sep 2024 11:00:00 +0000

Hello there!

Join us for the third episode of the Animal Protein Sustainability Series, hosted by me, David Dayhoff, as we explore the critical role of sustainability in animal agriculture. In this episode, Dr. Partha Ray and Dr. Kelly Racette from The Nature Conservancy share their expertise on integrating sustainable practices within the livestock sector. They discuss agriculture's role in conservation, the importance of partnerships, and how science-backed strategies can help reduce the environmental footprint of animal farming. Discover how these initiatives aim to create a win-win for nature, farmers, and the industry. Listen now on your favorite platform!

"Our goal is to work with multiple stakeholders to create a win-win situation for everyone so that sustainable change in the right direction is possible." - Dr. Partha Ray

Meet the guests: Dr. Partha Ray, Science Lead at The Nature Conservancy, has over 10 years of experience in livestock sustainability, holding a Ph.D. in Animal Sciences from Virginia Tech. He focuses on reducing the environmental impact of livestock production through innovative, science-based solutions. Dr. Kelly Racette, Senior Scientist for Agriculture at The Nature Conservancy, specializes in regenerative agriculture with a Ph.D. in Agronomy from the University of Florida. She integrates sustainability into agriculture and food systems, creating solutions that benefit both nature and the industry.

What you'll learn:

(00:00) Highlight
(01:18) Introduction
(03:50) The Nature Conservancy
(09:40) Priorities in animal agriculture
(14:08) Win-win sustainability strategies
(20:08) Sustainability in farming
(24:33) Corporate sustainability trends
(34:09) Closing thoughts

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dsm-firmenich

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Robert VanSaun: Minerals and Dairy Cow Health | Ep. 110

Tue, 24 Sep 2024 11:00:00 +0000

Hello there!

In this special rerun of The Dairy Podcast Show, we revisit a conversation with Dr. Robert VanSaun, a Professor at Penn State University and a leading expert in animal and mineral nutrition for ruminants. Trace mineral nutrition, often overlooked, is crucial for maintaining optimal livestock health and productivity. Dr. VanSaun discusses the indispensable role of trace minerals in supporting physiological processes and highlights their importance during the dry period for dairy cows. Tune in for valuable insights into enhancing livestock health through proper nutrition, available on all major platforms.

"Optimal dry cow nutrition is essential for maximizing cow performance."

Meet the guest: Dr. Robert VanSaun, a Professor at Penn State University, specializes in dairy cattle nutrition, focusing on nutrition, reproduction, and disease prevention. He earned his Ph.D. in Ruminant Nutrition from Cornell University and both his M.Sc. in Large Animal Clinical Nutrition and DVM from Michigan State University.

What you'll learn:

(00:00) Highlight
(01:28) Introduction
(06:18) Transition cow nutrition and trace mineral
(06:58) Experiences on mineral homeostasis
(16:03) Maternal-fetal transfer and its impact
(20:41) Misconceptions regarding trace minerals
(28:50) Impact on reproduction
(37:41) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Volac

- SmaXtec

- ICC

- Acepsis

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Elizabeth Eckelkamp: Precision Dairy Farming | Ep. 109

Tue, 17 Sep 2024 12:05:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Elizabeth Eckelkamp from the University of Tennessee talks about the latest trends in dairy production, including the use of precision technologies like "Fitbits" for cows. She also explores how the relationship between consumers and farmstead dairy products is changing and what dairy producers should keep in mind when considering value-added processing. Plus, she highlights some of the grants available to support dairy businesses. Tune in on your favorite podcast platform!

"Precision technology in dairy involves using automated systems to enhance decision-making or replace manual labor, driving efficiency."

Meet the guest: Dr. Elizabeth Eckelkamp is an Associate Professor and Dairy Extension Specialist at the University of Tennessee, with extensive experience in dairy cattle health, housing, and precision dairy technology. Her M.S. and Ph.D. from the University of Kentucky allowed her to work closely with dairy farmers and extension personnel, fostering a whole systems approach to dairy questions and research. Dr. Eckelkamp focuses on providing applied research that directly benefits farmers, helping them improve their operations through innovative practices.

What you'll learn:

(00:00) Highlight
(01:58) Introduction
(03:58) Trends in dairy production
(09:54) Maximizing dairy efficiency
(13:09) Challenges in dairy expansion
(22:02) Precision dairy farming
(39:13) Consumer behavior insights
(52:04) Closing thoughts

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- SmaXtec

- Volac

- ICC

- Acepsis

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Dennis Hancock & Dr. Kevin Panke-Buisse: Corn Silage Management Tips | Ep. 108

Tue, 10 Sep 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Dennis Hancock and Dr. Kevin Panke-Buisse from the U.S. Dairy Forage Research Center share expert strategies for mastering the corn silage season. From hybrid selection to inoculation and proper storage, they discuss how precise management decisions can significantly impact silage quality and dairy production outcomes. Don’t miss out on these practical insights to optimize your corn silage practices. Listen now on your favorite podcast platform.

"The longer corn silage is ensiled, the more available and digestible the starch becomes, enhancing its net energy for lactation." — Dr. Dennis Hancock

Meet the guests:

Dr. Dennis Hancock is the Director of the U.S. Dairy Forage Research Center, with over four years in this role. He previously served as a Forage Extension Specialist at the University of Georgia, where he focused on forage quality and production.

Dr. Kevin Panke-Buisse is a soil microbiome expert with a Ph.D. focused on how soil microbes contribute to plant growth. Both guests bring a wealth of knowledge on optimizing forage quality for dairy production.

What you'll learn:

(00:00) Highlight
(01:29) Introduction
(04:35) Key factors in corn silage
(12:32) Soil management strategies
(20:07) Aligning goals for silage
(34:53) Silage preservation
(46:24) Feed-out and storage
(50:42) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Diamond V

* Adisseo

- Acepsis

- SmaXtec

- Volac

- ICC

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Stewart Lindsay: Sustainability & Food Value Chain | APS Series - Ep. 02

Fri, 06 Sep 2024 11:00:00 +0000

Hello there!

Get ready to explore the significance of sustainability in the food industry with the second episode of our special 4-part Animal Protein Sustainability Series, hosted by me, David Dayhoff. In this episode, Stewart Lindsay, Chief Sustainability Officer at Campbell Soup Company, discusses how sustainability is integrated into every facet of the food value chain. Stewart shares insights on emissions reduction, responsible sourcing, and how consumer trends and environmental asset repricing are influencing the future of the industry. Tune in to learn how these sustainability efforts are not just meeting regulatory demands but also driving business value. Don’t miss out—listen on all major platforms!

"If you're in the food and agriculture value chain, it's essential to believe that in the future, consumers and retailers will embed sustainability into their purchasing decisions more than they do today."

Meet the guest: Stewart Lindsay is the Chief Sustainability Officer at Campbell Soup Company, leading sustainability efforts in agriculture, climate, and packaging. With over two decades of experience in the food and agriculture sector, he brings a wealth of knowledge in corporate responsibility and environmental strategy. Stewart holds an MBA from Northwestern University's Kellogg School of Management and is a long-time leader in the food and agriculture sector, committed to building a more resilient and sustainable food system.

What you'll learn:

(00:00) Highlight
(01:12) Introduction
(05:32) Sustainability commitments
(08:52) Emissions reduction targets
(10:08) Repricing environmental assets
(14:32) Animal proteins impact
(21:56) Importance of animal welfare
(31:49) Closing thoughts

The Dairy Podcast Show is trusted and supported by an innovative company like:

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Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Mark Hanigan: Balancing Amino Acids in Feed | Ep. 107

Tue, 03 Sep 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Mark Hanigan from Virginia Tech discusses the latest advancements in protein nutrition for dairy cattle, with a particular focus on amino acid requirements and the evolving understanding of optimal feeding strategies. Dr. Hanigan explains the significance of balancing amino acids to improve milk production efficiency and address environmental concerns. Tune in for more insights into how these practices can be implemented effectively on dairy farms.

"Strategic amino acid supplementation is not just about cost, but about achieving the right balance for both productivity and environmental stewardship."

Meet the guest: Dr. Mark Hanigan, a professor at Virginia Tech, has over 19 years of experience in the field of dairy science. He earned his Ph.D. in Animal Nutrition and an M.S. in Animal Science from UC-Davis, following a B.S. in Dairy Science from Iowa State University. Dr. Hanigan's extensive research focuses on optimizing dairy cattle nutrition, particularly in protein metabolism and amino acid requirements, making significant contributions to academic research and practical applications in the dairy industry.

What you'll learn:

(00:00) Highlight
(01:57) Introduction
(06:18) Protein nutrition
(07:11) Amino acids
(10:19) First limiting amino acid
(16:27) Rumen-protected amino acids
(22:26) Cost-effectiveness of amino acids
(27:01) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Diamond V

- Acepsis

- SmaXtec

- Volac

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Adrian Barragan: Managing Transition Period Inflammation | Ep. 106

Tue, 27 Aug 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Adrian Barragan discusses management strategies for maintaining low inflammation during the transition period, focusing on cow welfare, fertility, and effective management strategies. Dr. Barragan shares new research findings and explores the implications of uterine disease diagnostics and treatment. Listen to this episode on all major platforms to stay ahead in dairy cattle management strategies.

"We have come up with some very interesting results on the concept of high-priority cow groups, which are at higher risk of having exacerbated inflammation."

Meet the guest: Dr. Adrian Barragan is an Associate Research Professor and Extension Veterinarian at Penn State University. With a background in veterinary medicine, he earned his PhD and MS degrees from The Ohio State University, where he focused on modulating systemic inflammation in transition cows. His research focuses on developing disease prevention practices to improve cow welfare and fertility. With extensive experience in dairy cattle management, Dr. Barragan aims to enhance dairy operations through innovative management strategies.

What you'll learn:

(00:00) Highlight
(01:25) Introduction
(05:15) Managing twin pregnancies
(14:33) Identifying high-priority cow groups
(17:18) Uterine disease diagnostics and treatment
(23:31) Balancing intervention and recovery
(28:56) Metritis protocol recommendations
(31:36) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Natural Biologics

* Adisseo

- Berg + Schmidt

- ICC

- Diamond V

- Acepsis

- SmaXtec

- Trouw Nutrition

- Protekta

- Volac

- dsm-firmenich

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Andy Mueller: Sugar in Dairy Diets | Ep. 105

Tue, 20 Aug 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Andy Mueller an expert of ruminant nutrition discusses the role of sugars in dairy cattle diets. He explains how sugars influence fiber digestion, butterfat production, and overall rumen health and shares insights on optimizing feed efficiency. Listen now on all major platforms!

"Sugars ferment quickly but do not lower rumen pH, making them safe and beneficial for fiber digestion."

Meet the guest: Dr. Andy Mueller is the North Region Technical Service & Sales expert at Westway Feed Products. He holds a BS in Agriculture-Animal Science from Truman State University, and both MS and PhD in Ruminant Nutrition from the University of Missouri-Columbia. With 15 years of experience in the dairy field, he has led on-farm nutrition, trained new nutritionists, and supported product development.

What you'll learn:

(00:00) Highlight
(01:42) Introduction
(07:12) Importance of rumen health
(09:57) Role of sugars in feed efficiency
(14:32) Targeting sugar sources for lactation
(16:42) Sugar sources in different lactation stages
(21:27) Molasses in robotic milking systems
(26:30) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Acepsis

- SmaXtec

- Trouw Nutrition

- Protekta

- Volac

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Michael Steele: Colostrum Feeding Strategies | Ep. 104

Tue, 13 Aug 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Michael Steele, a professor at the University of Guelph, shares insights on colostrum feeding strategies, early calf management, and optimizing post-weaning nutrition to enhance dairy cattle health and productivity. Don't miss out—listen now on your favorite platform to deepen your knowledge and improve your practices.

"We should consider feeding more colostrum to achieve higher IgG levels."

Meet the guest: Dr. Michael Steele is a professor at the University of Guelph, specializing in dairy cattle nutrition. With a PhD in Animal Science from the University of Guelph, he has extensive experience in both academic and industry settings. His roles have included serving as a Research Scientist at Nutreco Canada, where he led innovative studies in functional nutrition, and as a Postdoctoral Researcher at the University of Guelph. His work spans colostrum feeding strategies, early calf management, and post-weaning nutrition.

What you'll learn:

(00:00) Highlight
(01:46) Introduction
(02:26) Dr. Steele’s background
(10:39) Long-term studies on calf development
(11:41) Colostrum genesis research
(15:36) Best practices for colostrum feeding
(21:10) Milk replacer composition
(28:47) Final three questions0

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Volac

- ICC

- Acepsis

- SmaXtec

- Trouw Nutrition

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Sebastian Apelo: Nitrogen Efficiency in Cattle | Ep. 103

Tue, 06 Aug 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Sebastian Apelo explores the intricacies of nitrogen losses in dairy cattle and the evolving understanding of amino acid metabolism. Dr. Apelo presents new research findings on amino acid efficiency and nitrogen utilization. Listen now to gain valuable insights on enhancing dairy production sustainably while addressing environmental concerns.

"By balancing amino acids correctly, we can significantly reduce the environmental impact of dairy farming."

Meet the guest: Dr. Sebastian Arriola Apelo is an Assistant Professor of Metabolism at the University of Wisconsin-Madison's Department of Animal and Dairy Sciences. With a Ph.D. in Dairy Science and an M.S. in Crop and Soil Environmental Sciences from Virginia Tech, Dr. Apelo has extensive experience in amino acid, energy metabolism, and ruminant digestion. His work focuses on improving dairy cows' nitrogen efficiency and amino acid utilization. Dr. Apelo has also completed postdoctoral research at UW-Madison School of Medicine and Public Health and Virginia Tech.

What you'll learn:

(00:00) Highlight
(02:01) Introduction
(05:32) Limiting amino acid theory
(10:51) Importance of nitrogen efficiency
(13:17) Impact of nitrogen loss on the environment
(15:41) Nitrogen excretion and concerns
(18:31) Future of amino acid metabolism research
(24:14) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Volac

- ICC

- Acepsis

- SmaXtec

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Sasha Duchnowski: Consumer Behavior & Sustainability | APS Series - Ep 01

Fri, 02 Aug 2024 11:00:00 +0000

Hello there!

Join us for the first episode of our special 4-part Animal Protein Sustainability Series, with me, David Dayhoff, as your host for this series. In this episode, Sasha Duchnowski, a partner at Bain & Company, explores how sustainability shapes the future of food and agriculture companies. Sasha breaks down how consumer behavior, regulatory pressures, and strategic decisions are shaping the industry. We'll also explore the "say-do gap"—the difference between what consumers say they want from their food purchases and the actual purchasing decisions they make. Sasha also shares practical tips on how businesses can incorporate sustainability into their operations while boosting shareholder value. Tune in to stay ahead in sustainable practices and learn how these changes can create value for both businesses and consumers. Don’t miss out—listen on all major platforms!

"The 'say-do gap' highlights the difference between consumer intentions and their actual purchasing decisions."

Meet the guest: Sasha Duchnowski is a partner at Bain & Company, specializing in Energy & Natural Resources, Sustainability & Corporate Responsibility, and Strategy. With over 20 years at Bain, Sasha has advised clients on animal nutrition, protein production, crop production, and sustainable supply chain development. He holds an MBA from Harvard Business School and a BBA in Corporate Strategy and International Business from the University of Michigan.

What you'll learn:

(00:00) Highlight
(01:30) Introduction
(03:47) Impact of sustainability on industries
(05:01) Drivers of sustainability in agriculture
(07:35) Consumer expectations vs. reality
(24:48) Corporate strategy insights
(30:50) Animal welfare and sustainability
(37:19) Closing thoughts

The Dairy Podcast Show is trusted and supported by an innovative company like:

dsm-firmenich

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Melissa Cantor: Calf Housing & Feeding | Ep. 102

Tue, 30 Jul 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Melissa Cantor from Penn State University explores innovative research and practical solutions to improve calf health and housing in the dairy cattle industry. Dr. Cantor shares insights on pair housing, automated calf feeders, and the potential benefits of colostrum supplementation. Discover how these advancements can enhance calf welfare and productivity on dairy farm.

"Behavioral aspects of calf feeding are crucial; improper meal sizes can lead to increased cross-suckling."

What you'll learn:

(00:00) Highlight
(01:37) Introduction
(05:07) Pair housing and calf health
(09:39) Benefits of automated calf feeders
(13:43) Behavioral aspects of calf feeding
(19:57) Disease prediction with feeder data
(31:55) Precision dairy technology
(39:45) Final three questions

Meet the guest: Dr. Melissa Cantor is an Assistant Professor at Penn State University specializing in Precision Dairy Science. With a Ph.D. in Dairy Science from the University of Kentucky and a postdoctoral research stint at the University of Guelph, Dr. Cantor focuses on dairy calf and heifer management, calf nutrition, and precision livestock farming. Her extensive research aims to improve calf health and performance through innovative strategies.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- SmaXtec

- Volac

- ICC

- Acepsis

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Matt Sattler, Nik Steeg & Jason Anderson: Feeding Efficiency Tips | Ep. 101

Tue, 23 Jul 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Matt Sattler, Nik Steeg, and Jason Anderson explore the critical role of feed management in dairy operations. That includes how to work effectively with feed management software and, with that in mind, what approach should be taken to engage feeding teams so we can all get better results. Tune in to hear how capturing and utilizing feed management data can transform your daily dairy operations, making the work more efficient and profitable.

"Connecting dairy data sources allows producers to see things more visually and identify process drifts before they become major issues." - Matt Sattler

What you'll learn:

(00:00) Highlight
(01:35) Introduction
(06:40) Dairy data project
(08:55) Connecting dairy data sources
(18:55) Economic impacts of feed management
(11:10) Challenges in data recording
(26:35) Key takeaways of feed software
(36:33) Final three questions

Meet the guests: Matt Sattler grew up in Wisconsin and has a background in dairy genetics and data management. Nik Ver Steeg, hailing from Utah, specializes in feed software development and dairy data solutions. Jason Anderson, based in Idaho, focuses on dairy nutrition and farm management.

The Dairy Podcast Show is trusted and supported by innovative companies like:

Diamond V

* Adisseo

- Acepsis

- SmaXtec

- Volac

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Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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David Thorbahn & Erin Spangler: National Dairy Challenge | Ep. 100

Tue, 16 Jul 2024 11:00:00 +0000

Hello there!

We are thrilled to celebrate the 100th episode of The Dairy Podcast Show! To mark this milestone, we have a special episode featuring David Thorbahn, CEO of Select Sires, and Erin Spangler from Riverview LLP. They discuss the National Dairy Challenge, an educational program that brings together students, industry professionals, and academia to enhance dairy production skills. Discover how this initiative fosters future leaders in the dairy industry. Tune in now on your preferred platform.

"Dairy Challenge is a case study competition where students from universities across North America apply their skills in feeding, nutrition, reproduction, and finance on real farms." - David Thorbahn

What you'll learn:

(00:00) Highlight
(01:50) Introduction
(04:12) Introduction of Dairy Challenge
(11:04) Growth and impact of Dairy Challenge
(16:14) Benefits for students and industry
(25:14) Importance of industry support
(27:27) Academy and future developments
(38:54) Final three questions

Meet the guests: David Thorbahn, President and CEO of Select Sires Inc. since 2000, has over twenty years of experience in genetics and animal breeding. He has earned multiple industry awards, including an MBA from the University of Wisconsin-Madison and a BS in Agriculture from Ohio State University. Erin Spangler, with nearly 12 years at Riverview LLP, focuses on HR, safety, and recruitment. Raised on an Iowa dairy farm, she has extensive experience in dairy association roles and compliance management.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Berg + Schmidt

- ICC

- Acepsis

- SmaXtec

- Volac

Are you ready to unleash the podcasting potential of your company?

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Charlie Elrod: Viral Combat Strategies | Ep. 99

Tue, 09 Jul 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Charlie Elrod, President and CEO of Natural Biologics Inc., discusses strategies for combating viral infections in dairy cattle. Dr. Elrod explored the structural characteristics of viruses, the importance of biosecurity, and the potential of natural compounds in animal health. Tune in for expert advice on enhancing herd resilience against viral threats. Listen now on all major platforms!

"Understanding the structural characteristics of viruses, such as lipid envelope viruses, is key to developing effective biosecurity measures."

What you'll learn:

(00:00) Highlight
(01:58) Introduction
(06:25) Transition to the feed industry
(09:40) Structural characteristics of viruses
(14:10) Industry applications and uptake
(17:47) Antiviral studies and results
(22:28) Insights on monoglycerides benefits
(26:00) Final three questions

Meet the guest: Dr. Charlie Elrod, President and CEO of Natural Biologics Inc., boasts over 40 years of experience in the livestock industry. With a Ph.D. in Reproductive Physiology/Nutrition from Cornell University, Dr. Elrod has held prominent roles in research, extension, and technical sales. His work focuses on developing natural solutions to enhance animal health.

The Dairy Podcast Show is trusted and supported by innovative companies like:

Natural Biologics

* Adisseo

- Diamond V

- Berg + Schmidt

- ICC

- Acepsis

- SmaXtec

- Protekta

- Trouw Nutrition

- dsm-firmenich

- Volac

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Mike Van Amburgh: Dietary Starch & Amino Acids | Ep. 98

Tue, 02 Jul 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Mike Van Amburgh explores the effects of differing dietary starch and digestible amino acid supplies on dairy production. Dr. Van Amburgh shares insights on essential metrics for evaluating productivity and how these dietary components impact feed efficiency, component yields, and overall cow productivity. Tune in to gain expert advice on optimizing dairy nutrition and production.

"The key metrics for evaluating productivity are feed efficiency and the daily production of fat, protein, or energy-corrected milk, all while ensuring getting your cows pregnant."

What you'll learn:

(00:00) Highlight
(01:48) Introduction
(03:28) Dairy Challenge Program
(05:35) Nutrition and component yields
(08:34) Importance of digestible forages
(16:27) Energetic efficiency and amino acids
(23:48) Common management bottlenecks
(27:11) Final three questions

Meet the guest: Dr. Mike Van Amburgh is a professor at Cornell University and has been a faculty member since 1995. With a Ph.D. in Animal Science from Cornell and a BS in Dairy Science from The Ohio State University, Dr. Van Amburgh specializes in dairy cattle nutrition and management. He is renowned for his work on the Cornell Net Carbohydrate and Protein System and his leadership in the Cornell Dairy Fellows program.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Volac

- Diamond V

- Berg + Schmidt

- Natural Biologics

- ICC

- Acepsis

- SmaXtec

- Protekta

- Trouw Nutrition

- dsm-firmenich

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Isaac Haagen: Calf Health Genetics | Ep. 97

Tue, 25 Jun 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Isaac Haagen, Assistant Professor at the University of Minnesota, explores the genetics and health of dairy youngstock. Dr. Haagen shares his groundbreaking research on calf health traits, organic dairy systems, and the importance of genetic evaluations. Tune in to discover practical strategies to enhance herd productivity and sustainability through advanced genetic insights.

"Health traits in calves show similar heritability to other traits, ranging from 5 to 10% of the total variation due to genetics"

What you'll learn:

(00:00) Highlight
(01:46) Introduction
(05:52) Calf health in organic systems
(09:56) Data standardization challenges
(13:21) Genetic correlations with national traits
(19:58) Serum total protein as a health measure
(21:53) Breed differences in dairy cattle
(28:39) Final three questions

Meet the guest: Dr. Isaac Haagen is an Assistant Professor at the University of Minnesota with a robust background in dairy cattle genetics and health. He earned his BS and PhD in Animal Science from Pennsylvania State University and completed a postdoctoral scholarship at the USDA-ARS-National Animal Germplasm Program. His research focuses on dairy cattle genetics, crossbreeding, and youngstock well-being and efficiency. Dr. Haagen's work aims to enhance dairy cattle production and overall well-being, leveraging his extensive expertise to drive advancements in the industry.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Volac

- ICC

- Acepsis

- SmaXtec

- Protekta

- Trouw Nutrition

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Amber Progar: Managing Pest Birds | Ep. 96

Tue, 18 Jun 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Amber Progar explores critical topics like pest bird management, early detection of digital dermatitis, and effective employee training strategies. Dr. Progar shares practical solutions and insights, emphasizing the importance of adaptability in the ever-evolving dairy industry. Tune in to gain valuable knowledge and actionable tips for improving dairy operations. Listen now on all major platforms!

"We know from our research we're actually looking at about $55 per cow per day in losses due to pest birds."

What you'll learn:

(00:00) Highlight
(01:45) Introduction
(02:57) Dr. Amber Progar's educational journey
(05:59) Pest bird management challenges
(08:43) Strategies for pest bird control
(16:05) Employee training and communication
(24:05) Early detection of digital dermatitis
(33:19) Final three questions

Meet the guest: Dr. Amber Adams Progar is an Associate Professor at Washington State University with over a decade of experience in dairy management and animal behavior. Dr. Progar completed her Ph.D. in Animal Sciences at Texas A&M University, her M.S. in Zoology/Animal Biology at Oklahoma State University, and her B.S. in Animal Sciences at the University of Wisconsin-River Falls. Her research focuses on improving dairy cattle welfare through innovative solutions.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Volac

- ICC

- Acepsis

- SmaXtec

- Protekta

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Rik Hendricks: Transition Cows Strategies | Ep. 95

Tue, 11 Jun 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Rik Hendricks, co-owner of a veterinary practice in the Netherlands, shares his extensive expertise in dairy cattle health and management. He discusses the transition period for dairy cows and highlights approaches to improving cow health and productivity. Dr. Hendricks also explores the challenges and solutions related to nutrition, metabolic disorders, and farm management practices. Tune in on major platforms for a comprehensive understanding of dairy cow health management.

"The transition cow undergoes significant changes and metabolic shifts. Conditions like ketosis and subclinical hypocalcemia may be physiological, as long as the cow can restore balance."

What you'll learn:

(00:00) Highlight
(01:45) Introduction
(05:53) Transition period importance
(10:05) Metabolism and physiology insights
(14:00) Managing over-conditioned cows
(19:35) Dysbiosis in dairy cows
(23:15) Ketosis and treatment strategies
(33:34) Final three questions

Meet the guest: Dr. Rik Hendricks graduated from Utrecht University in 1992 and co-owns a veterinary practice in the Netherlands. With over 30 years of experience, Dr. Hendricks specializes in dairy cattle health, focusing on metabolism and physiology. He conducts lectures and workshops for farmers, veterinarians, and feed advisors. He also wrote a book, "Pathways to Health and Disease for Dairy Cows," which reflects his extensive research and practical insights.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Volac

- ICC

- Acepsis

- SmaXtec

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Nancy Whitehouse: Benefits of Organic Selenium | Ep. 94

Tue, 04 Jun 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Nancy Whitehouse, an assistant research professor at the University of New Hampshire, discusses the importance of selenium in dairy cow nutrition. Dr. Whitehouse explains the differences between organic and inorganic selenium, including the distinctions between organic forms such as yeast and hydroxy selenium methionine and the benefits of supplementation. Don't miss this enlightening discussion on enhancing dairy herd performance, available on all major platforms.

"Organic selenium, such as yeast selenium, is better absorbed and more effective. Hydroxy selenium methionine, which I worked on, shows even better absorption."

What you'll learn:

(00:00) Highlight
(01:34) Introduction
(05:12) The importance of selenium
(07:04) Selenium: organic vs. inorganic
(07:57) Differences Between Organic Selenium Types
(09:46) Selenium and immune function
(13:08) Challenges in selenium research
(21:12) Current research and future focus
(22:48) Final three questions

Meet the guest: Dr. Nancy Whitehouse received her M.S. and Ph.D. in Animal Sciences from the University of New Hampshire. Her research focuses on dairy nutrition and lactation physiology, with a particular interest in selenium supplementation and its effects on cow health and productivity. She currently serves as an assistant research professor at the University of New Hampshire.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- SmaXtec

- Volac

- ICC

- Acepsis

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Corwin Nelson: Vitamin D & Immunity | Ep. 93

Tue, 28 May 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Corwin Nelson, an associate professor at the University of Florida, shares his expertise on the crucial role of vitamin D in dairy cattle health. Dr. Nelson discusses the impact of vitamin D on calcium regulation, immune function, and overall animal health, providing insights into the prevention of milk fever and subclinical hypocalcemia. Tune in to explore the latest research and practical applications in the dairy cattle industry.

"We've realized that Vitamin D does much more than regulate calcium and phosphorus. It's crucial for tissue development, immune function, gut physiology, and reproductive health."

What you'll learn:

(00:00) Highlight
(01:46) Introduction
(06:04) Research focus on vitamin D
(10:14) Importance of vitamin D in dairy cattle
(13:17) Understanding subclinical hypocalcemia
(20:19) Feeding strategies with vitamin D
(30:49) Long-term outcomes of vitamin D supplementation
(42:26) Final three questions

Meet the guest: Dr. Corwin Nelson is an associate professor of physiology at the University of Florida, focusing on enhancing cattle health and productivity. He earned his Ph.D. in Biochemistry and Immunobiology from Iowa State University and completed a postdoctoral fellowship at the University of Wisconsin-Madison. His research primarily investigates the role of vitamin D in the immune response of dairy cattle, emphasizing mastitis. With extensive experience in both teaching and research, Dr. Nelson contributes significantly to sustainable cattle farming practices.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Acepsis

- SmaXtec

- Volac

- ICC

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Christen Burgett: Educating Dairy's Next Gen | Ep. 92

Tue, 21 May 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Christen Burgett, an Associate Teaching Professor at Iowa State University and an avid contributor to the dairy industry, shares her experiences coaching the dairy judging team and her active role in evolving dairy education. Christen explores the challenges and strategies in educating the next generation of dairy professionals, the impact of internships on student career paths, and the shift in student demographics over the years. Don’t miss this engaging discussion on fostering the next generation of dairy industry professionals — available on all major podcast platforms.

"Our challenge is to excite nontraditional students about dairy by using various approaches to engage them and create opportunities for gaining experience."

What you'll learn:

(00:00) Highlight
(01:52) Introduction
(04:57) Changes in student backgrounds
(10:52) The impact of internships
(17:22) Engaging non-farm backgrounds students
(30:52) Value of dairy judging in education
(36:52) National dairy shrine
(41:50) Final three questions

Meet the guest: Christen Burgett, Associate Teaching Professor at Iowa State University, dedicates 50% to teaching and 50% to academic advising. Since 2012, she has taught multiple courses, including Dairy Cattle Science and Dairy Cattle Evaluation, and she currently coaches the ISU Senior and Junior Dairy Judging Teams. Burgett also co-advises the Dairy Science Club and advises around 70 undergraduate students each semester. Christen's commitment to excellence in teaching and student mentorship has earned her multiple awards, such as the 2020 American Society of Animal Science/American Dairy Science Association Midwest Outstanding Young Teacher Award.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Evonik

- ICC

- Protekta

- Trouw Nutrition

- dsm-firmenich

- Volac

- SmaXtec

- Acepsis

- Diamond V

- Berg + Schmidt

- Natural Biologics

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Brian Sloan: Amino Acid Impact on Milk Production | Ep. 91

Tue, 14 May 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Dr. Brian Sloan from Adisseo provides insights into the critical role of amino acids in dairy nutrition. He discusses the significance of amino acid bypass technologies and strategies for effective amino acid balancing to enhance dairy cattle health and productivity. Dr. Sloan also explores the future of dairy nutrition, highlighting how precision amino acid supplementation will shape sustainable farming practices. Tune in on all major podcast platforms to gain valuable perspectives that could transform your approach to dairy farming.

"Amino acid balancing helps not only with milk protein but can significantly impact milk fat percentages when looked at across multiple studies."

What you'll learn:

(00:00) Highlight
(01:36) Introduction
(06:48) Why methionine and lysine matter
(12:13) Amino acid balancing and environmental concerns
(18:16) Transition cow nutrition and challenges
(25:36) Regional differences in dairy nutrition practices
(29:16) Innovations and future of amino acid balancing
(37:20) Final three questions

Meet the guest: Dr. Brian Sloan is the Director of Ruminant Business at Adisseo, bringing over 36 years of industry experience. He began his academic journey in biological sciences, shifting to agricultural biochemistry for his undergraduate degree and completing a Ph.D. working with dairy cow trials at Newcastle University. Dr. Sloan's expertise in ingredients, agribusiness, and agriculture has significantly advanced ruminant nutrition globally. He leads strategic initiatives and innovations in the amino acid business, contributing to sustainable and efficient farming practices.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Volac

- SmaXtec

- Evonik

- Acepsis

- Diamond V

- Berg + Schmidt

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Daniel Scothorn: Future of Dairy Consulting | Ep. 90

Tue, 07 May 2024 11:00:00 +0000

Hello there!

In this episode of The Dairy Podcast Show, Daniel Scothorn explores the complexities and innovations of the dairy industry. With Daniel's extensive background in dairy consulting and nutrition, the discussion covers various topics, from managing dairy cattle nutrition to adapting farming practices amidst the challenges posed by climate change. The conversation examines the future of dairy farming, emphasizing the importance of data-driven decision-making and the role of technology in enhancing farm efficiency and sustainability. Tune into the episode on major platforms to better understand modern dairy management strategies.

"During the pandemic, we embraced remote consulting, which has reshaped our approach to dairy consulting."

What you'll learn:

(00:00) Highlight
(01:36) Introduction
(05:48) Importance of physical farm visits
(20:22) Enhancing dairy consulting with technology
(28:59) Economic impacts on dairy farming
(38:12) Data utilization in dairy management
(43:52) Valuing human resources in dairy farming
(46:49) Final three questions

Meet the guest: Daniel Scothorn holds a Master's in Animal Nutrition from the University of Saskatchewan and a Bachelor's in Animal Sciences from Nova Scotia Agricultural College. With over two decades of experience in dairy nutrition, Daniel leads Scothorn Nutrition, renowned globally for its expertise in dairy ration formulation and enhancing cow wellness. His prior roles include Dairy Nutritionist at AgraPoint and Ruminant Nutritionist at Federated Co-operatives Limited. Daniel, a speaker and advisor, extends his impact through workshops and publications, driving advancements in dairy production worldwide.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Volac

- SmaXtec

- Evonik

- Acepsis

- Diamond V

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. David Reid: Quality Water on Dairy Farms | Ep. 89

Tue, 30 Apr 2024 11:00:00 +0000

In this episode of The Dairy Podcast Show, our guest, Dr. David Reid, a dairy veterinarian from Hazel Green, Wisconsin, shares his extensive insights on the critical roles of water quality in dairy operations, emphasizing its impact on cow health and milk production. Tune into this episode on major platforms to discover effective strategies for enhancing dairy farm operations.

"Calcium levels and the hardness of the water significantly influence how the nutritionist formulates the diet. If the water is very hard, it can create issues with cleaning the milk system and maintaining cleanliness."

What you'll learn:

(00:00) Highlight
(01:31) Introduction
(05:37) Importance of water quality in dairy management
(12:28) Strategies for improving water quality
(16:34) Water quality's impact on heifers
(19:13) Practical tips for water system management
(24:56) The impact of regular water maintenance on dairy health
(29:25) Final three questions

Meet the guest: Dr. David Reid, a renowned dairy veterinarian based in Hazel Green, Wisconsin, holds a B.S. in Biological Sciences and a DVM from Kansas State University. As a veterinary specialist in dairy health, Dr. Reid brings decades of experience to discussions on how optimal water management can lead to healthier cows and improved milk yields.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Volac

- SmaXtec

- Evonik

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Scott Carrick: Monitoring Dairy Health | Ep. 88

Tue, 23 Apr 2024 11:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Scott Carrick, a partner at Attica Vet Clinic, explores the transformative impacts of behavior monitoring technologies in the dairy industry. Focusing on these technologies' practical applications and benefits, Dr. Carrick discusses everything from heat detection and health monitoring to the nuances of labor management and efficiency improvements on dairy farms. Tune in on all major platforms to catch this informative discussion.

"Systems now detect health issues early, which significantly cuts potential losses."

What you'll learn:

(00:00) Highlight
(01:12) Introduction
(05:55) Role of monitoring technologies
(11:20) Early adoption and tech advancements
(16:26) Data utilization in dairy management
(31:19) Comparative analysis of monitoring systems
(35:27) Evaluating technology investments
(41:00) Final three questions

Meet the guest: Dr. Scott Carrick, a partner at Attica Vet Clinic in New York, brings extensive experience in dairy practice, focusing on areas like nutrition and embryo work within the dairy industry. Devoted to working alongside dairy farmers to ensure mutual success, Dr. Carrick’s approach is all about collaboration and innovation.

The Dairy Podcast Show is trusted and supported by innovative companies like:

SmaXtec

* Adisseo

- Evonik

- Acepsis

- ICC

- Volac

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Eduardo Rico: Decoding Ketosis in Dairy Cows | Ep. 87

Tue, 16 Apr 2024 11:00:00 +0000

Hello there,

In this episode of The Dairy Podcast Show, Dr. Eduardo Rico explores insights into energy metabolism and ketosis in dairy cows and the implications for animal health and productivity. Dr. Rico discussed the complex relationship between ketosis and animal performance, challenging traditional perspectives and suggesting new avenues for research and management in dairy production. Tune in on major platforms to hear Dr. Rico share his research and perspectives, reshaping our understanding of dairy nutrition and health.

"Ketosis, riddled with paradoxes, offers a complex challenge in understanding its impact on dairy cows."

What you'll learn:

(00:00) Highlight
(01:46) Introduction
(03:04) Exploring nutrition and energy metabolism
(04:58) Applied nutritionist experience and transition to science
(10:29) Defining and understanding ketosis
(18:52) Investigating ketosis: The good and the bad
(27:36) Future directions in dairy research
(38:12) Final three questions

Meet the guest: Dr. Eduardo Rico, an Assistant Professor at the University of Maryland, specializes in nutritional biochemistry. His academic journey includes a Ph.D. from West Virginia University and postdoctoral roles at Cornell University and Johns Hopkins Medicine. With roots in animal science from Universidad Nacional de Colombia and further studies at Michigan State University, his expertise enriches the dairy industry.

The Dairy Podcast Show is trusted and supported by innovative companies like:

Berg + Schmidt

* Adisseo

- Acepsis

- Diamond V

- Evonik

- Natural Biologics

- Protekta

- ICC

- smaXtec

- Trouw Nutrition

- dsm-firmenich

- Volac

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Franck Gaudin: Amino Acid Impact on Dairy | Ep. 86

Thu, 11 Apr 2024 11:00:00 +0000

Amino acid balancing plays a crucial role in enhancing feed efficiency, promoting cow health, and increasing milk production in the dairy cattle industry. Join Franck Gaudin as he delves into the latest trends and insights, uncovering the keys to improving dairy production and maintaining optimal health in cows.

"Amino acid balancing is crucial in dairy nutrition, leading to better milk quality and cow health."

Meet the guest: Franck Gaudin, Dairy Business Director at Big Gain Feed Inc., brings extensive expertise to the dairy industry. Based in Lakeville, Minnesota, he plays a pivotal role at Big Gain, an esteemed agriculture company founded in 1973. With a dedicated team, Franck leads with innovation and a deep understanding of dairy business dynamics.

What you'll learn:

(00:00) Highlight
(00:56) Introduction
(01:59) Results and benefits of amino acid balancing
(02:37) Link between milk protein and cow health
(03:32) Methionine's role in dairy production
(03:47) Broader influence of amino acids
(04:30) Future potential in amino acid balancing
(05:52) Closing thoughts and conclusion

This Dairy Podcast Show Episode is trusted and supported by:

* Adisseo

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Gail Carpenter: Nurturing Dairy Futures | Ep. 85

Tue, 09 Apr 2024 11:00:00 +0000

In this episode of The Dairy Podcast Show, we join one of the regular hosts as a guest, Dr. Gail Carpenter, an assistant professor from Iowa State University's Animal Science Department, known for her impactful research and contributions to the dairy community. This conversation approaches Dr. Carpenter's journey through academia and the industry, highlighting her passion for dairy nutrition and her role as a mentor to students. Tune in on all major platforms to gain from Dr. Carpenter's rich experience and dedication to advancing the dairy industry.

“There's so much that we know about, but there's also so much that we don't know about, so you're never going to go out of business trying to learn more about nutrition on the dairy farm.” - Dr. Gail Carpenter

Meet the guest: Dr. Gail Carpenter, an assistant professor at Iowa State University and one of The Dairy Podcast Show hosts, brings a wealth of experience from academia and industry to her role. Specializing in dairy nutrition, her career journey reflects a deep commitment to research, education, and mentorship within the dairy community. Dr. Carpenter's passion for developing a sustainable and inclusive dairy industry shines through her work.

What you'll learn:

(00:00) Highlight
(01:17) Introduction with Peggy Cofeen
(03:00) Discovering a Passion for Nutrition
(04:34) Transitioning from Academia to Industry
(07:42) The Importance of Dairy Nutrition
(20:29) Paradigm Shift in Beef on Dairy
(32:56) Final Questions
(40:59) Closing Thoughts

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Volac

- Acepsis

- Evonik

- ICC

- smaXtec

- Trouw Nutrition

- dsm-firmenich

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Mike Van Amburgh: Amino Acids and Precision: A New Era of Dairy Nutrition | Ep. 84

Thu, 04 Apr 2024 11:00:00 +0000

Precision nutrition is crucial for optimizing dairy herd health and milk yield. Farmers can boost feed efficiency, enhance protein use, and cut nitrogen waste by fine-tuning essential amino acids. This method promotes animal welfare and supports environmental sustainability and economic resilience in dairy farming. In this episode, Dr. Mike Van Amburgh from Cornell University unveils a model that advances precision nutrition by accounting for all ten essential amino acids. Dr. Amburgh highlights that this breakthrough can lead to more cost-effective diets, increased productivity, and a reduced environmental footprint through improved nitrogen management.

"Precision nutrition allows for consistent and transparent diet formulation, empowering nutritionists."

Meet the guest: Dr. Mike Van Amburgh has made a transition from the industry to academia, beginning his career as a District Sales Manager at Select Sire Power, Inc., before taking on his current role as a Professor at Cornell University. With a B.Sc. in Dairy Science from Ohio State University and a Ph.D. in Animal Science from Cornell University, Dr. Van Amburgh combines practical experience with deep academic expertise to contribute significantly to the field of animal science.

What you'll learn:

(00:00) Highlight
(01:28) Introduction
(03:25) Empowering nutritionists with the new model
(03:38) Benefits for dairy producers from precision nutrition
(04:19) Connection to sustainability and environmental impact
(04:29) Reducing environmental impact and greenhouse gases
(05:19) Bigger picture of sustainability in dairy nutrition

This Dairy Podcast Show Episode is trusted and supported by:

* Adisseo

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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John Gerbitz: Robotic Milking Revolution | Ep. 83

Tue, 02 Apr 2024 11:00:00 +0000

In this episode of The Dairy Podcast Show, we are joined by John Gerbitz, a seasoned professional in robotic milking systems and dairy farm management. John shares his extensive knowledge and experience, offering invaluable insights into the advantages and challenges of integrating robotic milking systems into dairy operations. John highlights the critical factors for success and the common pitfalls to avoid. This episode is a must-listen for anyone in the dairy industry looking to enhance their operation through technology. Tune in on major platforms to explore the future of dairy farming with John Gerbitz.

“For those dairies who had management problems that weren't addressed before going to robotic milking, those didn't go away and maybe even got worse.”

Meet the guest: John Gerbitz, the founder of Cow Corner, has revolutionized dairy farm management by specializing in herd management for dairies using robotic milking systems. With a career that transitioned from artificial insemination to a focus on robotic milking, John brings a wealth of knowledge and experience to the table. His unique perspective is invaluable for anyone looking to understand the intricacies of integrating technology into dairy farming. Tune into this episode of The Dairy Podcast Show to gain insights from John Gerbitz on maximizing the benefits of robotic milking in all major platforms.

What you'll learn:

(00:00) Highlight
(01:14) Introduction
(16:40) Robotic dairies scale
(21:41) Dairy management technology
(26:42) Breeding in robotics
(34:28) Final questions
(37:13) Episode wrap-up

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Diamond V

- Protekta

- Natural Biologics

- Evonik

- ICC

- Volac

- smaXtec

- Acepsis

- dsm-firmenich

- Trouw Nutrition

- Berg + Schmidt

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Marissa Hake: Eco-Conscious Dairy - Balancing Trends and Tradition | Ep. 82

Thu, 28 Mar 2024 11:00:00 +0000

In the dairy sector, understanding consumer trends and sustainability is essential. As preferences shift toward eco-friendly and ethically sourced products, adaptation is imperative. In this episode, Dr. Marissa Hake underscores the importance of aligning consumer demands with sustainable dairy practices to ensure the industry's future in a market that values transparency and eco-consciousness. Dr. Hake advocates for clear communication of dairy's nutritional edge over plant-based alternatives and urges careful consumer engagement with new sustainability technologies.

"Winning consumer trust in animal welfare and sustainability is paramount for the dairy industry's future."

Meet the guest: Dr. Marissa Hake, with an extensive background from Michigan State University, holds a B.Sc. in Animal Science/Pre-vet, a M.Sc. in Public Health, and a DVM in Veterinary Medicine. Her career journey transitioned from being a Staff Veterinarian at Strauss Feeds to her current role as Senior Director at Fairlife, LLC. Her educational and professional journey reflects a dedicated commitment to advancing animal health and public health sectors.

(00:00) Highlight
(00:59) Introduction
(02:38) Consumer choice trends and dairy purchasing decisions
(04:07) Importance of animal welfare and sustainability in consumer choices
(05:25) Dairy industry's focus on sustainability and emissions
(08:45) Volume basis vs. nutritional basis in environmental impact
(10:31) Ensuring consumer buy-in for new dairy technologies

The Dairy Podcast Show Episode is trusted and supported by:

* Adisseo

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Kate Cowles & Josh Hushon: Feeding Tomorrow | Ep. 81

Tue, 26 Mar 2024 11:00:00 +0000

In this episode of The Dairy Podcast Show, we are joined by Dr. Kate Cowles, the North American Ruminant Innovation Lead at Cargill, and Josh Hushon, the strategic marketing manager in the dairy sector for the company. Together, they explore cutting-edge innovations and sustainable practices transforming dairy nutrition and management. The dialogue approaches the significance of data-driven decisions, the evolution of animal nutrition towards sustainability, and the pivotal role of dairy producers in meeting global food demands responsibly. Tune in to this episode on major platforms to gain valuable perspectives on advancing the dairy industry sustainably.

“A gallon of milk now compared to 10 years ago to 60 years ago is probably 60 to 70% smaller carbon footprint in that timeframe, which is amazing progress as an industry.” - Josh Hushon

Meet the guest: Dr. Kate Cowles leads North American Ruminant Innovation at Cargill, focusing on sustainable dairy nutrition. Josh Hushon serves as the strategic marketing manager, shaping the dairy sector's future. Their expertise is instrumental in advancing the dairy industry towards sustainability and efficiency.

What you'll learn:

(00:00) Highlight
(01:31) Introduction
(05:50) Cargill's Global Impact
(09:57) Sustainability Defined
(12:40) Greenhouse Gas Focus
(17:51) Nutrition Innovations
(22:43) Technology and Sustainability
(33:52) Final Questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Evonik

- ICC

- Volac

- smaXtec

- Acepsis

- dsm-firmenich

- Trouw Nutrition

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Cainan Florentino: Transition Cow Care | Ep. 80

Tue, 19 Mar 2024 11:00:00 +0000

This episode approaches the innovative research and practical implications of dairy health, specifically focusing on transition cow health, rumination and activity sensors, and strategies for disease management and prevention in dairy cows. Dr. Florentino shares insights from his extensive research at the University of Minnesota, including discussions on ketosis, subclinical diseases, and the impact of stress on dairy cows' health and production. This episode is a must-listen for dairy industry professionals seeking to enhance herd health, productivity, and welfare through cutting-edge science and practical applications. Tune in on all major platforms to gain valuable insights into improving your dairy operations.

“If we don't start right now, maybe our future generations aren't going to have the chance that you are having.” - Dr. Cainan Florentino

Meet the guest: Originally from Brazil, Dr. Cainan Florentino's journey in veterinary science led him to the University of Minnesota for his doctoral studies. His research focuses on improving transition cow health through innovative approaches, including the use of rumination sensors. Hear his insights on dairy health available on all major platforms.

(00:00) Highlight
((05:22) Rumination sensor research
(07:51) Discussing dairy ketosis
(11:51) Reducing transition stress
(24:57) Holistic transition view
(29:45) Final questions
(38:21) Conclusion

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Evonik

- ICC

- Volac

- smaXtec

- Acepsis

- dsm-firmenich

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Davy Brown: Nutrition Meets Reproduction | Ep. 79

Tue, 12 Mar 2024 11:00:00 +0000

In this insightful episode of The Dairy Podcast Show, we are honored to have Dr. Davy Brown, a distinguished dairy nutritionist and the mind behind Integer Nutrition, share his profound expertise on the intricate link between nutrition and reproduction in dairy cattle. Dr. Brown approaches the complexities of ensuring timely pregnancies in dairy herds. He explores how nutritional strategies not only impact milk production but are pivotal in improving reproductive success, highlighting the significance of managing oxidative stress and dietary balance to foster better embryonic development. This episode is a must-listen for anyone in the dairy industry keen on enhancing herd reproductive efficiency through informed nutritional practices. Tune in on all major platforms to grasp the full depth of Dr. Brown's knowledge and insights.

“Probably one of the hardest things to do in a dairy is to get a cow pregnant in a timely way.” - Dr. Davy Brown

What you’ll learn:

(00:00) Highlight
(01:07) Introduction
(05:09) Nutrition-reproduction interplay
(11:21) Nutritional strategies
(15:37) Transition impact
(19:42) Nutrition bottlenecks
(21:21) Future interactions
(26:03) Final questions
(28:55) Episode wrap-up

Meet the guest: Dr. Davy Brown, a leading dairy nutritionist and the innovator behind Integer Nutrition, boasts a dynamic career that spans pioneering patent projects, enhancing dairy cattle nutrition, and focusing on the critical link between diet and reproduction. With his extensive experience, Dr. Brown brings invaluable insights into improving reproductive efficiency and overall herd health. Go to the episode available on all major platforms, to uncover transformative strategies for your dairy operation.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Phibro

- Evonik

- ICC

- Volac

- smaXtec

- Acepsis

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Kelly Jo Johnson: AI in Dairy Management | Ep. 78

Tue, 05 Mar 2024 14:50:00 +0000

In this episode of The Dairy Podcast Show, we approach the transformative role of artificial intelligence (AI) in the dairy industry with our guest, Kelly Jo Johnson, a seasoned dairy management advisor from smaXtec. Kelly brings to the table a lifetime of experience in dairy. This discussion navigates through the potential of AI in revolutionizing dairy farm management by enhancing disease prevention, improving lactation processes, and refining treatment approaches without relying heavily on antibiotics. This insightful episode is a must-listen for anyone connected to the dairy industry, eager to understand how AI can lead to healthier herds and more sustainable farming practices. Tune in on major platforms to catch this fascinating conversation.

The services offered by smaXtec do not replace diagnosis from a veterinarian or veterinary care. smaXtec does not assume any liability for the detection of diseases or the accuracy or interpretation of the measurement results obtained. smaXtec excludes any liability that could arise in connection with the herd management.

"When we're sick as people, we throw different types of body temperatures, and our doctors will use those body temperatures to help diagnose us. Now we have it in cows."

What you’ll learn:

(00:00) Highlight
(01:23) Introduction to dairy AI
(08:46) AI vs human intelligence
(15:30) Rumen boluses role
(20:35) AI tech validation
(24:29) Data simplification for producers
(27:21) Early disease detection
(36:07) Closing thoughts

Meet the guest: Kelly Jo Johnson, with a lifelong dedication to the dairy industry and a degree in Dairy Science, brings twelve years of experience spanning AI, nutrition, and pharmaceuticals before joining smaXtec. Her role as Senior Dairy Management Advisor focuses on leveraging artificial intelligence for disease prevention and improved herd health.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- smaXtec

* Adisseo

- Acepsis

- Phibro

- Evonik

- ICC

- Volac

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Michael Ballou: Rumen Health Revelations | Ep. 77

Tue, 27 Feb 2024 13:00:00 +0000

In this fascinating episode of The Dairy Podcast Show, we approach the critical aspects of dairy calf management and rumen development with our distinguished guest, Dr. Michael Ballou from Texas Tech. Dr. Ballou shares his extensive knowledge and experiences, ranging from the importance of early-life nutrition to innovative strategies for preventing liver abscesses in dairy-beef crosses. His insights highlight the significance of gut health and microbial management in shaping the productivity and well-being of dairy herds. Join us for an enlightening discussion that promises to enrich your understanding of dairy science and animal health.

"This is an area that I'm actively researching: what are some different things we can do to lessen that risk for rumen acidosis?"

What you’ll learn:

(00:00) Highlight
(01:15) Introduction
(06:42) Calf development focus
(08:55) Management practices evolution
(11:43) Nutrition and rumen health
(20:29) Tackling liver abscesses
(28:35) Microbial management impact
(29:40) Final questions
(32:59) Episode conclusion

Meet the guest: Dr. Michael Ballou, hailing from a dairy-centric background in California's Central Valley, has woven his life around the dairy industry. With a Ph.D. from UC Davis, his expertise spans nutrition to animal health. Currently, at Texas Tech, he's pioneering research and teaching, focusing on dairy calf health and nutrition strategies. Join us to hear from Dr. Ballou on our last episode available on all major platforms.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- ICC

* Adisseo

- Volac

- smaXtec

- Phibro

- Evonik

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Joseph McFadden: Methane Mitigation in Dairy | Ep. 76

Tue, 20 Feb 2024 12:00:00 +0000

In this episode of The Dairy Podcast Show, Dr. Joseph W. McFadden, Associate Professor of Dairy Cattle Biology at Cornell University, shares groundbreaking insights on dairy nutrition and methane emissions. Dr. McFadden discusses his journey from nutritional physiology to focusing on sustainable dairy practices, highlighting innovations in methane mitigation and the importance of energetics in dairy cattle. This discussion is essential for those in the dairy industry seeking to advance sustainable practices and understand the evolving landscape of dairy nutrition and environmental impact.

"This is a wonderful time to be an animal scientist. There's so much opportunity. We can have such an amazing impact on food production now."

What you’ll learn:

(00:00) Highlight
(01:14) Introduction
(02:57) Methane emissions focus
(07:02) Nutritional advances in India
(11:23) Discussing fats and palm
(26:37) Additive stability concerns
(31:21) Climate neutrality discussion
(39:33) Final questions

Meet the guest: Dr. Joseph W. McFadden is an Associate Professor of Dairy Cattle Biology at Cornell University, focusing on methane emissions and dairy nutrition. With a Ph.D. from Virginia Tech and experiences across prestigious institutions, he's driving innovations in sustainable dairy practices. Dr. McFadden's work spans from nutritional physiology to pioneering methane mitigation strategies, significantly impacting dairy sustainability.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Evonik

- smaXtec

- ICC

- Phibro

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Corwin Holtz: Mycotoxins in Dairy Management | Ep. 75

Mon, 12 Feb 2024 17:00:00 +0000

In this episode of The Dairy Podcast Show, we're privileged to have Corwin Holtz, a distinguished figure in dairy consulting, touching upon the evolution of the dairy industry, ruminant nutrition, and the pivotal role of mycotoxins in dairy management. Corwin's vast experience and strategic approach toward addressing mycotoxins, coupled with his emphasis on herd health and profitability, make this episode a treasure trove of knowledge for dairy professionals. Tune in to glean valuable wisdom from Corwin's illustrious career and practical advice for navigating the complexities of dairy farming.

"If we see that cows are acting differently than we see in lab results, we may want to take action in some way."

What you’ll learn:

(00:00) Highlight
(01:13) Introduction
(04:19) Managing mycotoxins in dairy
(10:07) Strategies for mycotoxin mitigation
(15:22) Discussing binders and intervention costs
(20:13) Importance of cow health and immune function
(25:17) Agricultural policy and public perception
(30:01) Final questions

Meet the guest: Meet Corwin Holtz, the founding member and consultant at Holtz Nelson Dairy Consultants, LLC. With a rich background that spans from the Californian dairy industry to academia and commercial feed business, Corwin has dedicated his career to enhancing dairy nutrition and management. His expertise lies in maximizing cow health and productivity, emphasizing sustainable practices that benefit farm profitability and environmental stewardship. Corwin's journey from obtaining his degree in Dairy Science at Cal Poly to his impactful work in New York, Pennsylvania, Ohio, and New England, showcases his commitment to the dairy sector. A key figure in dairy education and advocacy, Corwin's contributions have earned him recognition and respect within the industry, making him a true asset to the dairy community.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- dsm-firmenich

- Evonik

- smaXtec

- ICC

- Phibro

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Joe Lawrence: Forage Management Mastery | Ep. 74

Tue, 06 Feb 2024 12:00:00 +0000

In this enlightening episode of The Dairy Podcast Show, Joe Lawrence, a seasoned agronomist with a deep understanding of forage management, shares invaluable insights on the significance of crop selection, harvesting techniques, and storage methods for enhancing dairy farm productivity. With a rich background in agronomy and a focus on practical applications within the dairy industry, Joe offers a comprehensive overview of the challenges and solutions in feed quality improvement. His expertise sheds light on the critical link between agronomy practices and dairy nutrition, making this conversation a must-listen for those invested in the dairy sector's success. Join us for this episode to discover key strategies for optimizing forage management and improving dairy farm efficiency.

"Not only is it contingent on the crops we grow for the work that the farmer and nutritionists do to balance that diet, but also it even starts a little sooner than that."

What you’ll learn:

(00:00) Highlight
(01:18) Introduction
(08:48) Whole farm approach to forage management
(16:47) Weather's impact on crop quality
(22:28) Adoption and utilization of trial data
(28:25) Range of differences among hybrids
(44:35) The impact of ear-to-stover ratio on processing score
(52:21) Final questions
(58:13) Conclusion

Meet the guest: Meet Joe Lawrence, Dairy Forage Systems Management expert at Cornell University, based in Lowville, New York. With over eight years at Cornell University, Joe has become a cornerstone in linking crop production to the optimal utilization of forages in dairy cattle feeding programs, advocating for a whole-farm approach to forage management. Beyond his professional endeavors, Joe is deeply committed to community enhancement and rural economic development. Holding a Master of Science in Soil Sciences from Cornell University, his work is pivotal in advancing dairy forage management practices.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Natural Biologics

- dsm-firmenich

- smaXtec

- Evonik

- ICC

- Berg + Schmidt

- Diamond V

- Phibro

- Protekta

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Paul Windemuller: Adaptability in Modern Dairy Farming | Ep. 73

Tue, 30 Jan 2024 11:45:00 +0000

In this captivating episode of The Dairy Podcast Show, our guest, Paul Windemuller, shares his unique journey and insights into the dairy industry. Paul's story is a testament to innovation and adaptability in modern dairy farming. He discusses the importance of mentorship, efficient asset management, and embracing new technologies, like robotic milking. Essential listening for anyone in the dairy industry, this episode offers valuable lessons in business savvy and the passion driving dairy farming today.

"There's value in every business model. It's still got to be profitable, but there's a lot of social value to that."

What you’ll learn:

(00:00) Highlight
(01:10) Introduction
(03:28) Attraction to dairy farming
(04:04) Developing talent in agriculture
(06:47) The role of universities in agricultural education
(10:00) Nontraditional backgrounds in dairy industry
(16:06) Importance of mentorship in dairy farming
(29:29) Final questions
(33:21) Closing remarks and contact information

Meet the guest: Meet Paul Windemuller, a dynamic agripreneur and the 2024 Nuffield Scholar from the Grand Rapids Metropolitan Area. With a rich background in agribusiness, Paul is the visionary behind Open Sky Agribusiness and the founder of Dream Winds Dairy LLC, where he leads the production of high-quality milk using the latest robotics and automation technology. Paul combines his extensive industry experience with his academic foundation in Agri-Business Management from Michigan State University and Dairy Husbandry and Production from Lincoln University, NZ.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Protekta

- dsm-firmenich

- smaXtec

- Evonik

- ICC

- Berg + Schmidt

- Diamond V

- Phibro

- Natural Biologics

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Joseph McFadden: A Journey into Dairy Science | Ep. 72

Tue, 23 Jan 2024 18:10:00 +0000

In the latest episode of "The Dairy Podcast Show," hosted by Peggy Coffeen, we had the unique opportunity to hear from Dr. Joseph McFadden, as he takes the guest seat. Dr. McFadden shares his intriguing journey in the dairy industry, starting from a childhood fascination with cows to becoming a leading figure in dairy research and education. The conversation also goes to Dr. McFadden's current research, focusing on enteric methane mitigation and its broader impacts. This episode is not just an exploration of his personal story but also the complexities and future of dairy science. Tune in to "The Dairy Podcast Show" for this enlightening discussion and stay updated on the latest trends and research in the dairy industry.

We are creating a unique window in time where we can generate a wide range of new technologies and new approaches.

What you’ll learn:

(00:00) Highlight
(01:25) Introduction
(02:22) Passion for dairy science
(05:36) Current research and its impact
(07:54) Connection between dairy research and human health
(11:47) Dairy nutrition and misconceptions
(14:44) Dairy farmers in climate change and sustainability
(19:09) Climate change and consumer engagement
(39:47) Conclusion

Meet the guest: Dr. Joseph McFadden, an Associate Professor of Dairy Cattle Biology at Cornell University, leads the transformative Cornell Project LIFE. His research focuses on nutrition, nutrient utilization, and milk production in ruminants. He is pioneering in developing advanced facilities for studying dairy cattle energetics and gas exchange, aiming to enhance lactation efficiency and reduce greenhouse gas emissions. Dr. McFadden is also deeply committed to reducing enteric methane production and improving dairy cattle nutrition globally, particularly in India, aligning animal health and environmental sustainability.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Natural Biologics

- Protekta

- dsm-firmenich

- smaXtec

- Evonik

- ICC

- Berg + Schmidt

- Diamond V

- Phibro

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Benjamin Renquist: Obesity & Milk Production | Ep. 71

Tue, 16 Jan 2024 11:45:00 +0000

The latest episode of "The Dairy Podcast Show" enters the fascinating world of dairy science with Dr. Benjamin Renquist. This episode touches on key areas such as the metabolic consequences of obesity in dairy animals, strategies for optimizing milk production, and the impact of heat stress on dairy cattle. Dr. Renquist's insights into the intersection of animal science and human biomedicine, particularly in the context of fatty liver disease and insulin resistance, provide a nuanced understanding of these complex topics. For anyone engaged in the dairy industry, this episode is a must-listen for its valuable perspectives on enhancing productivity and health within the dairy sector.

"Food production is key, and animals make up a huge part of the food consumed globally."

What you’ll learn:

(00:00) Highlight
(01:14) Introduction
(02:29) Obesity epidemic and nutrition
(06:16) Addressing obesity and dietary choices
(08:13) Research on fatty liver and GABA
(16:45) Heat impact on milk production
(23:00) Arginine vasopressin and food intake
(23:46) Changes in gut permeability and blood flow
(27:59) Reperfusion and oxidative stress
(30:26) Feed efficiency technology
(37:27) Advice for junior scientists
(41:00) Closing remarks

Meet the guest: Meet Dr. Benjamin Renquist, a visionary researcher committed to translating academic lab discoveries into advancements for human health and animal agriculture. His focus on metabolic pathways is reshaping our understanding and practices in animal production, marking a significant impact on the dairy industry and beyond. Dr. Renquist's work exemplifies the seamless integration of scientific research with real-world applications.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Phibro

- Protekta

- dsm-firmenich

- smaXtec

- Evonik

- ICC

- Berg + Schmidt

- Diamond V

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Jimena Laporta: Managing Heat in Dairy | Ep. 70

Tue, 09 Jan 2024 14:55:00 +0000

Even in the winter months, it's essential to start considering strategies for managing heat stress in dairy cattle, a challenge that predominantly arises in the summer. Understanding and managing heat stress is vital for the welfare, productivity, and sustainability of the dairy cattle industry. This episode features Dr. Jimena Laporta, offering key insights on addressing heat stress in dairy cattle. Explore effective strategies to improve herd health and productivity in the modern dairy industry.

"Heat stress impacts dairy cattle at all life stages, affecting health and productivity."

What you’ll learn:

(00:00) Highlight
(01:16) Introduction
(06:45) Discussion on heat stress in calves and epigenetics
(08:58) Impact of heat stress on cattle of all ages
(09:36) Economic and health consequences of heat stress
(18:38) The durability of epigenetic changes from heat stress
(37:42) The importance of cooling dry cows
(46:34) Final three questions

Meet the guest: Meet Dr. Jimena Laporta, Assistant Professor of Lactation Physiology at the University of Wisconsin-Madison. Originally from Uruguay, Dr. Laporta holds a B.S. in Biology, an M.S. in Animal Science, and a Ph.D. in Dairy Science from UW-Madison. Her research, blending mammary gland physiology with management, genetics, and nutrition, aims to tackle challenges in dairy cattle, including environmental stressors, metabolic disorders, and immune suppression. With her expertise, Dr. Laporta is pioneering in developing management practices and interventions to enhance dairy cattle health and productivity outcomes.

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- Diamond V

- Phibro

- Protekta

- dsm-firmenich

- smaXtec

- Evonik

- ICC

- Berg + Schmidt

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Corinna Brock: Dairy Feeding Innovations | Ep. 69

Tue, 02 Jan 2024 20:50:00 +0000

Understanding advanced nutrition strategies is key to enhancing herd health and productivity. In this episode, our special guest Dr. Corinna Brock, an expert in ruminant nutrition, explores the development of a protected sugar product for the transition period in cows and the potential benefits of supplementing it. The importance of nutrition in the dairy industry and the significance of feed quality and analysis were also discussed. Tune in for an enlightening discussion on innovative approaches to dairy cattle diets and their impact on overall farm efficiency.

“Farmers are looking at diets not only from an economic point of view, but also from a health and performance standpoint." - Dr. Corinna Brock

What you’ll learn:

(00:00) Highlight
(02:31) Introduction
(04:54) Approaches to conducting feeding trials
(08:18) Encapsulated sugar product development and uses
(16:20) Green tea extract research in dairy cows
(25:07) Nutrition and performance in dairy cows
(29:46) Future developments in feed analysis
(35:41) End of the episode

Meet the guest: Dr. Corinna Brock, a respected dairy nutrition specialist, has a rich background in ruminant research. At Berg+Schmidt, she dedicates her expertise to advancing ruminant nutrition through innovative supplement innovations, enhancing dairy cattle health and productivity.

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- Phibro

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- Evonik

- ICC

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Amanda Stone: Advancing Dairy Cattle Welfare | Ep. 68

Tue, 26 Dec 2023 12:00:00 +0000

Advancements in dairy cattle welfare and technology are key to enhancing sustainable practices in the industry. These developments boost animal health and drive efficiency and environmental sustainability in dairy farming. In this episode, Dr. Amanda Stone discusses innovative dairy technologies and welfare strategies. From pasture-based systems to managing heat stress, gain insights into reshaping the dairy industry. Join us for a thorough exploration of sustainable practices and welfare standards. Subscribe for more insightful discussions on dairy industry developments!

"Evaluating animal welfare standards is a primary focus in modern dairy farm management."

What you’ll learn:

(00:00) Highlight
(02:06) Introduction
(06:18) Importance of employee training in dairy management
(07:15) Customizing welfare and sustainability programs
(13:40) Technology in monitoring dairy animal welfare
(16:31) Innovative cooling systems for pasture-based dairies
(23:00) Future focus areas in dairy animal welfare
(29:18) The final questions

Meet the guest: Amanda Stone, hailing from Greensburg, Pennsylvania, cultivated her passion for the dairy industry during a farm internship. With a B.S. in Animal Sciences and Biology, she's now a Graduate Research Assistant at the University of Kentucky, focusing on Precision Dairy Farming technologies and improving health-related decisions on dairy farms.

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Phibro

- smaXtec

- Evonik

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Aimee Hafla: Beef Expertise in Dairy | Ep. 67

Tue, 19 Dec 2023 20:15:00 +0000

In the dairy cattle industry, innovation and sustainability are key to future success. Bridging the dairy and beef sectors opens doors to efficient production and profitability. This synergy is vital for meeting global demands and ensuring environmental stewardship. This episode, with Dr. Aimee Hafla from Cargill, delves into the connection between dairy and beef production. Dr. Hafla discusses the challenges and opportunities at this intersection, highlighting innovative approaches for sustainable, profitable cattle management.

"Integrating beef expertise into dairy enhances profitability and sustainability."

What you’ll learn:

(00:00) Highlight
(01:59) Introduction
(05:07) The Importance of Dairy-Beef Collaboration
(07:01) Integrating Beef Expertise into Dairy Operations
(12:01) New Developments in Cattle Care and Management
(21:15) Market Strategies and Profitability in Dairy-Beef
(23:47) Future Innovations in Dairy-Beef Collaboration
(27:28) The final questions

Meet the guest: Dr. Aimee Hafla, an esteemed beef cattle innovation lead at Cargill in Des Moines, has a distinguished career in ruminant nutrition. With a Ph.D. from Texas A&M University, she has previously worked at USDA-ARS and Agri-King, Inc. as a Beef Cattle Nutritionist. Her research focuses on optimizing beef cattle health and productivity, backed by extensive experience in pasture management and feeding strategies. Dr. Hafla's role at Cargill reflects her commitment to advancing the beef industry through innovative nutritional solutions.

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Larry Chase: Economics of Dairy Diets | Ep. 66

Tue, 12 Dec 2023 11:45:00 +0000

In the ever-evolving dairy cattle industry, the focus on integrating new research and technologies is key to enhancing productivity and sustainability. This approach is vital for optimizing feed efficiency, reducing environmental impacts, and improving animal health, ensuring the long-term viability of dairy production. In this episode, Dr. Larry Chase, an expert in dairy cattle nutrition, delves into the importance of balancing low-protein diets, maximizing forage use, and their economic and environmental benefits. His insights on feed cost optimization and nitrogen management are crucial for progressive dairy operations.

"Cows can produce up to three times more human-edible protein than they consume, highlighting their efficiency in converting feed."

What you’ll learn:

(00:00) Highlight
(02:02) Introduction
(06:28) Importance of Lowering Protein in Dairy Rations
(12:45) Importance of Maximizing Rumen Fermentation
(14:17) Impact of Forage Quality on Dairy Rations
(27:40) Role of Dairy Cattle in Producing Human Edible Protein
(33:03) Carbon Footprint Reduction in Dairy Farming
(34:40) The final questions

Meet the guest: Dr. Larry Chase, a Professor Emeritus at Cornell University's Animal Science Department, specializes in improving New York dairy farm sustainability. Holding a Ph.D. in Animal Nutrition from Penn State, an M.S. in Animal Sciences from North Carolina State, and a BS in Dairy Science from Ohio State, his work concentrates on refining dairy cattle diets using the Cornell Net Carbohydrate and Protein System model. His focus is on enhancing nutrient use efficiency in cattle, thereby reducing environmental impacts, with a particular interest in nitrogen metabolism and usage.

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Berg + Schmidt

- Evonik

- ICC

- Phibro

- smaXtec

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Daniel Knoll & Dr. Erin Schwandt: Role of Betacarotene in Dairy | Ep. 65

Tue, 05 Dec 2023 11:00:00 +0000

Grasping the significance of beta-carotene in dairy cattle nutrition is vital for enhancing reproductive health and overall productivity in herds. This expertise enables dairy managers to make educated choices regarding feed quality and supplementation, thereby influencing herd performance and operational efficacy. In this episode, Daniel Knoll and Dr. Erin Schwandt explore the implications of beta-carotene in dairy nutrition, focusing on its effects on reproductive health and forage quality, and offering insightful strategies for dairy professionals aiming to boost herd productivity.

What you’ll learn:

(00:00) Highlight
(02:05) Introduction
(06:26) Discussion on beta carotene in dairy nutrition
(09:14) Assessing beta carotene levels in cattle
(08:14) Beta carotene’s role and importance
(16:58) Beta carotene levels in different feeding conditions
(20:08) Molecular function of beta carotene in reproduction
(30:35) The final questions

Meet the guest: Daniel Knoll

Experience:

Current: Ruminant Account Manager at DSM

Background:

B.Sc., Animal Science (Kansas State University)

Connect with the guest!

Meet the guest: Dr. Erin Schwandt

Experience:

Current: Ruminant Technical Manager at DSM
Past: Senior Ruminant Technical Manager in BIOMIN

Background:

Ph.D., Ruminant Nutrition (Kansas State University)
M.Sc., Grain Science (Kansas State University)
B.Sc., Animal Science and Industry (Kansas State University)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

- dsm-firmenich

* Adisseo

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- Berg + Schmidt

- Evonik

- ICC

- AB Vista

- Diamond V

- Phibro

- Protekta

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Paul Fricke: Dairy Cattle Fertility Frontier | Ep. 64

Mon, 27 Nov 2023 21:25:00 +0000

In the dairy industry, reproductive efficiency is vital for milk production, herd health, and profitability. Proper reproduction management ensures steady milk flow and optimal herd genetics. This episode features Dr. Paul Fricke discussing advanced strategies in dairy cattle reproduction. He emphasizes body condition scoring and strict protocol adherence, exploring how nutrition and technology affect fertility. Dr. Fricke also advocates for teamwork in dairy management, offering insights to boost reproductive success and herd productivity.

"High fertility cycles in dairy cows are influenced by body condition at calving and postpartum."

What you’ll learn:

(00:00) Highlight
(02:11) Introduction
(05:13) Importance of reproduction protocols in dairy herds
(06:23) Discussion on high fertility cycles and body condition scores
(19:08) Managing body condition scores for optimal reproduction
(35:32) The randomness of reproductive outcomes
(41:51) Distinguishing between random variability and real reproductive changes
(52:15) The final questions

Meet the guest: Dr. Paul Fricke

Experience:

Current: Professor at the University of Wisconsin

Background:

Ph.D., Reproductive Physiology (North Dakota State University)
M.Sc., Reproductive Physiology (North Dakota State University)
B.Sc., Animal Science (University of Nebraska-Lincoln)

Connect with the guest!

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- dsm-firmenich

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- Diamond V

- Phibro

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Gavin Staley: Dairy Farm Efficiency | Ep. 63

Tue, 21 Nov 2023 18:40:00 +0000

The dairy cattle industry is a complex and dynamic field where every decision, from breeding to herd management, significantly impacts productivity, sustainability, and profitability. In this episode, Dr. Gavin Staley delves into pivotal topics in dairy cattle management. He discusses the critical impact of breeding practices, focusing on the "Peter Pan Heifers" concept and advocating for "Platinum Heifers." Dr. Staley emphasizes the importance of mature body weight and heifer development, underlining the need for precise record-keeping and culling strategies, and also explores sustainable herd management.

"Focusing on 'productive life' in dairy cows leads to sustainable herd management."

What you’ll learn:

(00:00) Highlight
(02:22) Introduction
(07:47) The importance of mature body weight and heifer growth
(16:10) The concept of ‘productive life’ in dairy herds
(19:45) Genetic advancement versus age in dairy cattle
(23:51) The concept of “christmas tree herds”
(38:17) The importance of focusing on prevention over treatment
(46:56) The final questions

Meet the guest: Dr. Gavin Staley

Experience:

Current: Veterinarian at Diamond V Mills

Background:

M.Sc., Reproduction (University of Pretoria in South Africa)
B.Sc., Veterinary Medicine (University of Pretoria in South Africa)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

- Diamond V

* Adisseo

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- smaXtec

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- dsm-firmenich

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- AB Vista

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Benjamin Wenner: Precision Nutrition in Dairy | Ep. 62

Mon, 13 Nov 2023 21:25:00 +0000

Near-infrared spectroscopy (NIR) technology is a vital asset in dairy cattle management and nutrition. It offers rapid, non-destructive, and highly accurate feed and forage analysis, revolutionizing decision-making for farmers and nutritionists. In today's data-driven dairy farming, NIR is indispensable, optimizing nutritional intake, improving herd health, and boosting milk production. In this episode, Dr. Benjamin Wenner shares insights on advanced NIR technology in animal sciences. His hands-on teaching methods bridge theory and practice, providing innovative forage analysis and engaging classroom experiences. Explore the future of animal sciences in this enlightening episode.

"NIR technology offers quick and valuable insights, making it a powerful tool for forage and feed analysis."

What you’ll learn:

(00:00) Highlight
(01:50) Introduction
(02:27) Use of NIR technology in extension and classroom
(08:27) Practical use cases of NIR technology in agriculture
(17:56) Using NIR as a decision-making tool
(18:51) Future uses of handheld NIR on the field
(40:49) Importance of adaptation in quickly evolving industries
(49:09) The final questions

Meet the guest: Dr. Benjamin Wenner

Experience:

Current: Associate Professor at The Ohio State University
Past: Assistant Professor at The Ohio State University

Background:

Ph.D., Nutrition (The Ohio State University)
M.Sc., Animal Behavior and Meat Science (The Ohio State University)
B.Sc., Animal Science (Michigan State University)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

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* Adisseo

- Phibro

- smaXtec

- Evonik

- ICC

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Melina Bonato: Immuno-Nutrition in Ruminants | Ep. 61

Tue, 07 Nov 2023 11:45:00 +0000

The immune system, with its pivotal role in animal health, exerts a direct influence on growth, reproduction, milk production, and overall performance. This has given rise to immuno-nutrition, where dietary components are harnessed to enhance immune function. This approach is reshaping perspectives within the animal production sector, emphasizing the profound impact of diet on the well-being and productivity of livestock. In this episode, Dr. Melina Bonato delves into the intricate realm of animal nutrition, specifically focusing on ruminants. Dr. Bonato emphasizes the critical role of immuno-nutrition in optimizing ruminant health and production, covering topics such as the influence of nutrition on the immune system and the challenges associated with ruminal acidosis.

"The concept of 'immuno-nutrition' involves optimizing an animal's nutrition to support its immune system's response to challenges like infections or stress."

What you’ll learn:

(00:00) Highlight
(02:34) Introduction
(11:41) Immuno-nutrition applied to ruminant production
(15:54) Immuno-nutrition concept
(22:07) Use of beta glucan in cattle
(26:48) Chronic issues of acidosis in cattle
(28:06) Role of components of yeast in supporting rumen microbiota
(32:55) The final questions

Meet the guest: Dr. Melina Bonato

Experience:

Current: Global Technical and R&D Manager in ICC Animal Nutrition

Background:

Ph.D., Animal Science (São Paulo State University)
M.Sc., Animal Science (São Paulo State University)
B.Sc., Animal Science (São Paulo State University)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Jhones Sarturi: Live Yeast in Ruminant Performance | Ep. 60

Mon, 30 Oct 2023 16:00:00 +0000

Ruminant metabolism is central to the dairy industry, profoundly influencing the health, productivity, and overall well-being of dairy cattle. Among various nutritional strategies, the inclusion of yeast, particularly live yeast, has gained significant attention. This yeast positively impacts rumen fermentation and digestion, enhancing nutrient utilization. In this episode, Dr. Jhones Sarturi, a Texas Tech University expert in ruminant physiology, delves into these aspects, emphasizing the importance of feeding behavior, yeast-mediated nutrient distribution, and holistic approaches to enhancing animal resilience and efficiency, all while underlining effective communication in the industry.

"The inclusion of yeast in ruminant diets can effectively modulate the digestive environment, reducing pH variability and improving nutrient utilization."

What you’ll learn:

(00:00) Highlight
(01:46) Introduction
(13:20) Animal Nutrition and Feeding Behavior
(24:52) Exploring Live Yeast Strategies
(26:04) The Oxidative Environment and Rumen Health
(27:18) Oxidative Stress and Development of Papilla
(27:58) Nutritional Needs of High-Producing Animals
(41:29) The final questions

Meet the guest: Dr. Jhones Sarturi

Experience:

Current: Associate Professor at the Texas Tech University
Past: Assistant Professor at the Texas Tech University

Background:

Ph.D., Animal Science (University of Nebraska-Lincoln)
M.Sc., Agronomy, Animal Science and Forages (University of Sao Paulo)
DMV, Veterinary Medicine (University for the Development of the State and the Pantanal Region)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Antonio Faciola: Nurturing Dairy Science Leaders | Ep. 59

Tue, 24 Oct 2023 09:00:00 +0000

Mentorship is paramount in dairy science, equipping the next generation with essential knowledge, skills, and unwavering support. It is the vital link connecting academic theory with real-world application, ensuring the dairy industry's continued success, innovation, and sustainability. In this episode, we had the honor of conversing with Dr. Antonio Faciola, an esteemed Associate Professor of Livestock Nutrition at the University of Florida's Department of Animal Science. Dr. Faciola shared his remarkable journey, emphasizing the significance of mentorship, adaptability, and investment in young talent while shedding light on the defining traits of successful professionals.

"Being adaptable is crucial as the job landscape continually evolves. A strong foundation and transferable skills are essential."

What you’ll learn:

(00:00) Highlight
(01:54) Introduction
(12:21) Importance of solid foundational skills
(14:21) Building transferable skills
(15:09) Importance of mentoring
(26:01) Mentoring young professionals
(28:02) The art of listening and coaching
(30:10) The final questions

Meet the guest: Dr. Antonio Faciola

Experience:

Current: Associate Professor at the University of Florida
Past: Assistant Professor at the University of Nevada, Reno

Background:

Ph.D., Dairy Science (University of Wisconsin-Madison)
M.Sc., Ruminant Nutrition (Federal University of Viçosa)
B.Sc., Animal Sciences (Federal University of Viçosa)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Adrian Barragan: Transition Cow Health | Ep. 58

Tue, 17 Oct 2023 11:00:00 +0000

Balancing the well-being and productivity of dairy cows demands a comprehensive, hands-on strategy. The key lies in enhancing their environment, enforcing proper feeding practices, managing stress levels, and providing effective health support. In this episode, Dr. Adrian Barragan, an Associate Research Professor at Penn State University, delves into the intricate world of transition cow management and inflammation modulation. Dr. Barragan shares valuable insights into optimizing the health and productivity of transition cows, emphasizing critical factors like stocking density, feed availability, and skilled personnel. He also explores essential dairy management topics, underlining simplicity, attention to detail, and providing invaluable insights for success.

"Stocking density, feed availability, and personnel training all affect inflammation levels in transition cows."

What you’ll learn:

(00:00) Highlight
(02:27) Introduction
(09:37) The need for targeted inflammation in animals
(16:33) Farm records and their importance
(22:01) Impact of body condition scores
(32:37) Exploring transition period in inflammation management
(35:23) Importance of personnel training
(48:58) The final questions

Meet the guest: Dr. Adrian Barragan

Experience:

Current: Associate Research Professor at the Penn State University
Past: Clinical Assistant Professor at the Penn State University

Background:

Ph.D., Veterinary Preventive Medicine (Ohio State University)
M.Sc., Veterinary Preventive Medicine (Ohio State University)
DMV, Veterinary Medicine (University of La Plata)

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The Dairy Podcast Show is trusted and supported by innovative companies like:

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Marc André Sirard: Dairy Genetics and Epigenetics | Ep. 57

Mon, 09 Oct 2023 20:00:00 +0000

Within the dairy industry, the synergy of genomics, reproduction, and technological advances drives transformative change, pivotal for enhancing milk production, animal health, and profitability. Genomics facilitates precise breeding and trait selection, while reproductive technologies like in-vitro fertilization (IVF) revolutionize cattle propagation. In this episode, Dr. Marc André Sirard, a Professor at Laval University, discusses his valuable contributions to the field. Dr. Sirard shares his pioneering work about IVF for cattle, the role of epigenetics in dairy farming, and innovative insights on fertility and genetics.

"The environment, especially nutrition, can influence the epigenetic programming of cattle, affecting their health and productivity."

What you’ll learn:

(00:00) Highlight
(02:08) Introduction
(05:20) Dr. Sirard’s contributions to IVF
(09:26) IVF for accelerating genetic gain
(13:22) How environment influences epigenetics
(22:58) Impact of diet on genetic modulation
(29:47) Genetic analysis and fertility issues
(36:27) The final questions

Meet the guest: Dr. Marc André Sirard

Experience:

Current: Professor at the Laval University

Background:

Ph.D. in Reproduction (Laval University)
DMV in Veterinary Medicine (Montreal University)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Diamond V

- dsm-firmenich

- Evonik

- ICC

- Phibro

- Protekta

- smaXtec

- AB Vista

- Berg + Schmidt

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Thom Petersen: Dairy Industry in Minnesota | Ep. 56

Mon, 02 Oct 2023 16:00:00 +0000

In this episode I had the honor of discussing the dairy industry with a great professional. Dr. Thom Peterson, who is not only a dairy producer but also the Commissioner of the Minnesota Department of Agriculture, graced us with an interesting conversation about the top concerns in the dairy industry in Minnesota, the impacts of Pfas on the dairy industry, benefit programs for dairy farmers in Minnesota, advice for dairy producers or anybody in the industry, and much more.

"I just like if we could always just somehow magically produce a good price for farmers that want to milk cows that would make ah the world a lot better place"

What you’ll learn:

(00:00) Highlight
(01:28) Introduction
(03:43) A typical day at work in the Agriculture Department
(06:43) Top concerns in the dairy industry in Minnesota
(08:09) Impacts of Pfas on the dairy industry
(10:21) Benefit Programs for dairy farmers in Minnesota
(16:04) Average age and new profile of dairy farm operators
(17:57) Advice for dairy producers or anybody in the industry
(20:29) The final questions

Meet the guest: Dr. Thom Petersen

Experience:

Current: Commissioner (Minnesota Department Of Agriculture)
Past: Director in Government Relations (Minnesota Farmers Union)

Background:

Ph.D., (University of Georgia)
B.Sc., (University of Minnesota)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Berg + Schmidt

- Diamond V

- dsm-firmenich

- Evonik

- ICC

- Phibro

- Protekta

- smaXtec

- AB Vista

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Nathan Brearley: Dairy Farming Journey | Ep. 55

Tue, 26 Sep 2023 15:50:00 +0000

Dealing with the unpredictability of dairy industry endeavors is a test of durability and adaptability. In this episode, Nathan recounts his journey throughout a tumultuous decade in the dairy industry, marked by fluctuating highs and lows, and how these challenges prompted him to implement resourceful and efficient strategies to improve farming operations. More than just a simple dairy farm, this episode delves into integrating technology into dairy farming, considering strategic herd management, and emphasizing ecological sustainability.

"That seems to be what has always worked for us: to get a little bit more out of each animal or the facility in general, it's always easier to get things paid for with more money, but also as you care for those animals better, they return to you at a faster rate."

What you’ll learn:

(00:00) Highlight
(02:23) Introduction
(05:22) The economic stress and challenges in the dairy industry
(09:53) Goals for the dairy moving forward
(14:03) Farm's numbers and performance
(15:48) Keeping cows longer and genomic breeding strategy
(19:35) Heat detection and introduction of new technology
(22:03) Implementation and benefits of the bolus
(26:57) Review of the bolus implementation after six months
(30:58) Reproductive health in livestock
(38:04) Innovations in forage program
(42:03) Operating a dairy
(43:24) The three final questions

Meet the guest: Nathan Brearley

Experience:

Current: Owner and operator of Brearly Farms

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- Protekta

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Robin White: AI in Dairy Sustainability | Ep. 54

Tue, 19 Sep 2023 18:05:00 +0000

The dairy industry is a vibrant ecosystem that continually evolves with research and advancements. Integrating data science and technology, including Artificial Intelligence (AI), into farming practices is a notable development. Additionally, the industry is steering towards enhanced sustainability to address environmental challenges. In this episode, Dr. Robin White of Virginia Tech delves into her work at the intersection of animal and environmental sciences, highlighting three main areas: fermentation mechanisms, farm-level efficiency through precision technologies, and livestock's role in broader food systems. Dr. White underlines the necessity of mitigating emissions and adapting to climate change in order to secure the industry's future. Moreover, she discusses the potential of AI in reshaping education and fostering critical thinking.

"We closely examine modeling and precision technologies as tools to advance our objectives in efficiency, productivity, and sustainability."

What you’ll learn:

(00:00) Highlight
(01:55) Introduction
(07:44) Discussion about improving sustainability in the dairy industry
(11:01) The need for climate change mitigation strategies in animal agricultural practices
(12:34) The link between animal productivity and environmental impact
(13:15) Nutrient synchrony and volatile fatty acids (VFA) in Dairy Nutrition
(21:15) Operationalizing AI in the dairy industry and professional communication
(40:35) The final questions

Meet the guest: Dr. Robin White

Experience:

Current: Assistant Professor at the Virginia Tech
Past: Postdoctoral Scholar at the University of Kentucky

Background:

Ph.D. in Animal Sciences (Washington State University)
B.Sc. in Animal Sciences (Washington State University)

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

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- ICC

- Phibro

- Berg + Schmidt

- Evonik

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Jodi McGill: Dairy Respiratory Disease Management | Ep. 53

Mon, 11 Sep 2023 19:50:00 +0000

Respiratory diseases in dairy cattle are pivotal, affecting animal welfare and farm economics. Ailments like Bovine Respiratory Syncytial Virus (BRSV) and bacterial pneumonia are particularly concerning during calf growth and weaning, impacting long-term productivity. Thus, effective management is vital. In this episode, Dr. Jodi McGill, an expert in dairy cattle immunity, especially in respiratory diseases, discusses the role of immunity in calf health and strategies for preventing respiratory diseases. Dr. McGill emphasizes the significance of stress during weaning, the effectiveness of intranasal vaccines, and the potential of nutritional interventions.

"We must be aware that the long-term implication of bovine respiratory disease is enormous."

What you’ll learn:

(00:00) Highlight
(02:15) Introduction
(04:19) Discussion on bovine respiratory disease
(13:24) The role of the adaptive immune system
(18:24) Discussion on weaning strategies
(19:13) Vaccination strategies for respiratory disease
(26:11) The effects of postbiotic products for respiratory disease
(34:01) The final questions

Meet the guest: Dr. Jodi McGill

Experience:

Current: Associate Professor at the Iowa State University
Past: Postdoctoral Associate at the National Animal Disease Center

Background:

Ph.D., Immunology (University of Iowa)
M.Sc., Pathology (University of Iowa)
B.Sc., Microbiology (Iowa State University)

The Dairy Podcast Show is trusted and supported by innovative companies like:

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Ranga Appuhamy: Calf Development and Water | Ep. 52

Mon, 04 Sep 2023 22:10:00 +0000

Water represents a critical, yet often overlooked component in the nutrition and development of young calves. While significant attention is justifiably given to their milk or milk replacer intake, supplying water to neonatal calves should not be underestimated. In this episode, we had the privilege of hosting Dr. Ranga Appuhamy from Iowa State University as our distinguished guest. Dr. Appuhamy, a renowned researcher and educator in Dairy Science, shared valuable insights, including his research on water intake in young calves. His work underscores the pivotal role of water in calf development, shedding light on its influence on milk consumption, gut microbiome, and overall growth.

"We see that providing drinking water increases milk consumption of young calves."

What you’ll learn:

(00:00) Highlight
(02:12) Introduction
(19:24) Testing water's relevance in neonatal cows
(24:20) Drinking water provides stimulus for rumen development
(26:22) Relevance of water at the time of weaning
(27:44) Observations on gut microbiota composition changes
(30:55) Problem of providing drinking water to calves during winter
(32:53) The final questions

Meet the guest: Dr. Ranga Appuhamy

Experience:

Current: Assistant Professor at the Iowa State University
Past: Post Doctoral Associate at the University of California

Background:

Ph.D., Animal Science (Virginia State University)
M.Sc., Dairy Science (Virginia State University)
B.Sc., Agriculture (University of Peradeniya)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Steve Blezinger: Driving Dairy Success | Ep. 51

Mon, 28 Aug 2023 17:10:00 +0000

In today's dairy industry, achieving and sustaining optimal milk production and herd health depend on a strategic fusion of effective nutrition and management practices. This pivotal synergy maximizes milk yield, ensures cattle welfare, and drives overall success. In this episode, Dr. Steve Blezinger, a veteran with 30+ years in ruminant nutrition, discusses dairy triumph factors. He stresses farm efficiency, feed quality, and decisive choices during economic challenges. Highlighting collaboration between nutritionists and vets, he uses real-world data to optimize animal health.

“The interlacing of nutrition, animal health, and reproduction is intricate; everything is tied together."

What you’ll learn:

(00:00) Highlight
(02:15) Introduction
(05:59) Discussion about the intersection of dairy and beef industries
(08:04) Hot topics in the industry and challenges during downturns
(13:00) Importance of quality in forage and selection processes
(17:09) Yeast studies in beef and dairy production
(22:23) The impact of supplements on dairy production
(32:56) The final questions

Meet the guest: Dr. Steve Blezinger

Experience:

Current: Owner of Reveille Livestock Concepts
Past: Ruminant Product and Technical Manager in Trouw Nutrition USA

Background:

Ph.D. in Ruminant Nutrition (Texas A&M University)
M.Sc. (Texas A&M University)
B.Sc. (Texas A&M University)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- Evonik

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Chuck Schwab: Beyond Protein in Dairy | Ep. 50

Mon, 21 Aug 2023 21:30:00 +0000

Amino acids, often termed as the fundamental components of proteins, play a vital role in diverse physiological processes such as growth, reproduction, immune response, and milk synthesis. Their significance in the nutrition of dairy cattle is undeniable. In this episode, we welcome Dr. Chuck Schwab, a distinguished Professor Emeritus from New Hampshire University and a trailblazer in this domain. He guides us through his profound research expedition, which began with a deep fascination for amino acids during his undergraduate years. From there, he delves into their pivotal contribution to the overall well-being and productivity of dairy cattle, offering invaluable insights on his journey's progress and challenges.

“Amino acids represent essential nutrients, while protein is an approximate nutrient." - Dr. Chuck Schwab

What you’ll learn:

(00:00) Highlight
(02:16) Introduction
(18:27) Amino acid balancing
(20:46) Observation of the impact of amino acid balancing in herds
(26:02) Improvement of models and research challenges
(29:16) Importance of essential and non-essential amino acids
(34:58) Dr. Schwab's advice for dairy nutritionists
(39:12) The final questions

Meet the guest: Dr. Chuck Schwab

Experience:

Current: Independent Business Owner in Schwab Consulting, LLC
Past: Assistant Professor at the University of New Hampshire

Background:

Ph.D., Dairy Science and Nutritional Sciences (University of Wisconsin-Madison)
M.Sc., Dairy Science (University of Wisconsin-Madison)
B.Sc., Animal Sciences (University of Wisconsin-Platteville)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- DSM

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- ICC

- Phibro

- Berg + Schmidt

- Evonik

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Robert VanSaun: Minerals and Dairy Cow Health | Ep. 49

Mon, 14 Aug 2023 17:50:00 +0000

Trace mineral nutrition is often underestimated in agricultural education, yet it remains indispensable for ensuring optimal livestock health and productivity. These minerals play a vital role in numerous physiological processes, and their deficiencies can give rise to severe health issues. In this episode, we engage in a conversation with Dr. Robert VanSaun, a distinguished Professor of Veterinary Science at Penn State University and a specialist in animal and mineral nutrition for ruminants. Dr. VanSaun underscores the significance of trace minerals in maintaining livestock health and emphasizes their role in nourishing cows during the dry period.

"Optimal dry cow nutrition is essential for maximizing cow performance." - Dr. Robert VanSaun

What you’ll learn:

(00:00) Highlight
(02:57) Introduction
(16:50) Discussion about transition cow nutrition and trace mineral nutrition
(17:30) Sharing practice experiences on mineral homeostasis
(26:35) Discussing maternal-fetal transfer and its impact
(30:18) The composition of the trace mineral
(31:13) Common misconceptions among nutritionists regarding trace minerals
(48:13) The final questions

Meet the guest: Dr. Robert VanSaun

Experience:

Current: Professor at the Penn State University
Past: Assistant Professor at the Oregon State University

Background:

Ph.D. in Ruminant nutrition (Cornell University)
M.Sc. in Large Animal Clinical Nutrition (Michigan State University)
B.Sc. in Veterinary Medicine (Michigan State University)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

- smaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Todd Callaway: Ruminant Microbiology in Management | Ep. 48

Mon, 07 Aug 2023 17:10:00 +0000

Feeding ruminants goes beyond just nourishing the animal itself. It heavily revolves around supporting the ruminal microbiota. The role of microorganisms in ruminants is crucial for obtaining the necessary nutrients and ensuring optimal performance. Dr. Todd Callaway, an expert from the University of Georgia, delves into the intricate microbial environment present in cattle's digestive system in this episode. His research journey focuses on understanding the functionalities of the gut microbiota in cattle nutrition. Here, he explores the complexities of the cattle gastrointestinal tract and its implications for food safety and production efficiency.

“Over the years, we have invested significant effort in studying the typical carriage of pathogens, distinguishing what is considered normal from what isn't.” - Dr. Todd Callaway

What you’ll learn:

(00:00) Highlight
(01:58) Introduction
(07:11) Introduction to next-generation sequencing
(13:29) The definition of microbiome
(15:43) Understanding metagenomics
(20:00) Interaction between the microbes and the animal
(21:37) Applying microbiome knowledge to nutrition and management
(22:17) Effects of heat stress on microbes and animals
(26:18) Understanding pathogens and managing the gut of an animal
(30:31) The final questions

Meet the guest: Dr. Todd Callaway

Experience:

Current: Associate Professor at the University of Georgia
Past: Research Microbiologist in USDA-ARS

Background:

Ph.D., Microbiology (Cornell University)
M.Sc., Animal Science (University of Georgia)
B.Sc., Animal Science (University of Georgia)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

- smaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. Ulises Alex Sanchez Sandoval: Fly Impacts on Dairy | Ep. 47

Mon, 31 Jul 2023 16:24:34 +0000

While they may seem insignificant to the dairy industry at a first glance, flies do pose considerable challenges to dairy cattle that are already facing thermal and ambient stress, as they intensify stress levels and severely affect productivity. Our guest, Dr. Alex Sanchez from the University of New Mexico, sheds light on dairy farming and the role of fly control for milk yields and weight gain. We discuss the impact of fly infestations on dairy production and the adoption of scientific pest control solutions, along with the implications of fly pests and data-driven decision-making. All in all, Dr. Sanchez emphasizes the importance of focusing on small details for optimal outcomes.

“I would say that the most successful producers are the ones who never neglect or diminish the potential effect that a single fly can have. They pay attention to the little details.” - Dr. Ulises Alex Sanchez Sandoval

What you’ll learn:

(00:00) Highlight
(00:00) Introduction
(04:39) Measuring responses and production parameters in a controlled chamber
(07:30) Practical applications
(09:41) Management of pests
(12:48) Integrated pest management
(15:16) The usage of traps in pest management
(17:36) Discussing biological control tools
(18:58) The importance of quick action tools in pest management
(19:40) Understanding the problem of resistance
(22:03) Explanation of environmental control strategies
(25:14) Economic aspects connected to pest control
(33:53) Impact of stress caused by flies on bacterial protein production in cows
(37:36) The final questions

Meet the guest: Dr. Ulises Alex Sanchez Sandoval

Experience:

Current: Manager of Operations at the New Mexico State University
Past: Health Services Manager in Establo Don Reyes

Background:

Ph.D., Ruminant Nutrition / Veterinary Entomology (the New Mexico State University)
M.Sc. (the New Mexico State University)
D.V.M. (Universidad Autónoma Agraria Antonio Narro)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

- smaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Tara Vander Dussen: Dairy Environmental Sustainability | Ep. 46

Tue, 25 Jul 2023 16:00:00 +0000

The environment is one of the three fundamental pillars of sustainability, followed by the social and economic areas. Regarding this topic, dairy farmers have been doing a great job of tracking sustainability, but it is necessary to make more progress – more importantly, it is necessary to show this progress to the world, thus giving our cows a greener image than ever before. In this episode, with Tara Vander Dussen, we discuss all the challenges and future perspectives for environmental sustainability along with her experience with it and the importance of sharing a sustainable message and engaging on social media.

“I don’t think people realize what farmers do to be more sustainable.” - Tara Vander Dussen

What you’ll learn:

(00:00) Highlight
(02:03) Introduction
(08:02) Concerns over water sources on dairy farms
(16:41) Future environmental concerns in the dairy industry
(22:46) Sharing our successful stories from our farms
(26:50) Engaging grad students in agriculture
(30:30) Conveying messages for producers and consumers
(34:08) The final questions

Meet the guest: Tara Vander Dussen

Experience:

Current: Co-Host at Discover Ag Podcast
Past: Environmental consultant for dairy farms in NM

Background:Degree; Soil, Water and Environmental Science (the University of Arizona)

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

- smaXtec

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Dr. João H. Costa: Precision Feeding in Dairy | Ep. 45

Tue, 18 Jul 2023 19:25:00 +0000

Dairy farming has undoubtedly come a long way – and one aspect that stands out is the advent of the role of technology in the management of dairy farms. In this episode, we examine a key player in this scenario: precision technology. To analyze the way it's transforming the dairy industry by helping farmers streamline on-farm management based on significant data and towards a more precise approach, I talk with Dr. Joao Costa, who shares all his knowledge on precision feed and how technologies improve calf production.

“We can't forget the basics, but we can't be stuck in the past. Things are changing, and so we understand more and more how the investment on those 100 days is fundamental to the success of the calf throughout its life." - Dr. João H. Costa

What you’ll learn:

(00:00) Highlight
(02:11) Introduction
(05:00) Precision feeding for dairy calves
(07:11) Opportunities of precision technology for calves
(11:56) Challenges in the implementation of precision technology in farms
(13:57) Auto feeders challenges and opportunities
(23:11) Feeding forage to calves and the role of total diet
(30:19) Recommendations for the development of calves as they grow
(34:56) Auto feeders adoption on farms
(40:05) Predictions for the future of the calf industry
(42:53) Advice for dairy professionals working with calves
(44:41) Three Final questions

Meet the guest: Dr. João H. Costa

Experience:

Current: Associate Professor in the College of Agricultural and Life Sciences of the University of Vermont
Past: Assistant Professor in the Department of Animal Food and Sciences of the University of Kentucky

Background:

Ph.D., Animal Sciences (the University of British Columbia)

Connect with the guest!

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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Dr. Elias Bungenstab: Yeast and Enzymes in Dairy | Ep. 44

Tue, 11 Jul 2023 20:35:00 +0000

While perfection may not be possible, continuous improvement always is. When it comes to dairy cows, a key area to focus on is the fiber component of their diets, as a significant portion of it remains indigestible. In this episode, I talk with Dr. Elias Bungenstab, who enlightens us on various strategies to enhance fiber digestibility, including the utilization of NIR technologies; enzymes for fiber degradation, their positive impacts and viability; and effective strategies to improve overall fiber digestibility. Additionally, we delve into the use of live yeast to maintain a stable pH and optimize rumen function, thus further improving fiber digestibility and overall cow performance.

“I love ruminants because they can always do things that no other organism can.’’ – Dr. Elias Bungenstab

What you’ll learn:

(00:00) Highlight
(01:35) Introduction
(04:53) NIR technologies for animal nutrition
(08:37) Enzymes in dairy nutrition
(12:31) Maximizing fiber digestibility
(20:44) Yeast benefits in fiber digestibility
(27:30) Effects of enzymes and yeasts on performance
(37:17) The final questions

Meet the guest: Dr. Elias Bungenstab

Experience:

Current: Global Technical Manager for Ruminants at AB Vista
Past: Technical Services Manager – Beef at Van Beek Natural Science

Background:

Ph.D., Ruminant Nutrition (Auburn University)
M.Sc., Feedlot Management (Texas A&M University)

Connect with the guest!

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

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- Adisseo

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Dr. Michel Wattiaux: Dairy Farm Sustainability Evaluation | Ep. 43

Tue, 04 Jul 2023 18:45:00 +0000

With consumers raising concerns about dairy activities and seeking more sustainable dairy products, dairy farms have been placed under scrutiny. That is why developing more sustainable dairy operations isn’t just an option anymore, it's an obligation. To better understand sustainability and how to evaluate it, Dr. Michel Wattiaux discusses nitrogen efficiency and protein levels, concepts of system and sustainability, and evaluation tools. Also, in this episode, he goes into the challenges of such tools and the issues of implementing sustainability.

“My research program can be summarized as looking at the inefficiencies of dairy cows.” – Dr. Michel Wattiaux‬

What you’ll learn:

(00:00) Highlight
(01:40) Introduction
(10:21) Efficient nitrogen utilization
(14:44) Sustainable dairy farms
(26:09) Defining sustainability on farms
(31:29) Tools to evaluate sustainability
(44:56) Varying diet protein levels of cows
(54:20) The final questions

Meet the guest: Dr. Michel Wattiaux

Experience:

Current: Professor at the University of Wisconsin-Madison

Background:

Ph.D. (the University of Wisconsin-Madison)
M.Sc. (the University of Wisconsin-Madison)
B.Sc., Agricultural Engineering

Connect with the guest!

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

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- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

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Dr. James Drackley: Dry-Off Cow Nutrition | Ep. 42

Tue, 27 Jun 2023 14:25:00 +0000

With the advancement of technology and farmer specialization, the management of cows has become more professional than ever. With the movement to close significant gaps in management strategies and refine the best practices, precision nutrition has emerged as a vital tool, particularly in light of rising feed costs, as it plays a pivotal role in maintaining profitability. And what better place to start implementing it than in the care of dry cows and calves? In this episode, our guest Dr. James Drackley shares the latest insights on key nutritional strategies for the final stage of dry-off cows, the effects and benefits of amino acid balance, improvements in early solids nutrition for calves, ideal starch content in calf starters, and the essential products that should be included in the diets of dry cows.

“I think this is a great time to be interested and involved in the dairy industry as it continues to evolve and change.’’ - Dr. James Drackley‬

What you’ll learn:

(00:00) Highlight
(01:55) Introduction
(08:16) Dry-off nutritional management
(15:41) Amino-acid balance in the transition period
(20:42) Nutritional products for transition cows
(26:15) Calf starters
(36:22) The final questions

Meet the guest: Dr. James Drackley

Experience:

Current: Professor at the University of Illinois

Background:

Ph.D., Nutritional Physiology (Iowa State University)
M.Sc., Dairy Science (South Dakota State University)
B.Sc., Dairy Production (South Dakota State University)

Connect with the guest!

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

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- Phibro

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- Evonik

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Dr. Emily Miller-Cushon: Welfare-Focused Calf Management | Ep. 41

Thu, 22 Jun 2023 13:15:00 +0000

Given the increasing concerns from consumers regarding the welfare of cows, particularly calves, it is crucial to prioritize and ensure the well-being of the animals. However, this responsibility should not be viewed only as an obligation, but also as an opportunity to enhance both animal comfort and production outcomes. In this episode, we delve into calf welfare with the comprehensive considerations of Dr. Emily Miller-Cushon. She talks about the pros and cons of individual and group housing systems, strategies to reduce abnormal behaviors and cross-suckling in calves, as well as holistic approaches for managing calves until weaning.

“We have observed that animals develop preferences for feeds that others are eating. They even learn where to go and what to eat from others, so that social environment is really critical.” - Dr. Emily Miller-Cushon

What you’ll learn:

(00:00) Highlight
(01:45) Introduction
(06:50) The feeding behavior of calves in group housing
(14:59) The abnormal suckling behaviors of calves
(20:24) The long-term impacts of social behavior on calves
(25:50) Calf social housing
(30:02) Interactions between calves and humans
(38:23) The final questions

Meet the guest: Dr. Emily Miller-Cushon

Experience:

Current: Associate Professor at the University of Florida
Past: Assistant Professor of Animal Behavior at the University of Florida; Post-Doctoral Researcher at the University of Guelph

Background:

Ph.D., Animal Behavior and Welfare (the University of Guelph)
B.Sc.; Mathematical Physics, Biophysics (the University of Waterloo)

Connect with the guest!

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

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Dr. Brad Heins: Calf Housing Systems | Ep. 40

Mon, 12 Jun 2023 23:40:00 +0000

Housing systems for calves have a crucial impact on their well-being and health. Designed to create an ideal environment that promotes comfortable development, constant advancements have been made in these housing systems to prioritize calf welfare and maximize their growth potential. By providing a nurturing and controlled environment, these systems facilitate development of healthy and productive calves. In this episode, Dr. Brad Heins shares his knowledge and work on calf housing systems while comparing calves that were housed and raised individually, in pairs, and in groups with calves raised alongside cows in a dairy herd.

“There are a lot of things happening in the industry right now that we need to be at the forefront of instead of being told what to do. We need to research these options and see what happens." - Dr. Brad Heins

What you’ll learn:

(0:00) Highlight
(2:05) Introduction
(2:59) Guest’s background
(5:13) UMN Research Center
(9:42) Calf housing
(13:45) Calf raising scenarios and cross-suckling
(16:51) Managing the calves that stay with the cows
(23:39) The disbudding of calves
(28:15) Agrivoltaic systems in combination with grazing dairy production
(32:45) Final questions

Meet the guest: Dr. Brad Heins

Experience:

Current: Professor at the University of Minnesota
Past: Dairy Farmer; Marketing and PR for World Wide Sires in California.

Background:

Ph.D., Dairy Cattle Genetics (University of Minnesota)
M.Sc., Dairy Cattle Genetics (University of Minnesota)
B.Sc., Animal and Plant Systems (University of Minnesota)

Connect with the guest!

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

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- Phibro

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- Evonik

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Dr. Geoffrey Dahl: Heat Stress in Calves | Ep. 39

Tue, 06 Jun 2023 18:15:00 +0000

Securing the next generation of cows in the future stands as one of the most significant responsibilities of dairy farmers in the present. As we approach the summer season, it becomes crucial to address the challenges of heat stress, considering it can alter the future of our productions by affecting both our dry cows and calves. In this episode, Dr. Geoffrey Dahl sheds light on the impact of heat stress on dry cows and calves, the beginning of the journey towards ensuring the future of our dairy farms, including the long-term negative effects on the productivity of calves throughout their lives, the associated economic ramifications, the implementation of smart soaker systems, and the implications of heat stress on heifers.

“Animal source foods: we're seeing, more and more, how important they are to the development of young children.’’ - Dr. Geoffrey Dahl

What you’ll learn:

(0:00) Highlight
(1:38) Introduction
(7:45) The effects of heat stress on calves
(14:38) Heat stress on heifers
(21:34) When do we need to cool down dry cows?
(25:26) Traditional sprinklers vs. smart sprinklers
(30:32) The effects of heat stress and photoperiod on colostrum
(37:26) Investment return on cooling systems
(40:08) Milk production improvement programs in developing countries
(47:45) The final questions

Meet the guest: Dr. Geoffrey Dahl

Experience:

Current: Professor and Harriet B. Weeks Professorship Endowed Chair, University of Florida
Past: previously Chair of the Department for 12 years; prior faculty jobs at the University of Illinois and the University of Maryland

Background:

Ph.D., Animal Science (Michigan State University)
M.Sc., Dairy Science (Virginia Polytechnic Institute & State University)
B.Sc., Animal Science (University of Massachusetts)

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- DSM

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Connie Pierson Kuber: Silage Production Safety | Ep. 38

Tue, 30 May 2023 13:15:00 +0000

Producing high-quality silage is an immensely demanding task and thus, it is essential to ensure proper management when feeding it to cows so consistency and quality are maintained at the bunker. While the results of production are always on focus, the safety of our workers throughout each step must always be a priority as well. There can and there should be a strong emphasis on safety without compromising silage quality. In this episode, featuring Connie Kuber, we delve into the topic of safety at the silage pile, discuss safe harvesting practices, and explore safety measures when operating machinery on dairy farms. Additionally, she sheds some light on the importance of women for the dairy milk industry and shares insights on the initiative known as the Dairy Girl Network group.

“Workers need to be safe around the silage pile – maybe that translates into other parts of their job, too.” - Connie Pierson Kuber

What you’ll learn:

(0:00) Highlight
(1:53) Introduction
(11:56) Safety tips for the silage pile
(23:59) Safety and quality in silage harvesting
(30:40) Safety measures for the planting season
(37:46) The role of women in the dairy industry
(46:40) Dairy Girl Network
(52:27) The final questions

Meet the guest: Connie Pierson Kuber

Experience:

Current: Co-Owner at Connor Agriscience; Co-Owner at Sealpro® Silage Barrier Films

Background:

Certificate, Corporate Communications (University of Southern California)
B.Sc., Agriculture Journalism (University of Minnesota)

Connect with the guest!

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

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- Phibro

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- Evonik

- Adisseo

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Dr. Mark J. Thomas: Heat Stress Assessment in Dairy | Ep. 37

Tue, 23 May 2023 15:49:52 +0000

As we move further into the scorching summer, the challenge of heat stress seems to become increasingly daunting. It is not impossible to be overcome, however, and two pivotal steps towards mitigating its effects are comprehending its repercussions by discerning the telltale signs cows exhibit and conducting field trials on commercial farms to test products or management methods. In this episode, featuring Dr. Mark Thomas, we provide you with the latest insights on identifying indicators of heat stress in cows, implementing strategies to ease it, executing field trials on commercial farms, enhancing workers' comprehension and training for field trials, and avoiding errors during the implementation of field trial results. As a bonus, Dr. Thomas shares his expert opinion on the areas that should be the focus on dairy farms in the upcoming years.

“Firstly, what is really important is identifying whether there is heat stress.” - Dr. Mark J. Thomas

What you’ll learn:

(0:00) Highlight
(1:45) Introduction
(7:13) Heat stress indicators
(10:33) Trials on commercial farms
(16:39) Results from commercial trials
(24:45) Trial issues
(30:26) Future areas for development on dairy farms
(34:39) The final questions

Meet the guest: Dr. Mark J. Thomas

Experience:

Current: Partner at Dairy Health & Management Services, LLC
Past: Partner at Countryside Veterinary Clinic, LLP

Background:

D.V.M. (Cornell University)
B.Sc., Animal Sciences (Cornell University)

Connect with the guest!

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

- smaXtec

Fiona Guinan: Genetic Resilience in Cows | Ep. 36

Tue, 16 May 2023 13:00:00 +0000

Achieving a high daily milk production is a primary goal when selecting cow traits in a herd, but what does it take to consistently maintain highly productive cows? It is necessary to select resilient cows that are capable of sustaining continuous milk production throughout the entire lactation period. In this episode, featuring Fiona Guinan, we delve into various crucial aspects of the subject, such as the impact of stress during early cow life; the utilization of national herd datasets for the measurement of the influence of health on resilience; the development of genetic evaluations for resilience; the evaluation of lactation curves based on daily milk records; and the correlation between pen management, perturbations, and resilience.

“We expect that consistency is a trait linked with resilience, as we start to dig deeper into perturbations’’ - Fiona Guinan, M.Sc.

What you’ll learn:

(00:00) Highlight
(01:55) Introduction
(10:31) The impacts of stress on calves
(18:28) Cow resilience vs. consistency
(23:25) Data quality for resilience genetic evaluations
(26:29) Cow pen management
(29:54) Perturbations in the milk curve of cows
(37:17) The final questions

Meet the guest: Fiona Guinan, M.Sc.

Experience:

Current: Ph.D. Fellow at the University of Wisconsin-Madison; Cooperative Researcher at the Council on Dairy Cattle Breeding; Cooperative Researcher at the National Dairy Herd Information Association

Background:

M.Sc., Quantitative Genetics (The University of Georgia)
B.Sc., Agricultural Science (University College Dublin)

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

- smaXtec

Dr. Glenn Holub: Heat Stress Management in Cows | Ep. 35

Tue, 09 May 2023 18:10:00 +0000

As summer approaches, we must be prepared to manage heat stress and prevent losses among our cows. Heat stress can lead to substantial losses in revenue for dairies, so it’s important to turn over every rock in looking for solutions. In this episode, with Dr. Glenn Holub, we explore the impact of heat stress during the early hot days leading up to summer, ways of identifying heat stress signals and physiological changes in cows, effective strategies and systems to minimize heat stress, and common mistakes in managing cow cooling.

“If your cows start telling you that they're hot, but you don't have your cooling system up and running at peak, then it's too late.’’ - Dr. Glenn Holub

What you’ll learn:

(0:00) Highlight
(1:58) Introduction
(5:12) Heat stress in colder areas
(10:34) Parameters for identifying heat stress in cows
(12:44) Physiological changes in cows with heat stress
(22:06) Management strategies for heat stress
(27:52 Cross ventilation and tunnel systems
(29:47) Evaporative cooling systems
(32:59) The impacts of heat stress on dry cows
(38:51) The final questions

Meet the guest: Dr. Glenn Holub

Experience:

Current: Executive Technical Service Manager at Phibro Animal Health US Inc.
Past: Assistant Instructional Professor at Texas A&M University

Background:

Ph.D., Dairy Science (Texas A&M University)
M.Sc., Dairy Science (Texas A&M University)
B.Sc., Dairy Science (Texas A&M University)

Connect with the guest!

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

- smaXtec

Dr. Derek Nolan: Somatic Cell Count Management | Ep. 34

Tue, 02 May 2023 15:05:00 +0000

In order to ensure profitability on our farms while producing top-quality milk, we must carefully consider both technical and economic factors when solving problems and managing our cows, since this approach leads to more precise and profitable results. In that sense, managing somatic cell count and heat stress is no exception. To stay up to date with the latest knowledge in this area, we discuss somatic cell premium programs, somatic cell count reduction for economic viability, the daily impacts of early heat stress, and winter-to-summer ratios with Dr. Derek Nolan. In this episode, we also cover other important topics, such as the economic impact of cover crops, the use of big data on farms, and the role of technology in improving economics.

“I hadn’t realized how important the economic side was till I started graduate school’’ - Dr. Derek Nolan

What you’ll learn:

(0:00) Highlight
(1:38) Introduction
(5:16) The role of somatic cell count in farm economics
(11:40) The threshold for lowering somatic cell count
(15:17) Heat stress abatement
(21:48) Activity monitoring to detect heat stress
(25:54) Big data management for farm profitability
(31:09) The final questions

Meet the guest: Dr. Derek Nolan

Experience:

Current: Teaching Assistant Professor and Dairy Extension Specialist at the University of Illinois

Background:

Ph.D., Animal Science (University of Kentucky)
M.Sc., Animal Science (University of Kentucky)
B.Sc., Dairy Science (Iowa State University)

Connect with the guest!

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

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- Evonik

- Adisseo

- smaXtec

Dr. Nicole Martin: Dairy Product Waste Reduction | Ep. 33

Tue, 25 Apr 2023 17:25:00 +0000

The journey that dairy products undertake starts at the dairy farm and ends at the consumer's table, where milk fluid or other dairy products are consumed. Throughout that process, milk stability is critical, and farms can contribute to a positive consumer experience by managing farm-level factors that can impact the final products. In that aspect, microbiology plays a vital role, so staying up to date with the latest information is essential to reduce dairy product waste. In this episode, featuring Dr. Nicole Martin, we discuss how farm factors, particularly somatic cell count and bacteria plate count, influence the quality of the final products. Additionally, we delve into the significance of cold-resistant bacteria and spore-forming bacteria, as well as consumer decision that contribute to dairy food waste.

“We know that dairy products (namely, cheese and extended shelf-life fluid) can be severely impacted by high somatic cell count in milk.’’ – Dr. Nicole Martin

What you’ll learn:

(0:00) Highlight
(1:50) Introduction
(7:11) How somatic cell and bacteria plate counts affect dairy product quality
(12:30) Spore-forming bacteria in milk
(18:53) The waste panorama of dairy products
(24:04) Farm-level factors that affect the quality of the final product
(29:21) The final questions

Meet the guest: Dr. Nicole Martin

Experience:

Current: Assistant Research Professor in Dairy Foods Microbiology and Associate Director of the Milk Quality Improvement Program at Cornell University

Background:

Ph.D., Food Science (Cornell University)
M.Sc., Food Science (Cornell University)
B.Sc., Food Science (Cornell University)

Connect with the guest!

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

- smaXtec

Dr. Elizabeth French: Automated Milking Systems | Ep. 32

Tue, 18 Apr 2023 14:25:00 +0000

In recent years, automatic milking systems have become a valuable tool for dairy farmers, offering solutions to labor challenges and providing efficient management of cow milking. With it, farmers can streamline their daily tasks while also gaining valuable insights into cow behavior and responses through data analysis. However, effectively interpreting and utilizing this data is essential to optimize the performance of the milking systems. In this episode, we are joined by Dr. Elizabeth French, an expert on the field, who discusses key factors such as the way the number of milking times, parity, and nutrition impact cow performance in robotic milking systems. Additionally, she provides an overview of her current research projects at the Forage Research Center, with the USDA.

“I think it is exciting that we are getting more and more monitors on farms to start telling in real-time when milk fat, protein, and lactose are changing.’’ - Dr. Elizabeth French

What you’ll learn:

(0:00) Highlight
(2:05) Introduction
(7:59) The role of milking frequency in automatic milking systems
(15:19) Precision nutrition in robotic systems
(22:29) Using automatic milking systems to predict feed nutrients
(27:12) Cover crops in the diets of cows
(31:19) Methane reduction of unborn calves
(36:23) The final questions

Meet the guest: Dr. Elizabeth French

Experience:

Current: Animal Scientists and Researcher/Dairy Cattle Nutritionist at the US Department of Agriculture’s (USDA) Agricultural Research Service (ARS)
Past: Dairy Technical Specialist at Purina Mills; Dairy Management Advisor at DeLaval

Background:

Ph.D., Dairy Nutrition (University of Wisconsin-Madison)
M.Sc., Dairy Nutrition (University of Wisconsin-Madison)
B.Sc., Biotechnology and Pre-veterinary Medicine (University of Illinois Urbana-Champaign)

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

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- DSM

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- Phibro

- Berg + Schmidt

- Evonik

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Jonathan LaPorte: Financial Success in Dairy | Ep. 31

Tue, 11 Apr 2023 19:45:00 +0000

Management is the heart of every business and profitability is its oxygen, both working together and indispensable to keep us alive. Two aspects we must make sure that we are doing right are managing our input costs and preparing the next generation to take over our farms. These are not trivial goals, and we should explore every idea that could help us achieve them – which is why in this episode, with Jonathan LaPorte, M.Sc., we will discuss strategies for input purchases, management of financial reserves for the reduction of price risks, the engagement of younger generations in dairy farm operations, and plans for the transition of farm ownership.

“Dairy farmers make up a very close, neat community where everybody wants to see everybody being successful and there are always people willing to help each other out.’’ - Jonathan LaPorte, M.Sc.

What you’ll learn:

Highlight (00:00)
Introduction (01:38)
Purchasing strategies for reducing inputs costs (05:35)
Managing financial reserves on a farm (12:37)
Starting a new dairy farm operation (16:41)
Engaging the next generations in dairy farm operations (21:28)
Transitioning dairy farm ownership (27:38)
The final questions (34:10)

Meet the guest: Jonathan LaPorte

Experience:

Current: Farm Business Management Educator at Michigan State University Extension
Past: Senior Farm Loan Officer (USDA, FSA); Agronomy Sales Specialist (Certified Crop Advisor)

Background:

M.Sc., Agribusiness (Kansas State University)
B.Sc., Agribusiness Management (Michigan State University)

Connect with the guest: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

- smaXtec

Dr. Stephanie Clark: Quality in Dairy Industry | Ep. 30

Tue, 04 Apr 2023 10:00:00 +0000

The final products obtained from milk industrialization make up the identity of the dairy industry and are the image that is sold to our consumers. As such, developing products with high quality is key – now more than ever, particularly considering the development of plant-based alternatives and the emergence of diseases like milk allergy and lactose intolerance. To do that, we have to understand consumer demands and willingness. That is where this episode, with our guest Dr. Stephanie Clark, comes in: to stay up to date with the topic, we discuss the differences between lactose intolerance and milk allergy, the expiration dates of products, the flavors present in products, the effects of packaging types and labeling on consumers, new plant-based milk alternatives, and ways to educate new consumers and give them incentive to buy more dairy products.

“I think we are potentially leading to a lactose-intolerant generation.’’ - Dr. Stephanie Clark

What you’ll learn:

Highlight (00:00)
Introduction (01:57)
Lactose intolerance and milk allergy (04:34)
Sell by date on dairy products (09:55)
Milk flavors (14:20)
Consumers’ packaging preferences (18:15)
Labeling effects on dairy consumption (27:15)
Plant-based alternatives for milk (31:21)
Educational messages for increasing consumption (34:17)
Milk information sources for consumers (40:47)
The final questions (42:48)

Meet the guest: Dr. Stephanie Clark‬

Experience:

Current: Professor at Iowa State University
Past: Associate Professor at Iowa State University; Associate Professor at Washington State University

Background:

Ph.D., Food Science (Cornell University)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

- smaXtec

Dr. Valerie Ryman: Mammary Health in Dairy | Ep. 29

Tue, 28 Mar 2023 15:30:00 +0000

We now have decades of accumulated knowledge on strategies for mammary health management regarding milking – protocols were developed even as early as in the fifties or sixties, like dipping techniques. This could mislead us to think that there isn’t much new to learn about it, but science is in constant progress and brings in new concepts every day. That’s why we should look for opportunities to keep up with new developments. In this episode with our guest Dr. Valerie Ryman, we discuss the main challenges for mammary health and milk quality, key management strategies for improving mammary health, and somatic cell counts. Also, we talk about new tools for assessing differential somatic cell counts and a recent, controversial proposition that there may be a natural microbiome in the mammary gland rather than only pathogenic bacteria.

“To my mind, the appropriate application of a pre-dip is like an unsung hero in preventing a lot of mastitis – underestimated, but key.’’ Dr. Valerie Ryman ‬

What you’ll learn:

Highlight (00:00)
Introduction (1:33)
Dairy industry trends in Georgia (10:21)
Main challenges for mammary health and milk quality in Georgia (14:48)
Key practices for mastitis control (19:03)
Fore-stripping cows in the milking routine (24:04)
Research on mammary health (26:28)
What is differential somatic cell count? (29:31)
Is there a microbiome in the mammary gland? (32:17)
The final questions (38:03)

Meet the guest: Dr. Valerie Ryman‬

Experience:

Current: Assistant Professor and State Dairy Extension Specialist at the University of Georgia
Past: Postdoctoral Research Specialist at University of Georgia

Background:

Ph.D., Comparative Medicine and Integrative Biology (Michigan State University)
M.Sc., Animal and Dairy Science (The University of Georgia)
B.Sc., Animal and Veterinary Science (Clemson University)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

Drs. Amy Skibiel and Pedram Rezamand: Wildfire Pollution and Cows | Ep. 28

Mon, 20 Mar 2023 14:25:00 +0000

While most problems that dairy farms face both arise and are solved inside the farm, sometimes it’s not that easy – some natural hazards, over which we have little to no control, can cause harm. That is the case with wildfires: concerns over the danger posed by the air pollution caused by wildfires have been increasing in recent years. In order to reduce these impacts, we have to stay up to date with the latest research about the effects of poor air quality. That is precisely the topic of this episode’s roundtable, with Dr. Amy Skibiel and Dr. Pedram Rezamand: discussing air quality indicators, the impacts of wildfire air pollution on cow health and performance, and the development of research on the long-term effects, mitigation, and treatment of affected cows.

“The major issues with which producers deal in our area have to do with environmental issues.’’ – Dr. Pedram Rezamand‬

What you’ll learn:

Highlight (00:00)
Introduction (1:45)
Quantifying air pollution (10:09)
The impact of air pollution on cows (16:53)
Smoke inhalation issues on calves (21:545)
Controlled experiments for air pollution exposure (24:14)
Further research on wildfire air pollution (27:17)
Protection measures for dairy workers’ safety (32:33)
The final questions (36:02)

Meet the guest: Dr. Amy Skibiel‬

Experience:

Current: Assistant Professor at the University of Idaho

Background:

Ph.D., Ecology and Evolutionary Biology (Auburn University)
M.Sc., Ecology, and Evolutionary Biology (Auburn University)
B.S., Biology (Juniata College)

Connect with the guest on Social Media: LinkedIn

Meet the guest: Dr. Pedram Rezamand‬

Experience:

Current: Professor at the University of Idaho

Background:

Ph.D., Animal Science (The University of Connecticut)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

Dr. Trevor DeVries: Feed Bunk Management | Ep. 27

Mon, 13 Mar 2023 14:45:00 +0000

Before we start thinking about formulating the most precise diet for our cows, we have to make sure that the feed is properly prepared and delivered to cows. In order to do that the right way, we have to understand the feeding behavior of cows. In this episode, Dr. Trevor DeVries discusses what drives cows to feel hungry, what the feeding frequency is, how we can identify the individual behavior of the animals at the feed bunk, the benefits of automatic systems, and the challenges of research on nutrition with automated milking systems.

“We don't want a cow to eat because they’ve been out of feed for so long that they’re hungry and need to do it right now – we want cows to be internally hungry.’’ – Dr. Trevor DeVries ‬

What you’ll learn:

Highlight (00:00)
Introduction (1:45)
The access of cows to feed bunkers (6:00)
Individual behavior at feed bunkers (11:00)
How many times should we do feed push-ups? (15:00)
Feed push-up technologies (26:24)
Nutrition with robotic milking systems (31:42)
Technological integration in feed management (38:53)
The final questions (41:39)

Meet the guest: Dr. Trevor DeVries‬

Experience:

Current: Professor and Canada Research Chair on Dairy Cattle Behavior and Welfare at the University of Guelph

Background:

Ph.D., Epidemiology (The University of British Columbia)
B.Sc.; Agriculture, Animal Sciences (The University of British Columbia)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

- ICC

- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

Patrick Hoffman: Zeolite in Cow Diets | Ep. 26

Mon, 06 Mar 2023 15:30:00 +0000

Minerals have always been important for the nutrition of cows – even more so when it comes to preparing the animals for calving, since they play a role in helping prevent disorders like hypocalcemia. The most successful example of that is DCAD diets. With that in mind, what are the latest advances regarding minerals for transition cows? To answer this question, we have to look at the most important minerals: calcium, magnesium, and phosphorus. In this episode with Patrick Hoffman, we talk about the importance of these three minerals for transition cows as well as define what a zeolite binder is, how it works, and how it reduces hypocalcemia problems.

“I was very skeptical about zeolite products when they first emerged.’’ – Patrick Hoffman‬

What you’ll learn:

Highlight (00:00)
Introduction (2:05)
Important minerals after calving (12:12)
What is zeolite? (20:52)
Zeolite mechanism of action on phosphorus homeostasis (25:37)
Zeolite at farms (29:26)
Zeolite for heifers: does it work? (33:24)
The final questions (39:28)

Meet the guest: Patrick Hoffman‬

Experience:

Current: Professor Emeritus at the University of Wisconsin-Madison; Scientist at Dairy Science Solutions, LLC
Past: Dairy Technical Specialist at Vita Plus Corporation

Background:

M.Sc., Dairy Science (University of Wisconsin-Madison)
B.Sc., Agricultural Education (University of Wisconsin-Platteville)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- Phibro

- Berg + Schmidt

- Evonik

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Dr. Jennifer Walker: Dairy Industry and Consumer Perceptions | Ep. 25

Mon, 27 Feb 2023 14:00:00 +0000

Cow welfare has now become a concern for both producers and consumers. In this context, if we are aware of consumer priorities and industry plans regarding the issue, we can better address the main challenges on our dairy farms. In this episode with Dr. Jennifer Walker, we talk about animal welfare audit protocols, consumer interests, and the main issues in dairy systems related to the subject. Additionally, she shares some perspectives on milk quality.

“I think we're going to see benefits when we start thinking about how to simultaneously optimize both animal welfare with production.’’ - Dr. Jennifer Walker‬

What you’ll learn:

Highlight (00:00)
Introduction (1:45)
Concerns about audits on dairy farms (5:40)
The priorities of dairy consumers (13:22)
The main challenges in welfare at dairies (12:06)
Animal welfare and housing systems (24:45)
Milk quality perspectives (31:47)
The final questions (40:19)

Meet the guest: Dr. Jennifer Walker‬

Experience:

Current: Director of Quality & Care at Danone North America
Past: Director, Dairy Stewardship at Dean Foods; Graduate Research Assistant- Veterinary of Preventive Medicine at Ohio State University

Background:

Ph.D., Veterinary Preventive Medicine (Ohio State University)
M.Sc.; International Animal Welfare, Ethics & Law (University of Edinburgh)
D.V.M., Food Animal Medicine (University of California, Davis)
B.Sc., Animal Sciences (University of California, Davis)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- Berg + Schmidt

- Evonik

- Adisseo

Cora Okkema: Udder Edema in Heifers | Ep. 24

Mon, 20 Feb 2023 14:00:00 +0000

Having successful lactating cows in the future depends on having successful heifers in the present. However, it is not that simple, as we need to be prepared for any challenges and disorders that heifers may face. With that in mind, how do we deal with udder edema? To answer the question, in this episode, Cora Okkema and I discuss what udder edema is, its prevalence, and how we can evaluate its causes. As a bonus, she also gives us some tips on maintaining mental health and engaging dairy consumers.

“We may never be able to completely remove or mitigate udder edema, but we can reduce its severity.’’ - Cora Okkema

What you’ll learn:

Highlight (00:00)
Introduction (1:48)
What is udder edema? (8:37)
Difficulties in researching udder edema (18:56)
How do we evaluate cows for udder edema? (23:00)
How do we reduce and prevent udder edema? (27:48)
Mental health management (30:22)
Engaging dairy consumers (37:05)
The final questions (40:53)

Meet the guest: Cora Okkema

Experience:

Current: Dairy Educator at Michigan State University Extension
Past: Graduate Research Assistant at Colorado State University; Dairy Production Director of the Graduate Student Division at the American Dairy Science Association (ADSA)

Background:

M.Sc., Animal Sciences (Colorado State University)
B.Sc., Animal Sciences (Dordt University)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

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- Phibro

- Berg + Schmidt

- Evonik

- Adisseo

Dr. Jeffrey Bewley: On-farm Dairy Technologies | Ep. 23

Mon, 13 Feb 2023 14:00:00 +0000

Technologies have come to stay on our farms! They may help us make better decisions and work with more precision, but in order to get the most out of them, we have to be up to date with the latest news and innovations. So what technologies are being successfully implemented on farms right now? To answer that question, I talk with our guest Dr. Jeffrey Bewley in this episode. As a scientist that is highly experienced with data and innovation, he discusses the most important technologies that have been developed in recent years, which ones every farm should have , and how we can better choose our tools to avoid falling into traps.

“It's not about a gadget or a certain piece of technology per se. It's more about the insight that we get from them and how that can help us make better decisions.’’ - Dr. Jeffrey Bewley‬‬‬‬

What you’ll learn:

Highlight (00:00)
Introduction (1:38)
Wearable technologies for cow monitoring (5:52)
What is the SmartHolstein Lab? (10:22)
Using technologies for genetic evaluation (12:47)
Traditional selection methods against computer-based methods (15:21)
Data management technologies farmers should have (24:07)
Choosing the right technologies for your farm (26:31)
The final questions (30:47)

Meet the guest: Dr. Jeffrey Bewley

Experience:

Current: Dairy Analytics and Innovation Scientist at Holstein Association USA, Inc.; Partner at Fit Genetics; Partner at IceBlue Genetics
Past: Dairy Housing and Analytics Specialist at Alltech

Background:

Ph.D., Animal Sciences (Purdue University)
M.Sc., Dairy Science (University of Wisconsin-Madison)
B.Sc., Animal Sciences (University of Kentucky)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- Berg + Schmidt

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Dr. Luiz Ferraretto: Forage Research and Corn Silage | Ep. 22

Mon, 06 Feb 2023 19:20:00 +0000

Recently, the rising prices of dairy feeds have tightened farm profits. To overcome this challenge, we need to make sure we have good-quality feed that can result in more milk production, which in turn demands being up to date with the latest advances in forage research. With that in mind, where are we in forage research? In this episode, with our guest Dr. Luiz Ferraretto, we talk about advances in such research over the last 15 years, discoveries regarding kernel starch digestibility, the development of good forage programs, and topics that are being looked into now.

“When we work with forages, it's very interesting to see the whole lot of changes that happen – but they don't happen all at once, they continuously happen over time”. – Dr. Luiz Ferraretto

What you’ll learn:

Highlight (00:00)
Introduction (1:20)
The most important recent advances in forage research (4:08)
The breaking of more kernel starch and changes in fermentation (7:18)
How do we develop a good forage program? (9:38)
The importance of grouping cows for more precise nutrition (13:55)
Current topics of interest in forage research (15:55)
Do we need to analyze feed often? (21:22)
The final questions (26:29)

Meet the guest: Dr. Luiz Ferraretto

Experience:

Current: Assistant Professor and Ruminant Nutrition Extension Specialist at the University of Wisconsin-Madison
Past: Assistant Professor at the University of Florida; Postdoctoral Research Fellow at the William H. Miner Agricultural Research Institute

Background:

Ph.D., Dairy Science (University of Wisconsin-Madison)
M.Sc., Dairy Science (University of Wisconsin-Madison)
B.Sc., Animal Sciences (UNESP - Universidade Estadual Paulista)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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Dr. Walter Chen: China’s Milk Market Dynamics | Ep. 21

Tue, 31 Jan 2023 01:05:00 +0000

Staying up to date with the latest opportunities in the dairy milk market is important for every farmer, manager, and dairy industry worker. In that sense, and considering that the US is one of the largest global exporters of milk and dairy products, keeping an eye on the demands from other countries is a must. So how is China's milk market faring at the moment: are there opportunities to be had, or can they become competitors in the export market? In this episode, with Dr. Walter Chen, we discuss the market opportunities for dairy producers in China, the challenges faced by Chinese dairies, the country’s milk consumption, and the future of their milk production.

“I grew up in China as a kid, and I never drank milk. It's not that I didn't want to drink it, I couldn’t – there was no milk available.” - Dr. Walter Chen

What you’ll learn:

Highlight (00:00)
Introduction (1:35)
Chinese requirements for milk (14:04)
Reproduction challenges for Chinese dairy farmers (18:48)
Nutritional strategies in China (28:04)
The availability of feed additives (32:08)
The evolution of the Chinese dairy research (35:19)
Data recording and management (36:37)
Data recording issues (40:38)
The final questions (43:54)

Meet the guest: Dr. Walter Chen

Experience:

Current: President of a dairy consulting business in China
Past: Dairy Management Consultant for Cargill Nutrition; Manager at XCanton American Dairy Farm in Canton, China; Calf Manager at Canton American Dairy Farm

Background:

Ph.D., Ruminant Nutrition (University of Arizona)
M.Sc., Ruminant (University of Arizona)
B.Sc. (South China Agricultural University)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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Dr. Stephen LeBlanc: Reproductive Performance in Cows | Ep. 20

Mon, 23 Jan 2023 23:55:00 +0000

Reproductive performance is key to maintaining a cow productive and guaranteeing the next lactation. To achieve good results, we need to improve our knowledge about the reproduction of transition cows: how do we manage them in order to be reproductively successful? With that in mind, our guest Dr. Stephen LeBlanc and I discuss, in this episode of The Dairy Podcast Show, the main challenges in the reproduction of transition cows, metritis management, goals for reproductive parameters, and the use of technology to detect early reproductive diseases.

“So that's our challenge: keeping cows healthy, giving them the inputs of nutrition and management, and so on and so forth, so that they are set up with what they need for the success of their reproduction.” – Dr. Stephen LeBlanc

What you’ll learn:

Highlight (00:00)
Introduction (1:15)
The influence of the transition period on the reproductive performance of cows (2:25)
The indicators of success in reproductive performance (8:39)
Resilient cows and reproduction (15:34)
Pregnancy rates: what’s the new goal? (21:01)
Advances in the treatment of metritis (25:03)
The use of sensors for metritis diagnosis (31:56)
More milk, less fertility: is that true? (36:11)
The final questions (40:29)

Meet the guest: Dr. Stephen LeBlanc

Experience:

Current: Professor in the Department of Population Medicine at the Ontario Veterinary College; Director of Dairy at Guelph – The Centre for Dairy Research and Innovation, at the University of Guelph.

Background:

D.V.S. (University of Guelph)
D.V.M. (University of Guelph)
B.Sc., Animal Science (McGill University)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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Dr. Paola Bacigalupo Sanguesa: Milking and Parlor Efficiency | Ep. 19

Mon, 16 Jan 2023 22:45:00 +0000

Ensuring continuous efficiency at milk production isn't an easy task: there are many challenges in the process. So how can we accomplish that? In this episode, with Dr. Paola Bacigalupo Sanguesa, we talk about parlor and milking efficiency, issues associated with both concepts, milk losses caused by specific problems, and future research aimed at improving milking results. And, since Paola is an experienced extension educator, she also gives some tips on how we can develop and retain our employees at the farm.

“The idea that we want to change is that more cows through the parlor might not equal more pounds of milk. Maybe we can reach a similar amount of pounds by establishing a better milking routine, but without needing more cows.” – Dr. Paola Bacigalupo Sanguesa

What you’ll learn:

Highlight (00:00)
Introduction (1:30)
Developing employees at farm (8:30)
Parlor and milking efficiency (10:46)
Delayed milk ejection (14:31)
What is bimodal milking? (18:11)
Impacts of milking efficiency (23:18)
Future research on milking efficiency (27:20)
The final questions (31:08)

Meet the guest: Dr. Paola Bacigalupo Sanguesa

Experience:

Current: Extension - Dairy Educator at Michigan State University
Past: Graduate Student Research Assistant at Colorado State University; Calves Rearing Manager at Agricola La Cascada

Background:

M.Sc., Epidemiology (Epidemiology, Dairy Cattle)
D.V.M., Veterinary Medicine (Universidad de Chile)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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Dr. Luciano Caixeta: Dry Off Management Advances | Ep. 18

Mon, 09 Jan 2023 19:00:00 +0000

Dry off management has never been as important as it is now, since preparing a cow correctly for the next lactation is key when it comes to maintaining the animal healthy during this whole new period. With that in mind, what are the latest research and advances in the field? How can we improve performance, welfare, and profitability during the dry off period? In this episode, with Dr. Luciano Caixeta, we talk about acidogenic mineral bolus, the management of disorders and advances at the transition period, and the importance of data and farmer knowledge for solutions to the main problems regarding dry off and transition cows. When put together, all of that information helps drive success in transition cows and obtain healthy, highly productive animals.

“A lot of my ideas come from their (farmers’) questioning me and some solutions come from what they're doing at their farms” – Dr. Luciano Caixeta

What you’ll learn:

Highlight (00:00)
Introduction (1:40)
Acidogenic mineral bolus in the dry off period (7:49)
Economic impacts of the usage of acidogenic mineral bolus (15:41)
The relation between welfare and acidogenic mineral bolus (19:19)
Ketosis diagnostic and advances in management (21:23)
Research in hypocalcemia (36:55)
The importance of farmer knowledge and data records for research (40:30)
Final questions (44:30)

Meet the guest: Dr. Luciano Caixeta

Experience:

Current: Assistant Professor at the University of Minnesota
Past: Dairy Field Service Clinical Instructor at Colorado State University

Background:

Ph.D. (Cornell University)
D.V.M. (Universidade Federal de Goiás, Brazil)

Connect with the guest on Social Media: Facebook; Instagram; Twitter; LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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Dr. Dennis Hancock: Alfalfa and Perennial Forages | Ep. 17

Mon, 02 Jan 2023 14:00:00 +0000

Cutting costs with feed is becoming a challenge on dairy farms due to increasing prices. In that scenario, growing adequate quantities of high-quality forages with quality and productivity is a key strategy for reducing costs. But how can we do that? What forages are suitable for that purpose? In this episode, with Dennis Hancock, we will talk about the main challenges in growing alfalfa, the ways we can overcome those challenges, and the benefits of using perennial forages.

“We've had a lot of challenges in keeping alfalfa on the stand, and persistence is an issue.” – Dr. Dennis Hancock

What you’ll learn:

Highlight (00:00)
Introduction (01:30)
Key management strategies for alfalfa (7:26)
Challenges on alfalfa in southern USA (11:20)
The advantages of perennial forages (14:01)
Future investments in forage research (18:50)
Can grazing be sustainable? (30:44)
The final questions (34:05)

Meet the guest: Dr. Dennis Hancock

Experience:

Current: Center Director of the Agricultural Research Service (ARS) of the US Department of Agriculture (USDA)
Past: Professor and Extension Forage Agronomist at the University of Georgia

Background:

Ph.D., Agronomy and Crop Science (University of Kentucky)
M.Sc., Plant Sciences (University of Kentucky)

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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Dr. Kent Weigel: Dairy Efficiency Through Genetics | Ep. 16

Mon, 26 Dec 2022 17:00:00 +0000

Genetics can be a powerful tool for improving the efficiency of dairy herds, so it is vital that we keep up with the latest advances in genetic trait selection. With that in mind, there are two questions that are key. Firstly, what exactly are the right traits that improve efficiency? And secondly, what has been done so far, and what are the next steps in our selection programs? In this episode, Dr. Kent Weigel discusses what traits we can use to improve efficiency, how we can measure them, and how we are currently dealing with the evaluation of more complex traits – like resilience. Additionally, we talk about the future of our dairy students. How are researchers dealing with the fact that there are less kids who are interested in animal science? How do we keep our dairy scientists engaged in dairy fields?

“We started taking a look at my arrival in this field, as a scientist. It coincided with a time when people said 'let's not just make more milk, let's try to improve the fitness and functionality of the cow through genetic selection.'” – Dr. Kent Weigel

What you’ll learn:

Highlight (00:00)
Introduction (01:20)
The importance of health traits (3:33)
Genomic impacts on trait selection (13:15)
How do we measure feed efficiency traits? (15:30)
Using technologies to measure feed efficiency on commercial farms (27:18)
The next steps in the selection of feed efficiency traits (31:40)
The selection of resilience traits (35:05)
Perspectives on new dairy scientists and students (39:40)
How do we engage our dairy scientists and students? (43:20)
Final questions (49:05)

Meet the guest: Dr. Kent Weigel

Experience:

Current: Professor and Chair of the Department of Animal and Dairy Sciences at UW-Madison

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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Lindsay Ferlito: Animal Welfare in Dairy | Ep. 15

Mon, 19 Dec 2022 17:00:00 +0000

Animal welfare on dairy farms is critical and depends heavily on comfort assessments. In other words, taking good care of dairy cows means providing them with living conditions that are comfortable and where they are not subjected to unnecessary stress or discomfort. That is why comfort assessments are key: through them, we can identify areas where the environment of the cows can be improved and made more comfortable, which improves their health and productivity. In this episode, Lindsay Ferlito talks about cow comfort and lameness, and the crucial role of ensuring that cows are treated ethically and adequately. Besides discussing comfort assessments on dairy farms, she also talks about calf barn ventilation and design.

“Lameness is one of the most obvious welfare concerns on a dairy farm.” - Lindsay Ferlito

What you’ll learn:

Highlight (00:00)
Introduction (01:20)
COWS programs and herd assessments all over the US (3:52)
FARM animal care program (6:06)
Overcrowding cows and its effects on their performance (12:13)
The issue of lameness in the US dairy industry (15:38)
Successful approaches to reducing lameness (20:24)
Calf facility design (22:07)
Final questions (28:38)

Meet the guest: Lindsay Ferlito

Experience:

Current: Regional Dairy Specialist at Cornell University.
Past: COWS Program Manager at Novus International, Inc.; Mobile Dairy Classroom Facilitator at BC Dairy Foundation; Research Assistant at Animal Welfare Program @ UBC.

Background:

B.S., Animal Science (The University of British Columbia);
M.S., Dairy Cattle Behavior and Well-being (The University of British Columbia).

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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Dr. Dennis Savaiano: Dairy and Lactose Intolerance | Ep. 14

Mon, 12 Dec 2022 17:00:00 +0000

What do you know about lactose intolerance? You probably know someone who is affected by this disorder, right? In a few words, lactose intolerance is a common condition in which the body cannot digest lactose, a sugar found in milk and other dairy products. This condition is caused by a lack of the enzyme lactase produced by the small intestine's cells. As a deficiency related directly to dairy products, lactose intolerance is a concern for us. And that's why it's crucial to understand it fully. As part of this episode, Dr. Saviano discusses factors that affect lactose digestion and intolerance, including lactose load and fermentation of dairy foods. In addition, he discusses methods of identifying, as well as alternatives to manage the condition.

"About three-fourths of the world's population and a quarter of the U.S. population have the potential for lactose intolerance.” - Dr. Dennis Savaiano

What you’ll learn:

Highlight (00:00)
Introduction (01:30)
Genetics of lactose intolerance (02:19)
Definitions of lactose intolerance (06:10)
How can we measure lactose intolerance? (07:40)
Factors that affect lactose intolerance (09:43)
Differences in lactose among different dairy foods(15:18)
Milk proteins and milk fats (16:56)
Digestive aids to help manage lactose maldigestion (21:47)
Plant-based alternatives to dairy products (25:23)
Other gut disorders related to GI disturbances (27:05)
The future of lactose intolerance research (29:48)

Meet the guest: Dr. Dennis Savaiano

Experience:

Current: Virginia C. Meredith Professor of Nutrition Science at Purdue University.
Past: Interim Dean of the Honors College Animal Nutrition Manager at Purdue University; Dean at College of Consumer and Family Sciences.

Background:

Ph.D. in Nutrition from the University of California, Davis;
B.A., Biology from Claremont McKenna College.

Connect with the guest on Social Media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

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Dr. Marcia Endres: Technology in Dairy Farms | Ep. 13

Mon, 05 Dec 2022 23:05:00 +0000

Technology came to stay and changed the way we see and do things. Dairy farming is an example of that. There has been a lot of progress in the development and application of technology in various ways, including monitoring cow health, facilitating labor shortages, improving production facilities, supporting reproduction techniques, etc. In this episode, Dr. Marcia Endres discusses precision dairy technologies, such as robotic milking systems, automated milk feeders, and individual cow behavior sensors. In addition, she discusses some exciting research on the impact of various housing and management systems on dairy cattle health, welfare, and performance.

"We see improvements in technology and how we manage cows and systems, train them, feed them. There's being an evolution, so we're doing a much better job." - Dr. Marcia Endres

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

Importance of nutrition to dairy cows
Technology adoption to different dairy systems
Experimental trials vs. commercial dairy farms
Dairy farming facilities
The cost of adopting technologies on dairy farms
Recent research on dairy technology
Errors in data interpretation

Meet the guest:

What’s her experience?

Current: Professor at the University of Minnesota
Past: Animal Nutrition Manager at Dow AgroSciences.

What’s her academic background?

PhD in Animal Science from University of Minnesota;
M.S. from Iowa State University,
Veterinary Medicine degree from University of Parana, Brazil.

Connect with the guest on social media: LinkedIn

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista

- Protekta

- DSM

- Diamond V

Dr. Benjamin Wenner: Fermenters in Dairy Research | Ep. 12

Mon, 28 Nov 2022 19:00:00 +0000

When we talk about dairy research, the key to unlocking some answers for questions such as the importance and function of protozoa in the rumen environment and in methane mitigation can lie with fermenters. Today’s guest, Dr. Benjamin Wenner, breaks down the topic and sheds some light on how those fermenters work, and how the research done with them can impact the dairy industry. Additionally, he discusses some important points that we, the dairy industry, need to improve about our production.

“It is very important – even at the microbial level – to feed the animal on a very consistent basis for a lot of reasons.” - Dr. Benjamin Wenner

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

How does a fermenter work?
Research with fermenters
The importance of fermenters on how we feed cows
Protozoa in research with fermenters
The impacts of protozoa in the rumen
Good-quality water on the farm
The way farms are run should be challenged
Setting up successful dairy professionals

Dr. Benjamin Wenner attended Michigan State University for his B.S., completed an M.S. in Animal Sciences at the Ohio State University, and received his Ph.D. in Nutrition from the OSU Interdisciplinary Ph.D. Program. At the latter, he used continuous culture fermenters to demonstrate the effect of rumen physiological conditions on microbial growth and diet fermentation. After a couple of years in the industry, with dairy technical services and research, Dr. Wenner returned to OSU, where he is now an Associate Professor in Animal Sciences with teaching and Extension roles. Primarily, he teaches the principles of nutrition, small ruminant management, vitamin and mineral metabolism, and hands-on laboratory learning courses; with Ohio 4-H, Benjamin pioneered virtual youth Skillathons during the COVID pandemic; and he also devotes his Extension time to a growing statewide livestock educational contest participation and teaching core animal feeding practices. While his research interests vary widely, they can be summarized into three categories: continuous culture fermentation as a mechanism to investigate feed additives for methane mitigation, the use of small ruminants as potential control mechanisms for invasive plant species, and supporting undergraduate research projects that enhance lab methodologies or teaching strategies.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista (https://www.abvista.com/)

- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

- Diamond V (https://diamondv.com/)

Dr. Jennifer Van Os: Consumers and Dairy Cows Welfare | Ep. 11

Mon, 21 Nov 2022 17:00:00 +0000

Society's expectations towards the dairy industry have been dramatically changing in the past few decades. Consumers not only demand that the products have high quality, but they also want to know that they are produced in an appropriate and respectful way towards the animals. As the dairy industry, the responsibility to adapt to the new consumer expectations and find the right balance to do what is both economically practicable and best for the animals falls in our hands. Dr. Jennifer Van Os, our guest in today's episode and a specialist in animal welfare, shares key points on how we can improve our dairy practices and gain the consumers' trust in our dairy products.

“Consumers want to know that farmers share their values and that they truly care about the animals.” - Dr. Jennifer Van Os

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

Animal welfare and animal rights
The importance of animal welfare
Quality of life for cows
Consumers’ expectations and trust
Farmers Assuring Responsible Management (FARM) program
Training the workforce and the Mooving program
The background of paired calves
Pair or individual housing calves
Information deficit model

Dr. Jennifer Van Os received her PhD in the interdisciplinary Animal Behavior graduate program at the University of California-Davis and conducted postdoctoral research in the Animal Welfare Program at the University of British Columbia. She is currently an Assistant Professor and Extension Specialist in Animal Welfare in the faculty of the Department of Animal & Dairy Sciences at the University of Wisconsin-Madison. Her research at UW-Madison focuses on understanding, evaluating, and improving the welfare of dairy animals from biological and social-science perspectives. The goal of Dr. Van Os’ extension program is to promote best practices in management and housing to help the dairy industry adapt as our scientific knowledge about animal welfare continues to grow.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista (https://www.abvista.com/)

- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

- Diamond V (https://diamondv.com/)

Dr. Antonio Faciola: Rumen Microbiology Insights | Ep. 10

Mon, 14 Nov 2022 19:45:55 +0000

The rumen is probably the most important machinery that drives cows’ production and health, yet there remains a lot that is unknown of how the rumen actually works. Mimicking the rumen environment in in vitro systems has been an important tool to understand rumen microbiology. Dr. Antonio Faciola, our guest on today’s episode, replicates the rumen environment in systems called fermenters. He and his group strive for a better understanding of how rumen microbiology works. He talks about the rumen microbes’ effects on methane production and possible effects in immune response in dairy cows.

“We know very little of the microorganisms that are present in the rumen; there are several that we simply don't know” - Dr. Antonio Faciola

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

Why do rumen make cows such special animals?
Studying the rumen outside of the cow
Selection of rumen fluid to form fermenters
Disadvantages of the in vitro system
In vitro systems to understand methane production
Lipopolysaccharides
Rumen acidosis and LPS levels
Is the rumen leaking?
Next steps on understanding rumen biology

Dr. Antonio Faciola started his career in Brazil and received his Ph.D from the University of Wisconsin. Further, he received his Post-doctorate at Cornell University and ARS – USDA. Currently, he is an Associate Professor of Livestock Nutrition in the Department of Animal Sciences at the University of Florida. His overall research goal is to further our understanding of ruminant nutrition, to improve the efficiency of nutrient use as a means to enhance animal production and minimize negative environmental impacts.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista (https://www.abvista.com/)

- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

- Diamond V (https://diamondv.com/)

Dr. Paul Fricke: Dairy Cow Reproductive Efficiency | Ep. 09

Mon, 07 Nov 2022 19:55:00 +0000

Efficiency in dairy production depends on reproduction. One of dairy producers' biggest challenges today is overcoming poor reproductive performance. We know that dairy cow reproduction is affected by a variety of factors including nutrition, milk production, housing, and heat stress, to list a few. But what do we have in terms of processes, techniques, and technologies to improve dairy cows' reproduction? In today's episode I talk to Dr. Paul Fricke about dairy cows' reproduction and reproductive physiology, his background at the producer level, an efficient application of technology, synchronization programs, recommendations, as well as publications and research from the scientific community.

"We've had a reproduction revolution with the high fertility cycle, with fertility programs in dairy cows." - Dr. Paul M. Fricke

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

Embryo transfer and other reproduction technologies
Sex semen in lactating dairy cows
Practical application of the semen programs
Hormone-based programs
Advances in dairy cows' reproduction

Dr. Paul M. Fricke received his B.S. degree in Animal Science from the University of Nebraska-Lincoln. Then he completed an M.S. degree and a Ph.D. in Reproductive Physiology from the Department of Animal Sciences at North Dakota State University in Fargo, North Dakota. After that, Dr. Fricke accepted a position as a Postdoctoral Research Associate in the Department of Dairy Science and the Department of Animal Health and Biomedical Sciences at the University of Wisconsin-Madison. Now he holds the position of Professor of Dairy Science and Extension Specialist in Dairy Cattle Reproduction in the Department of Animal & Dairy Sciences, University of Wisconsin – Madison. His activities include 70% Extension and 30% research appointments in dairy cattle reproduction. Dr. Fricke's extension program aims to improve dairy cattle's reproductive efficiency by applying knowledge gained through scientific research to develop practical management strategies, assess new reproductive technologies, and disseminate that information throughout Wisconsin, the United States, and the world.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista (https://www.abvista.com/)

- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

- Diamond V (https://diamondv.com/)

Dr. Sebastian Arriola Apelo: Milk Production and Environment | Ep. 08

Tue, 01 Nov 2022 11:00:00 +0000

Dairy nutrition has come a long way in terms of manipulating diets to feed the cows. Besides that, producing more efficient animals is essential to economically succeed and better reduce the environmental impacts of dairy systems. This issue is precisely Dr. Sebastian Apelo's focus in his research. In today's episode, he brings up an essential discussion on how we can manipulate diets to directly affect the functions of the mammary gland, thus making it more efficient in utilizing nutrients – especially nitrogen – and enhancing milk production.

“Among different nutritional approaches, we are trying to turn on the mammary gland, which demands more nutrients.” - Dr. Sebastian Apelo

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

Nitrogen use efficiency
mTOR pathway signaling
Nutrients as fuel vs signaling
Amino acid metabolism in the liver and mammary gland
The theory for limiting amino acids
Nitrogen: footprint and economic impact
Mass spectrometry
Other potential modulators of mammary gland activity

Dr. Sebastian Apelo has received his B.S. in Dairy Science from the University of the Republic, Uruguay; his M.S. in Animal Science and his PhD and Postdoc in Dairy Science from Virginia Tech; and his Postdoc in Endocrinology from the University of Wisconsin. He currently serves as an Assistant Professor in the Department of Animal and Dairy Sciences of the University of Wisconsin-Madison, having previously held the position of Assistant Professor in the Department of Dairy Science of the University of Wisconsin-Madison and Postdoctoral Research Associate positions. Throughout his career, Dr. Apelo has accumulated 6 awards and 30 publications, and is a member of the American Dairy Science Association.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista (https://www.abvista.com/)

- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

- Diamond V (https://diamondv.com/)

Dr. Mark McGuire: Future of Dairy Research | Ep. 07

Mon, 24 Oct 2022 21:40:00 +0000

Over the years, a lot of research has been done in the agriculture industry. The purpose is to help producers with new ways to produce more efficiently and sustainably. In today’s episode, Dr. Mark McGuire explains how an ag research facility operates. He focuses on a new facility in Idaho, the Center for Agriculture, Food and the Environment, that is designed to attend to the needs of the agriculture industry. Additionally, he talks about the challenges they face in ag research and the impact it brings to the dairy industry.

“Hopefully, those new facilities will also encourage undergraduate students to look at the opportunity to go through training, get graduate degrees, and help with research as well.” - Dr. Mark McGuire

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

Agricultural Experiment Stations
The dairy industry in Idaho
The Center for Agriculture, Food and the Environment (CAFE) facility
Ag research challenges
Positive promotions in the dairy industry
What makes a successful dairy professional?

Dr. Mark McGuire is the Director of the Idaho Agricultural Experiment Station and Associate Dean in the College of Agricultural and Life Sciences at the University of Idaho. Mark is a professor who studies nutrition, milk synthesis, and the role of animal products in the human diet. His work includes studies of lactation in dairy cows and women with a significant effort toward understanding the potential transmission of COVID-19 through breastfeeding. Mark has published over 120 refereed papers, 8 book chapters and edited one textbook. He has received over $16,000,000 in external grants from various sources, including USDA, NIH, NSF, and the Bill and Melinda Gates Foundation. Mark received his BS from the University of Illinois (1984), MS from the University of Florida (1987), and his Ph.D. from Cornell University (1994). He has been on the faculty at the University of Idaho since 1995 and is a University Distinguished Professor. Mark served as Head of the Department of Animal and Veterinary Science from 2012 to 2015 before becoming the Director of the Idaho Agricultural Experiment Station and Associate Dean for Research in the College of Agricultural and Life Sciences in August 2015. As Director, Dr. McGuire oversees all research conducted in the College across Idaho. Mark is an active member of the American Dairy Science Association, American Society for Nutrition, American Society for Microbiology, American Society of Animal Science, and the International Society for Research in Human Milk and Lactation (ISRHML). He served on the executive committee of ISRHML from 2013 to 2016.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista (https://www.abvista.com/)

- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

- Diamond V (https://diamondv.com/)

Drs. Peter Hansen, Lance Baumgard, Agustin Rius: Cows and Heat Stress | Ep. 06

Mon, 17 Oct 2022 20:55:00 +0000

Heat stress can severely affect the feeding behavior, immune response, and production performance of dairy cows. Besides, it also has the potential to affect not only lactation cows, but calves and dry cows as well. Our guests, Drs. Peter Hansen, Lance Baumgard, and Agustin Rius, have different focuses in their researches on how heat stress impacts those animals. Thus, a round table discussion is held in today's episode to discuss how we can better understand the way cows are affected by heat stress, and the consequences of that.

“The more milk cows produce, the less they are able to regulate their physiology to deal with heat stress.” - Dr. Peter Hansen

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

The effect of immune function on feeding intake behavior
The effects of genetics on the animals’ ability to cope with heat stress
Slick Holstein cattle
body temperature vs. performance
The role of immune function on heat stressed animals
The importance of health microbiome
Dietary post-biotics in heat stressed animals
The importance of microenvironment
The future of this research area

Dr. Peter Hansen got his B.S. in Agriculture, with high honors, at the University of Illinois, and his M.S. and Ph.D. in Endocrinology – Reproductive Physiology from the University of Wisconsin. He is currently the L.E. Red Larson, Professor of Animal Sciences at the University of Florida, where he started as an Assistant Professor in the College of Veterinary Medicine and later on, switched to the Department of Animal Science.

Dr. Lance Baumgard received his B.S. in Agriculture and his M.S. in Animal Science from the University of Minnesota, and completed his Ph.D. in Animal Science at Cornell University. He started off at the Department of Animal Science of Iowa State University, as an Associate Professor, and then has become a Norman L. Jacobson Endowed Professor in Dairy Nutrition – the role he occupies to this day.

Dr. Agustin Rius received his D.V.M. and M.S. in Animal Science at the University of Illinois at Urbana-Champaign, and his Ph.D. in Animal Science at the Virginia Polytechnic Institute and State University. He currently works in the Department of Animal Science at the University of Tennessee and focuses his research program on understanding the role of nutrients, hormones, and regulatory mechanisms of key metabolic pathways to improve nutrient use efficiency in growing and lactating animals.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista (https://www.abvista.com/)

- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

- Diamond V (https://diamondv.com/)

Joe Lawrence: Selecting the Right Forage | Ep. 05

Mon, 10 Oct 2022 17:05:00 +0000

Forages are crucial to support an adequate diet for cows. Because of that, we must monitor and improve its growth. Also, when it comes to silage management, we need to follow the best practices for harvesting corn silage and haylage. As for optimizing forage quality and fiber digestibility, we must consider weather conditions and other factors. So there’s a lot to be considered, right? In this episode, Joe Lawrence and I discuss a whole farming approach meant to determine which crops are best suited for a farming operation and that takes into account soil types, climate, management, and facilities. In addition, we talk about some aspects of renewable energy and sustainability in agriculture.

“I really believe in the concept of trying to target our most productive acres and optimize production.” - Joe Lawrence

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

Alfalfa and corn silage this year
Alternative forages
Team communication and extension on farms
Producers’ current interests on dairy farms
How to reduce input costs on dairy farms
Expectations for next year’s forages
Agriculture, renewable energy, and sustainability

Joe Lawrence serves as the Dairy Forage Systems Specialist with the Cornell PRO-DAIRY team. He has been involved with the US northeastern dairy industry his entire life, having grown up on a farm in Northern NY and worked as an Extension Educator and private sector Crop Advisor prior to his current role. His work has always had a strong focus on approaching forage management on the farm by integrating the growth, harvest, and storage of forage crops to assure these feeds meet the goals of the farm.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista (https://www.abvista.com/)

- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

- Diamond V (https://diamondv.com/)

Dr. Andres Contreras Bravo: Addressing Ketosis in Cows | Ep. 04

Tue, 04 Oct 2022 00:15:00 +0000

Ketosis is a constant and persistent metabolic disorder in post-calving cows on dairy farms. Due to the need to produce more milk, cows cannot consume enough energy to maintain their performance, which leads to a negative energy balance. That's when the cows start mobilizing fat to try to fix the energy problem. The problem is that this culminates in a higher load of ketone bodies and ultimately, it might lead to ketosis. In this episode, I have a great conversation with Dr. Andres Contreras Bravo about the fat mobilization and ketosis challenges of cows in dairy production. We also discuss some of the technologies that can help control or prevent ketosis from happening.

“High ketone concentration is a problem for the individual cow – especially if she has clinical symptoms.” - Dr. Andres Contreras Bravo

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

Fat mobilization in cows
Implications of excessive fat to the cow
Ketosis in dairy cows
Challenges in monitoring ketones
Technologies to predict ketone concentrations in the milk
How to prevent ketosis in your dairy cow
Key points on cows’ fat mobilization

𝗠𝗲𝗲𝘁 𝘁𝗵𝗲 𝗴𝘂𝗲𝘀𝘁: Dr. Andres Contreras Bravo grew up in Colombia, where he earned his DVM, in 2001, at Universidad Nacional de Colombia. After that, he came to the US to pursue a Master’s Degree in Mastitis and Milk Quality, at Michigan State University, in 2008. He then earned a PhD in Nutritional Immunology at the same university, in 2010. Dr. Bravo is currently a Professor at Michigan State University and his main research interests are lipid mobilization and lipid mediator biosynthesis in periparturient dairy cows.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

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Dr. Enrique Schcolnik: Boosting Dairy Production Efficiency | Ep. 03

Tue, 27 Sep 2022 18:05:00 +0000

What makes a dairy farm successful? Simply enough: daily improvements in efficiency and every aspect and element of a dairy farm is a contributor. Among all factors, one of the most critical ones is nutrition – and amino acid balance plays a significant role. Additionally, effective management and even employee training can help the cows. In this episode, I talk to Dr. Enrique Schcolnik about improving the efficiency of a dairy production, focusing on amino acid balance, and other factors that maintain quality standards on a dairy farm.

“One key lesson I've learned when it comes to balancing amino acids is not to be scared of running low protein diets. You won’t kill production doing that.” - Dr. Enrique Schcolnik

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

How to improve dairy production efficiency
Key lessons on balancing amino acids
Cow monitoring
Concerns about reproduction management for the future
Benchmarking on dairy farms
Employee training for dairy production

𝗠𝗲𝗲𝘁 𝘁𝗵𝗲 𝗴𝘂𝗲𝘀𝘁: Dr. Enrique Schcolnik grew up in Argentina and worked with dairy cattle before moving to the US at the age of 19. Then, he majored in Animal Science at the University of Illinois.. During his undergraduate studies, Dr. Schcolnik worked with dairy both through university research and local commerce, a time during which he gained lots of valuable experience. Upon receiving his DVM in 1998, he immediately took a position at River Oak Veterinary Hospital in Riverbank, CA. For nine years, Enrique worked with over 45 dairies, totaling over 40,000 milking cows in the Stanislaus and San Joaquin Counties of California. He emphasizes herd health programs, the monitoring of fresh cow performance, reproductive troubleshooting, and the development of management systems and people. Dr. Schcolnik aims to create positive changes for the dairy industry and for his client operations: his passion lies with cows and people, and his focus is on the areas of dairy efficiency, reproduction, employee training, and nutrition. He currently leads Progressive Dairy Solutions, Inc., a company dedicated to providing advanced training at dairy schools, and has an excellent rapport with all who attend the training sessions. His motto is that everything happens through people.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista (https://www.abvista.com/)

- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

- Diamond V (https://diamondv.com/)

Aidan Connolly: Dairy Farm Technology Revolution | Ep. 02

Mon, 19 Sep 2022 18:28:34 +0000

A technology revolution is here and it’s happening right before our eyes. So, to keep improving dairy performance, we must keep up with the latest technology. But where are we regarding tech implementation on dairy farms? We have to take a deeper look at dairy farming to understand the bottlenecks and how technology can help us. In this episode with Aidan Connolly, we talk about technology trends and benefits on dairy farms, the main issues regarding implementation, consolidation, what the future holds for dairy farms, and what we need to change to make that dream a reality.

“I think technology, particularly robots and sensors, is allowing us to get more out of the people we have on the dairy farm, allowing them to do their jobs better.” - Aidan Connolly

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

Dairy production issues and technology solutions
Technology adoption within ag areas and species
Technology that should be used in dairy production
Data in dairy production: quantity, quality and its uses
Human bottlenecks on technology adoption
How to be prepared to be successful in the dairy industry in the future
Agribusiness’ relation to tech revolution in animal production

𝗠𝗲𝗲𝘁 𝘁𝗵𝗲 𝗴𝘂𝗲𝘀𝘁: Aidan Connolly founded and leads Agritech Capital, a resource for new and established companies working at the interface of agriculture and technology. As part of its AgTech strategy, AgriTech Capital has assisted governments, fortune 500 food companies, and large agribusinesses. Prior to this, Aidan held the position of CIO at Alltech and has 30 years of experience in strategic analysis and planning. Aidan adds innovative thinking and capital investment to make possibilities a reality. He has a strategic understanding of the marketplace and the regulatory parameters that set the environment.

Aidan has worked in over 100 countries and speaks five languages. He has worked in political associations, with state and national governments in the US, China, Europe, Brazil, and international organizations such as the European Union and the United Nations. Aidan also contributes to a wide range of publications in agriculture and business, including Forbes. He was the CEO of Cainthus for 3 years, the world’s fastest growing Dairy tech startup (in terms of paid cows on the system) specializing in monitoring key farm management practices that impact nutrition, health and the behavior of livestock.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista (https://www.abvista.com/)

- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

- Diamond V (https://diamondv.com/)

Dr. Mike Hutjens: Dairy Nutrition Past and Future | Ep. 01

Tue, 13 Sep 2022 20:05:00 +0000

We've finally reached our very first episode! To kick off the Dairy Podcast Show, I had a great conversation with Dr. Mike Hutjens, who is heralded as one of the most influential people in dairy nutrition and dairy management in the past 50 years. In this episode, we focus mainly on the principal advances in fiber utilization in dairy rations, one of the hot topics in dairy nutrition research and practice. We also discussed some key aspects of corn silage utilization by lactating cows and how that has evolved over recent years. Of course, we also looked back on Dr. Hutjens' outstanding career as an educator and asked him for some insights on becoming an excellent communicator.

"Some of the most critical people we have on dairy farms are the feeders." – Dr. Mike Hutjens

𝗪𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗹𝗲𝗮𝗿𝗻:

Interest in dairy nutrition
Fiber in dairy rations: NDFD, NDF, and particle size
Forage and land costs
Advances in corn silage utilization by lactating cows
How to make the most of corn silage
Feed efficiency as a management tool
Being an effective communicator

𝗠𝗲𝗲𝘁 𝘁𝗵𝗲 𝗴𝘂𝗲𝘀𝘁: Dr. Mike Hutjens was raised on a 70-cow grade Holstein farm near Green Bay, Wisconsin. His bachelor's, master's, and Ph.D. degrees were earned at the University of Wisconsin, Madison. From 1971 to 1979, Dr. Hutjens was an extension dairy specialist at the University of Minnesota, where he coached the national champion team in 1978 at the World Dairy Expo. Since 1979, he has been an extension dairy specialist member of the University of Illinois. He speaks at 60 to 70 meetings at conferences in 46 states and up to 17 foreign countries. Mike writes feed columns for Hoard's Dairyman and Progressive Dairyman, and cohosts Hoard's Dairyman’s monthly webinars. His awards include the Undergraduate Teaching Purina Award from the American Dairy Science Association, National DeLaval Dairy Extension Worker Award, Applied Nutrition Award from ADSA, Outstanding Extramural Instructor (University award) in 1993 and 2000, and two citations from the Minnesota Board of Regents. Mike was president of the American Dairy Science Association (2004-2005). In 2008, he was selected "Service Person of the Year" by the World Dairy Expo. In 2009, he received the Award of Honor from ADSA and Fellow, the "Eagle Award" from the IL Farm Bureau Association, the national DHI Service Award in 2013, and the Dairy Shrine Person of the Year in 2019. He resides in Savoy, IL, with his wife, Carol, five children, and seven grandchildren. Mike served six years in the U.S. Army Reserve and retired from the University of Illinois in 2010.

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- AB Vista (https://www.abvista.com/)

- Protekta (https://protekta.com)

- DSM (https://www.dsm.com/anh/species/ruminants.html)

- Diamond V (https://diamondv.com/)

Welcome to The Dairy Podcast Show

Tue, 06 Sep 2022 18:58:20 +0000

The Dairy Podcast Show is a brand new podcast where you’ll get fresh, cutting-edge insights – straight from the brightest minds of the global dairy industry, right into your ears.

Visit us at www.dairypodcastshow.com